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Nagomi Japanese Restaurant
Seaweed tossed in vinaigrette dressing.
Seaweed and cucumber slices tossed in vinaigrette dressing.
Seared salmon, albacore tuna, shrimp, octopus, mussels and hokki clam tossed your choice of dressing.
Thin-sliced snapper marinated in dressing.
Green salad with baked calamari.
Hawaiian-style tuna and seaweed salad.
Hot. Noodles with thin sliced beef simmered in a mildly sweet sauce.
Hot. Noodles with thin sliced beef simmered in a mildly sweet sauce.
Ramen in pork bone broth.
Cold.
Japanese chow mein, chicken or vegetable.
Cold.
Fish cake, spinach, shiitake mushroom, Inari, shrimp tempura and boiled egg.
choice of beef, chashu pork or grilled chicken. Tonkotsu (pork bone broth) with miso, veggie mix, corn, green onions, and boiled egg
Choice of beef, grilled chicken, or chicken katsu. Chicken broth with Japanese curry with green onions, seaweed, and boiled egg
Pork cutlet or chicken cutlet.
Thin-sliced pork cooked in ginger sauce.
Thin-sliced beef cooked in ginger sauce.
Grilled yellowtail collar.
Chicken and egg simmered together in a sauce.
Tuna, salmon and yellowtail.
A bowl of sushi rice topped with a variety of sashimi and vegetables.
Deep-fried chicken.
Deep-fried pork cutlet.
Shrimp, imitation crab, calamari and 3 types of vegetables.
Green mussels baked with sauce.
Deep-fried tofu cooked in soup.
Deep-fried chicken cutlet.
Fried oysters.
Hawaiian style tuna and seaweed salad.
Cucumber.
Pickled plum with cucumber.
Rice in fried tofu.
Egg omelet.
Smelt egg.
Salmon roe.
Sea urchin.
Shrimp.
Octopus.
Squid.
Raw sweet shrimp.
Surf clam.
Scallop.
Mackerel.
Tuna.
Yellowtail.
Yellowtail toro.
Spanish mackerel.
Red snapper.
Salmon.
Salmon toro.
Albacore.
Water eel.
Albacore.
Tuna.
Yellowtail.
Salmon.
Octopus.
Seared tuna.
Snapper.
Squid.
Mackerel.
20 pieces.
35 pieces.
Tuna.
Eel.
Soft shell crab.
Grilled eel over rice
Seaweed tossed in vinaigrette dressing.
Seaweed and cucumber slices tossed in vinaigrette dressing.
Thin-sliced snapper marinated in dressing.
Hawaiian-style tuna and seaweed salad.
Seared salmon, albacore tuna, shrimp, octopus, mussels and hokki clam tossed your choice of dressing.
Baked calamari and vegetable tossed on dressing.
Hot.
Hot.
Hot. Noodles with thin sliced beef simmered in a mildly sweet sauce.
Hot. Noodles with thin sliced beef simmered in a mildly sweet sauce.
Hot.
Hot.
Hot. Soba in Japanese style chicken curry.
Hot. Udon in Japanese style chicken curry.
Hot. Ramen in pork bone broth.
Hot. Ramen in chicken bone broth topped with vegetable.
Hot. Japanese chow mein, chicken or vegetable.
Cold soba noodles
Cold udon noodles
Cold.
Choice of beef, chashu pork (3pc), or grilled chicken. Tonkotsu (pork bone broth) with miso, veggie mix, corn, green onions, and boiled egg.
Choice of beef, grilled chicken, or chicken katsu. chicken broth with Japanese curry topped with green onions, boiled egg, and seaweed.
Curry with deep-fried pork cutlet.
Deep-fried tofu cooked in soup.
Pan-fried pot stickers.
Deep-fried chicken.
Deep-fried chicken cutlet.
Deep fried pork cutlet.
Thin sliced pork cooked in ginger sauce.
Thin sliced beef cooked in ginger sauce.
Shrimp, imitation crab sticks, calamari and 3 types of vegetables.
Grilled yellowtail collar.
Tuna, salmon and yellow tail.
2 pieces California roll, 2 pieces green Chile roll, 2 pieces avocado cucumber roll, nigiri sushi, tuna unagi water eel, hokkigai surf clam, salmon and shrimp.
2 pieces California roll, 2 pieces green Chile roll, 2 pieces avocado cucumber roll, nigiri sushi, tuna unagi water eel, hokkigai surf clam, salmon and 4 pieces shrimp.
Deep-fried tofu cooked it soup.
Pan fried pot stickers.
Deep fried chicken.
Shrimp, imitation crab, calamari and 3 types of vegetables.
Menu for Nagomi Japanese Restaurant provided by Allmenus.com
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