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Big and hot salted pretzel with Lusty Monk chipotle mustard, ranch dressing or marinara.
Gooey and warm, served with sliced baguette.
House made with green chile and served with sliced baguette.
Locally-made Papa Jefe's killer salsa. Mighty, mighty spicy!
Black bean chili, corn chips, cheese and diced onion. A classic!
A changing selection of artisan meats and cheeses with our own house-made pickled vegetables and sliced baguette.
House made black bean chili.
Fresh mixed greens layered with artisan meats, cheeses and fresh veggies, tossed with our chipotle vinaigrette.
Romaine lettuce, tomatoes, gorgonzola cheese, with your choice of house vinaigrette or ranch dressing.
Stout-marinated bratwurst, kraut and mustard on the side. Add a generous helping of our house-made black bean chili for.
Tender smoked pork loin, mortadella, pickles, provolone and mustard.
Albacore tuna, mayo, romaine lettuce, tomato, served on sourdough toast.
Sourdough bread and cheddar cheese. Simple, gooey and delicious!
Spicy hummus, arugula, roasted red peppers, mozzarella, mushrooms, artichoke spread, wrapped in a spinach tortilla.
Turkey, tomatoes, swiss cheese, green chile, spring mix, with chipotle vinaigrette on the side, wrapped in a spinach tortilla.
Wrap Roast beef, cheddar cheese, grilled mushrooms and onions, romaine lettuce, with a bleu cheese vinaigrette on the side, wrapped in a spinach tortilla.
Turkey, tomatoes, swiss cheese, green chile, chipotle mustard.
Italian prosciutto, salami, mozzarella cheese, arugula, roasted red peppers.
Roast beef, grilled onions, mushrooms, roasted red peppers, provolone, aged cheddar.
Pulled pork loin, tangy house-made IPA BBQ sauce, aged cheddar.
Smoked pork loin, caramelized onions, melted brie, Original Sin mayo.
House-made Brewhouse Root Beer and vanilla bean ice cream!
Tortilla Chips and Albuquerque's own Papa Jefe salsa. Careful. . . it bites back!
Our house-made beer fondue served with warm salted pretzel bites.
Served with mixed organic greens, cucumber, radish and cherry tomatoes.
Served with shaved Gruyere, salted pumpkin seeds, cherry tomatoes and all-natural bacon.
Served with organic mixed greens, kale, turkey, roast beef, Swiss and cheddar cheese.
Served with mixed organic greens, cucumber, radish and cherry tomatoes.
Served with shaved Gruyere, salted pumpkin seeds, cherry tomatoes and all-natural bacon.
Served with organic mixed greens, kale, turkey, roast beef, Swiss and cheddar cheese.
Flatbread served with San Marzano tomato sauce, burrata, pear tomatoes, extra virgin olive oil and basil.
Flatbread served with whipped sea salt ricotta, caramelized onions, serrano ham and arugula.
Flatbread served with roasted mushrooms, goat cheese, sea-salt ricotta and bacon.
Turn up the heat with a green chile chicken sausage! Try it with our Dougie-Style Amber!
A pork sausage with garlic, paprika, onions and other spices. Try it with our HIgh Plains Pilsner or our Flashback IPA!
A mild German pork sausage. Delicious! Try it with our Pecos Trail Brown!
Sandwich served with porchetta, Gruyere cheese, and arugula. Served on a garlic and rosemary bun.
Sandwich served with cold roast beef, arugula, cheddar cheese, and balsamic mayo. Served on a ciabatta bun.
Sandwich served with Sous Vide pork shoulder, Carolina-style mustard BBQ sauce. Served on ciabatta bun.
Sandwich served with New York deli-style smoked brisket, Swiss cheese and balsamic mayo. Served on a ciabatta bun.
Sandwich served with grilled portabellini mushrooms, aged cheddar, caramelized onions, roasted red peppers and balsamic mayo. Served on a garlic and rosemary bun.
Sandwich served with organic heirloom tomatoes, burrata, all natural bacon and arugula. Served on a garlic and rosemary bun.
Sandwich served with all natural turkey breast, all natural bacon, provolone and organic mixed greens. Served on a ciabatta bun.