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Market Steer Steakhouse
Pickled red onion, tomato bacon bourbon jam and corn bread crumble on toasted baguette.
Crispy corn tortilla, black bean puree, key lime crema, chile lime pepitas and pico de gallo.
Smoked peppercorn creme fraiche , cured egg yolk and beef fat crackers.
House made steak sauce and ketchup.
Smoked onion remoulade, cider dressed slaw.
Shiner bock steamed pel mussels with roasted green chile and toasted baguette.
Butter lettuce, house cured bacon, spiced pepitas, citrus goat cheese and chile buttermilk dressing.
Whole romaine, Parmesan, Caesar dressing and croutons.
Mesclun, radish, cherry tomatoes, sunflower seeds and sweet onion dressing.
Spiced pecans, torn herbs, dried blueberries, champagne dijon vinaigrette.
Baby iceberg, bacon, onion, tomatoes, Bleu cheese crumbles, smoky blue cheese dressing.
Chive and chile oil.
Sweet corn and pancetta risotto, pickled Fresno pepper relish.
Anasazi beans, elk and venison sausage, bacon, mire poix, cornbread crumble.
Vegetable succotash, goat cheese and leek fondue with pecan pesto.
Roasted duck breast, duck fat fried rice, orange duck jus, micro wasabi.
Whipped potatoes, house made hot sauce and horseradish braised greens, pickled swiss chard.
Roasted potatoes, cipollini onion, wild mushrooms, brown butter demi-glace, herb salad.
Graham crackers, Hershey's chocolate, jumbo marshmallows.
White chocolate, pecans and salted caramel.
Menu for Market Steer Steakhouse provided by Allmenus.com
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