Vegetarian.
Grilled, 100% antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix and jalapeno ranch dressing. Gluten sensitive.
Nitrite free ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, Kalamata olives, hard-boiled egg, mixed salad greens and ranch dressing. Gluten sensitive.
Grilled, 100% antibiotic free chicken breast, grape tomatoes, sliced avocado, cheddar, Asiago, bacon, mixed salad greens and ranch dressing. Gluten sensitive.
Grilled, 100% antibiotic free chicken breast, romaine, Asiago, croutons, Caesar dressing and toasted herb focaccia.
Grilled, 100% antibiotic free chicken breast, organic field greens, grapes, feta, cranberry-walnut mix, organic apples and balsamic vinaigrette. Gluten sensitive.
Shredded lettuce, blue corn chips, cheddar, sour cream. guacamole, pico de gallo, Southwest spices, side of salsa with chili or southwest chicken chili. Gluten sensitive (When choosing vegetarian option).
Served with cup of soup or fruit.
Grilled, 100% antibiotic-free chicken breast, cheddar, jalapenos, pico de gallo, southwest spices, ranch dressing, toasted organic wheat wrap and blue corn chips with salsa.
Nitrite-free smoked turkey breast and ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard and toasted croissant.
Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayo, toasted croissant. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips with salsa.
Bacon, leafy lettuce, Roma tomatoes, fresh-cracked egg, mayo, avocado slices and toasted multigrain wheat.
Nitrite-free ham, roasted turkey breast, bacon, cheddar, Swiss, leafy lettuce, tomato, mayo and toasted multigrain wheat.
Dedicated to our founder's dad. Roasted turkey breast, Asiago, roasted tomatoes, pesto aioli and toasted herb focaccia.
Nitrite-free smoked turkey breast, bacon, jalapeno pepper jack, guacamole, Roma tomatoes, 1000 Island dressing and New Orleans French bread.
Mushrooms, organic spinach, Asiago, guacamole, pico de gallo, toasted organic wheat wrap, side of salsa. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips. Vegetarian.
Grilled. 100% antibiotic-free chicken breast, provolone, pesto aioli, Roma tomatoes, organic spinach and New Orleans French Bread.
Roasted zucchini, muenster, organic spinach, red onions, Roma tomatoes, Kalamata olives, roasted red pepper hummus, toasted multigrain wheat. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips with salsa. Vegetarian.
Roasted turkey breast, Roma tomatoes, organic field greens, guacamole, ranch dressing, toasted organic wheat wrap. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips with salsa.
Our famous chicken salad with almonds and pineapple, leafy lettuce, tomato and toasted croissant.
Roasted turkey breast, roasted red pepper hummus, cucumbers, red onions, Kalamata olives, Roma tomatoes, organic field greens, organic wheat wrap. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips with salsa.
Grilled, 100% antibiotic-free chicken breast, bacon, Swiss, guacamole, tomato, 1000 Island dressing and grilled mustard wheat.
Return of classic. Nitrite-free ham, salami, Italian peppers, Asiago, shredded lettuce, Roma tomatoes, stone-ground mustard, Italian dressing, toasted New Orleans French breaded.
Meatballs, marinara, provolone, toasted New Orleans French bread.
Roasted turkey breast, sliced avocado, jalapeno pepper jack, red onions, Roma tomatoes, leafy lettuce, stone-ground mustard and toasted onion bun.
Return of a classic. Grilled, 100% antibiotic-free chicken breast, sauteed mushrooms, cheddar, green onions, pico de Gallo, Southwest spices, ranch dressing, toasted New Orleans french bread.
Served with chips or baked chips and a cup of soup or fruit.
Hot roast beef, American cheese, 1000 Island dressing, leafy lettuce, tomato and toasted onion bun.
Wild Alaska sockeye salmon, guacamole, Roma tomatoes, leafy lettuce, chipotle aioli, toasted herb focaccia. 1 side: fresh fruit, steamed veggies, baked chips or blue corn chips with salsa.
1/2 lb. of hot corned beef or pastrami, Swiss, sauerkraut, 1000 Island dressing and grilled rye.
3/4 lb. combo of hot corned beef and pastrami, Swiss and toasted rye.
Hot pastrami, roasted turkey breast, Swiss, coleslaw and 1000 Island dressing.
1/2 lb. of pit-smoked beef brisket, cheddar, red onions, barbecue sauce, toasted New Orleans french bread.
1/2 lb. of hot roast beef, provolone, mayo, toasted New Orleans french bread and cup of au jus.
Sirloin steak cooked medium, spicy piquillo pepper relish, provolone, shredded lettuce, Roma tomato, mayo, toasted New Orleans french bread.
1/2 lb. of hot corned beef. Your choice of bread topped the way you like it.
1/2 lb. of hot pastrami. Your choice of bread topped the way you like it.
Grilled, 100% antibiotic-free chicken breast, penne pasta, tomato-basil sauce and Asiago.
Organic spinach, fresh-cracked pepper, Asiago on a baked sweet potato.
Penne pasta, meatballs, marinara and Asiago.
Cheddar, sour cream, butter, bacon, green onion on a baked potato. Gluten sensitive.
Grilled, 100% antibiotic-free chicken breast, penne pasta, Alfredo sauce and Asiago.
Grilled, 100% antibiotic free chicken breast, cheddar, sour cream, butter, pico de gallo, southwest spices on a baked potato. Gluten sensitive.
Bowtie pasta, roasted zucchini, fresco mix of roasted tomatoes, organic spinach, artichoke and Asiago.
Chopped pit-smoked beef brisket, barbecue sauce, cheddar, butter on a baked potato.
Roasted turkey breast, organic spinach, chopped avocado, butter, jalapeno ranch dressing, Asiago on a baked sweet potato
cranberry walnut oatmeal or chocolate chip
Gluten-sensitive.
11.5 fl. oz.