K-BOB's Steak House Ruidoso

Great way to sample our famous onion rings, buffalo wings and green chile chicken quesadilla.

A six shooter of potato quarters loaded with bacon, cheese and green chile. Served with ranch sauce.

A choice of potato or sweet potato, french fries topped with bacon, mixed cheese and herbs. Served with creamy ranch sauce.

Three 44 farms choice Angus beef sliders with onions, pickles, lettuce and tomato.

Corn tostadas, queso, house made salsa and guacamole.

Served with rancheros sauce and pico de gallo.

Six Golden Fried, Hand Breaded chicken wings, garnished with celery and carrot sticks. Served with a choice of creamy blue cheese or ranch dressings.

Quarter pound of poached Texas gulf shrimp. Served with red sauce.

A choice of marinated chicken, shrimp or beef fajitas. Mixed cheese and herbs perfectly melted in a golden griddled flour tortilla. Garnished with guacamole, pico de gallo and sour cream.

4 oz. Seared Tuna, Thinly Sliced and Served Cool/Rare with Crusted Outside on a Leaf Spinach Bed. Served with Soy, Ginger and Wasabi.

A Basket of Scrumptious Sausage Links of Several Flavors and Combinations. Served with BBQ Sauce.

Add a Loaded Backed Potato, 4 Grilled or Fried Shrimp, 2 Chicken Strips, or a Catfish Filet.

16 oz. cut USDA choice ribeye, seasoned and grilled to perfection. Served with a choice of two sidekicks.

9 oz. cut USDA choice ribeye, the ultimate in flavor and tenderness. Served with a choice of two sidekicks.

16 oz. cut USDA choice New York strip. The larger version of our Merchants. Served with a choice of two sidekicks.

K-Bob’s classic since 1966. 9 oz. cut USDA choice New York Strip. Served with a choice of two sidekicks.

12 oz serving of Upper Angus Choice Prime Rib. Served with a choice of two sidekicks.

K-BOB’S Classic Since 1966 Perfectly Charbroiled 6 oz. Center-Cut of USDA Choice Sirloin.

8 oz. Cut USDA Choice Sirloin. Featured at Cookouts & Back Yard Barbecues All Across America.

12 oz. Cut USDA Choice Sirloin. Seasoned and Grilled to Perfection.

8 oz. Bacon-Wrapped, Center-Cut, USDA Upper Choice Sirloin.

8 oz. of Chairman’s Reserve Upper Choice. The Most Delicate, Flavorful and Tender Selection. Well Worth It!

Your Choice Of One Marinated Skewer Served Over Chuckwagon Rice With Onions, Peppers And Tomatoes. Add An Additional Skewer Of Your Choice For $5.00 Usda Choice Sirloin Chicken Shrimp Vegetable

Served on Chuckwagon Rice with Grilled Summer Squash, Peppers, and Onions

8 oz. Tuna, Marinated in Soy Sauce, Crusted with Sesame Seed Seasoning, Grilled and Served Rare. Served on a Bed of Rice Pilaf with Grilled Summer Squash.

6 oz. Main Lobster Tail, Baked or Steamed, Server with Grilled Summer Squash, Peppers and Onions. Add a Second Tail for $13.99

Garnished with Lettuce, Tomato, Red Onions and Pickles.

Topped with Perfectly Melted Cheddar Cheese and Crispy Bacon. Garnished with Lettuce, Tomato, Red Onions and Pickles.

Topped with Hatch Green Chile Cheese Relleno with Melted Monterey Jack Cheese. Garnished with Lettuce, Tomato, Red Onions and Pickles.

Covered in BBQ Sauce, Bacon and Onion Rings.

Additional Cheese, Hatch Green Chiles, Bacon, Grilled Onions, Mushrooms, Double Patties +2.00, Gluten Free Bread +1.50

Bacon, Lettuce and Tomato and Avocado Combined Together to Bring a Fresh and Light Selection. Served with french fries or sweet potato fries.

Two Strips of Catfish, Fried to Golden Perfection. Served on a Toasted Hoagie Roll with Coleslaw and Sriracha Mayo. Served with french fries or sweet potato fries.

Slowly braised in our homemade jack Daniels BBQ sauce. Served on a warm, toasted bun with coleslaw and pickle spears. Served with french fries or sweet potato fries

Slowly Braised with Salt and Pepper. So Simple as this is Iowa Premium Upper Choice, with Great Flavor and Tenderness Without Much Help. Served with french fries or sweet potato fries.

Perfectly grilled chicken breast topped with monterey jack cheese, bacon and lettuce and tomato. Served with k-bob’s ranchero or honey mustard sauce. Served with french fries or sweet potato fries.

Topped with a Green Chile Relleno Stuffed with Cheese and Bacon, Jack Cheese, Lettuce and Tomato. Served with k-bob’s ranchero or honey mustard sauce. Served with french fries or sweet potato fries.

3 Rellenos Stuffed with Monterey Jack Cheese, Bacon and Your Choice of Steak or Chicken. Served with Rice, Beans, Sour Cream, and Pico de Gallo.

3 Tacos with Your Choice of Steak or Chicken, Topped with Lettuce, Tomato and Cheese. Served with Rice, Beans, Sour Cream and Pico De Gallo. Your choice of Flour or Corn Tortillas.

Sizzling Hot Beef, Chicken, Shrimp or a Combination of your Choice. Served with Sautéed Bell Peppers Onions, Homemade Guacamole, Pico de Gallo & Sour Cream. Served with Three Warm Flour or Corn Tortillas. (No Sidekick)

Sizzling Hot Beef, Chicken, Shrimp or a Combination of your Choice. Served with Sautéed Bell Peppers Onions, Homemade Guacamole, Pico de Gallo & Sour Cream. Served with Three Warm Flour or Corn Tortillas. (No Sidekick)

Sizzling Hot Beef, Chicken, Shrimp or a Combination of your Choice. Served with Sautéed Bell Peppers Onions, Homemade Guacamole, Pico de Gallo & Sour Cream. Served with Three Warm Flour or Corn Tortillas. (No Sidekick)

12 oz. of a Variety of Slow Smoked and Flavored Sausages.

Wonderfully Smoked, Tender and Flavorful Chicken.

16 oz. of Slow-Cooked, Hand-cut Ribs, Rubbed with Country Spices. Seasoned with Spicy BBQ Sauce.

8 oz. Iowa Premium Upper Choice Angus, Slowly Braised and Seasoned with Salt and Pepper.

Served Family Style on a Large Platter. Feed a Family of 4+ with Smoked Chicken, Ribs, Sausage, Brisket, Corn on the Cob, Beans, Coleslaw, Potato Salad, AND Cobbler.

Hand-Breaded in K-BOB’S Seasoned Batter, Deep-Fried to Perfection, Topped with K-BOB’S Country Gravy.

Hand-Breaded in K-BOB’S Seasoned Batter, Deep-Fried to Perfection, Topped with K-BOB’S Country Gravy

8 oz. USDA Choice Ground Sirloin Charbroiled to perfection. Smothered in Mushrooms and Grilled Onions.

9 oz. of Pork Loin Grilled to Perfection Coupled with Mango Salsa and Raspberry Vinaigrette.

Deep-Fried Boneless Chicken Breast with K-BOB’S Famous Seasoned Batter. Topped with K-BOB’S Country Gravy.

Four Strips Breaded in K-BOB’S Seasoned Batter, Deep Fried and Served with K-BOB’S Country Gravy.

6 oz. Served on a Bed of Chuckwagon Rice. Top with Your Choice of Lemon Butter, Teriyaki Sauce or a Green Chile Cheese Relleno.

Hand breaded then deep fried to perfection. Topped With k-bob’s country gravy. Served with your choice of one sidekick.

Two strips of chicken breast deep fried and served with k bob’s country gravy. Served with your choice of one sidekick.

Served with your choice of one sidekick.

Four shrimp grilled or deep fried. Served with your choice of one sidekick.

One Catfish Filet Southern fried. Served with your choice of one sidekick. Your choice of Cocktail Sauce, Tartar Sauce, or Lemon Butter.

Your Choice of Vanilla, Chocolate, Oreo Cookie or Strawberry.

Slice of Creamy Cheesecake Baked on a Cookie Crust. Served with Citrus-Brandy Strawberry Sauce.

Served Warm with a Scoop Vanilla Ice Cream. Ask Your Server for Fruit Options. Served A la Mode

Just Like your Grandmother’s! Served Warm A la Mode.

Served Warm on a Skillet, A la Mode with Bourbon Praline Sauce.