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Boiled soybeans.
Tempura fried spicy tuna & mushroom with special sauce.
Pot stickers deep dried or steamed.
Deep fried lightly battered tofu with special sauce.
Crab meat and cream cheese pot stickers.
Fried soft shell crab served with spicy mayo.
1 Shrimp & assorted vegetable tempura.
Deep fried squid.
Assorted vegetable tempura.
Baked mussels with mayonnaise and masago on top.
Chicken & vegetables on skewers served with sweet sauce.
Deep fried battered sweet coconut flavored shrimp with special sauce.
Tempura fried jalapeno, cream cheese, spicy tuna & shrimp with special sauce.
Tempura fried spicy tuna w/chef's special sauce.
Bite size chicken deep fried with special sauce.
Thin-skinned shrimp dumpling.
Crab meat, shrimp, mushroom, onion, carrot, green onion with deep fried.
Spicy tuna dip with fried wonton chips on the side.
Boiled soybeans.
Seaweed salad.
Ika sansai.
Spring mix salad served with tuna and dressing.
Assorted fish mixed vegetable w/ special sauce.
Seared albacore tuna with spring mix and a mustard shoyu dressing.
Raw tofu on top of radish, mixed green salad with a creamy sesame dressing.
Calamari tempura.
Crab stick, avocado, cucumber.
Eel and cucumber with avocado on top.
Asaparagus tempura.
Spicy tuna, tempura shrimp, rolled in tempura flakes.
Crab, avocado and cucumber with eel and avocado on the outside.
Variety of fish with masago and spicy mayo.
Green chili tempura with spicy mayo and sriracha.
Cream cheese, salmon, avocado.
Variety fish on top of california roll.
2 Shrimp tempura, avocado, cucumber, radish sprouts.
Fried soft shell crab.
Shrimp on top of california roll.
Crab stick, shrimp tempura with shrimp, avocado and three types of sauces on top.
Crab meat inside, fresh tuna on top.
Crab meat inside, fresh tuna on top.
Crab, avocado and cucumber with slices of salmon and avocado on top.
A variety of rolls, nigiri sushi and sashimi. Large (3-5 person), medium (2-3 person), small (1-2 persons).
(Shiro maguro).
(Inari).
(Kani kama).
(Unagi).
(Saba).
(Tako).
(Tamago).
(Sake).
(Ikura).
(Kaibashira).
(Uni).
(Ebi).
(Masago).
(Tai).
(Ika).
(Hokkigai).
(Ama ebi).
(Magura).
(Hamachi).
Broiled salmon & shrimp and vegetable tempura.
Broiled with sweet teriyaki sauce and shrimp & vegetable tempura.
Broiled with sweet teriyaki sauce and shrimp & vegetable tempura.
Chicken marinated in special sauce & shrimp and vegetable tempura.
Pork cutlet served with a special sauce with shrimp & vegetable tempura.
Broiled sliced beef marinated & shrimp & vegetable tempura.
Thin sliced pork with spicy hot marinated & shrimp & vegetable tempura.
Cooked mountain grown vegetable & beef over rice.
1 California roll with shrimp & vegetable tempura.
Chef's choice of 7 nigiri sushi and california roll.
A variety of sashimi sliced on sushi rice.
Grilled boneless chicken breast served with teriyaki sauce.
Chicken marinated in special spicy sauce.
Grilled steak cooked to order with teriyaki sauce.
Thin sliced beef with teriyaki sauce.
Boneless fresh salmon grilled to served with teriyaki sauce.
Grilled orange roughy with yuzu sauce.
Grilled mackerel with yuzu sauce.
Deep fried pork cutlet with breading served with sauce.
Grilled shrimp with teriyaki sauce.
Grilled shrimp, scallops, onion, mushroom on skewer.
Shrimp tempura served with vegetable tempura.
Assortment of seasonal vegetable tempura.
Spicy soup with shredded beef and vegetable & sweet potato noodle.
Prime beef short ribs marinated in special sauce.
Thin sliced tender beef marinated in special sauce.
Pork marinated in special spicy sauce.
Cooked mountain grown vegetable and beef over rice.
Cooked vegetable and beef over rice in a stone hot pot.
Cooked spicy seafood and vegetable with over rice in a stone hot pot.
Vegetable, shrimp tempura on the side.
Chicken with vegetable.
Assorted seafood.
Still fried noodle with chicken and vegetable.
Tradition japanese combination bento with assorted appetizer, tempura and shumai / sashimi, california roll, steak, chicken or salmon.
Grilled steak with teriyaki sauce with shrimp & vegetable tempura.
Grilled boneless chicken breast served with teriyaki sauce with shrimp & vegetable tempura.
Boneless fresh salmon grilled with teriyaki sauce with shrimp & vegetable tempura.
Chef's choice of nigiri sushi & two rolls & sashimi.
Chef's choice of ii nigiri sushi and california roll.
Chef's choice sashimi with steamed rice.
Tuna sashimi with steamed rice.
A variety of thinly sliced on sushi rice.
B.b.q. fresh water eel served over steamed rice.
Pound cake, green tea ice cream tempura fried.
Coke, diet coke, pepper, sprite, lemonade, ice tea.
(No refill).
Flying fish roe.
Spicy tuna and rice tempura wasabi miso dipping sauce.
Broiled yellowtail cheek, collar served with garlic ponzu.
A delicious and unique flavor! Cinnamon ice cream with candied ginger and four wonton chips.