Vegetable.
Shrimp.
Grilled squid with homemade teriyaki sauce.
Seared white tuna with ponzu sauce.
Served with yuzu sauce and garnished with white radish.
Sliced avocado with caviar served with miso dressing.
Marinated baby octopus. Served cold.
Diced tuna with avocado with special sauce. No rice.
Diced salmon with avocado with special sauce. No rice.
Fresh diced tuna and avocado marinated with wasabi sauce served on a bed of sushi rice in an avocado shell.
Spicy lobster salad wrap with black pepper tuna.
White tuna sashimi over shiso leaf with chef's special sauce.
Shrimp, Scallops, Crab stick with spicy miso broth.
Crispy duck skin and spring mix served with house dressing.
Fresh chopped mango with spicy tuna and caviar served on fresh spring mix.
Octopus.
Salmon roe.
Eel.
Sea urchin.
Octopus.
Salmon roe.
Eel.
Sea urchin.
Cucumber, avocado and crab meat.
Salmon, avocado and cucumber.
Shrimp, lettuce and Japanese mayo.
Smoked salmon, cream cheese and cucumber.
Kani, tempura flake and Japanese mayo.
Salmon skin, avocado and cucumber.
Salmon skin and cucumber.
Cooked salmon, masago, scallion, tempura flakes and spicy mayo.
Soft shell crab.
Black pepper tuna with avocado.
Tuna, shrimp, avocado, caviar and drizzled with spicy mayo on top.
Eel and cucumber roll, avocado and tobiko on top and dressed with chef's special sauce.
Eel, shrimp, caviar and avocado rolled with cool and crisp cucumber. No rice and no seaweed.
Kani, avocado, cucumber, oshinko, yamagobo, tamago and kampyo.
Lobster tempura with avocado, cucumber and caviar drizzled with Japanese mayo and eel sauce.
Salmon tempura roll with avocado and cucumber with miso dressing.
Tuna tempura roll with avocado and cucumber with miso dressing.
Fried oyster with avocado and masago topped with eel sauce.
Crab meat, avocado and cucumber with assorted sashimi and avocado on top.
Tuna, salmon, yellowtail with avocado and caviar roll with cool and crisp cucumber. No rice and no seaweed.
Real king crab, caviar, crunch and spicy mayo.
Fresh scallop with scallion tempura flakes, caviar and spicy mayo.
Spicy tuna, spicy yellowtail with avocado and caviar and topped with tempura flakes.
Choice of tuna, salmon, yellowtail with avocado and caviar rolled with cool and crisp cucumber. No rice and no seaweed.
Spicy shrimp and crab topped with tuna and black caviar .
Spicy crunchy tuna with avocado wrapped with soy bean seaweed.
Spicy crabmeat, cucumber and crunch, topped with whole eel.
Spicy kani, shrimp and caviar top with fresh seasonal fruit and drizzled with chef's special sauce.
Spicy tuna, caviar, scallion and crunch topped with fresh sliced tuna and yellowtail.
Kani, Japanese mayo and tempura flakes topped with eel and avocado.
Spicy tuna and tempura flakes topped with spicy tuna and scallion.
Shrimp tempura and cucumber roll with eel and avocado on top.
King crab, eel, spicy tuna and avocado wrapped with soy bean seaweed.
Edamame, avocado and cucumber wrapped with spinach and topped with soy miso dressing.
Spicy yellowtail, white tuna and jalapeno topped with spicy crunchy scallop.
Cooked salmon with cream cheese and tempura flakes deep fried and topped with jalapeno and spicy tuna.
Spicy crunchy tuna wrapped with avocado and dressed with ponzu sauce. No rice, no seaweed.
Salmon, avocado, masago and scallion topped with fresh sliced yellowtail.
Soft shell crab tempura, cucumber and avocado, topped with spicy tuna and eel sauce.
Spicy tuna, eel and avocado topped with white tuna dressed with chef's special sauce.
Spicy crunchy king crab and asparagus topped with eel, avocado and caviar. Drizzled with eel sauce.
Spicy crunch scallop and avocado with fresh tuna, jalapeno and tobiko on top.
Shrimp, mango and avocado topped with crunchy lobster salad and masago.
Shrimp tempura and avocado topped with black pepper tuna and mango.
Spicy crunchy salmon and avocado topped with fresh salmon and tobiko.
Eel, avocado, cream cheese and tempura flake topped with spicy kani.
Spicy tuna, salmon, yellowtail, avocado and tempura flake wrapped with pink soy seaweed.
Shrimp tempura, spicy tuna and avocado topped with spicy crab.
Spicy salmon and mango topped with shrimp.
Rock shrimp tempura top with spicy lobster and spicy kani in spicy creamy sauce.
Spicy king crab, apple and tobiko topped with king crab.
Black pepper tuna and avocado topped with fresh salmon, mango and caviar.
Spicy crunchy tuna topped with fresh sliced tuna cut into heart shape.
Tuna, salmon, yellowtail, avocado topped with three different color tobiko.
White fish tempura and spicy lobster topped with spicy tuna and avocado.
Shrimp tempura and avocado topped with spicy tuna.
Tuna and avocado topped with white tuna, spicy crabmeat and tempura flakes.
Oyster and avocado topped with spicy crunchy kani and drizzled with wasabi sauce.
Creamy California inside with salmon and yellowtail on top with chef's special sauce.
Nine pieces of sushi and one California roll. Served with soup or salad.
Fifteen pieces of assorted raw fish with a side of white rice. Served with soup or salad.
Five pieces of sushi, 10 pieces of sashimi and one California roll. Served with soup or salad.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail with a rainbow roll. Served with soup or salad.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail with a rainbow naruto roll. Served with soup or salad.
California roll, tuna roll and salmon roll. Served with soup or salad.
Alaskan roll, eel cucumber roll and spicy tuna roll. Served with soup or salad.
Spicy California roll, spicy tuna roll and spicy salmon roll. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Eleven pieces of tuna sashimi over a bed of sushi rice. Served with soup or salad.
Seven pieces of vegetable with avocado cucumber roll. Served with soup or salad.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad, four pieces of shumai, California roll and one vegetable spring roll.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with mushroom, broccoli, zucchini and carrot. Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Salmon, shrimp and chicken. Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Served with soup or salad and a side of rice.
Pork. Served with soup or salad and a side of rice.
Served with two salmon, two shrimps, two kani, two scallop and two white fish. Served with soup or salad and a side of rice.
Served with one lobster, two shrimps, two kani, two scallop and two white fish. Served with soup or salad and a side of rice.
Basil shrimp fried with fresh sweet mango.
Scallop and fresh pineapple sauteed in sweet and sour sauce.
Chicken, egg, crab stick, fish cake, vegetable and shrimp tempura.
Curry flavored stir fried rice noodle.
Wok glazed garden vegetable and wasabi soy sauce. Served with a side of rice.
Fresh basil, onion bell pepper, garlic with spicy basil sauce. Served with a side of rice.
Mixed Thai herbs, fresh mango, bell pepper sauteed with chicken in chef's special mango sauce. Served with a side of rice.
Mixed Thai herbs, fresh mango, bell pepper sauteed with shrimp in chef's special mango sauce. Served with a side of rice.
Stir fried broad rice noodle with egg, celery, scallion, onion, carrot with chef's special sauce. Served with a side of rice.
Four pieces of sushi and California roll. Served with choice of soup or salad.
Assorted raw fish with rice on the side. Served with choice of soup or salad.
Four pieces of sushi and eight pieces of sashimi. Served with choice of soup or salad.
Served with choice of soup or salad.
Served with choice of soup or salad.
Served with choice of soup or salad.
Served with choice of soup or salad.
Served with a side of rice. Served with choice of soup or salad.
Served with shumai, California roll and a side of rice. Served with choice of soup or salad.
Served with side of rice. Served with choice of soup or salad.
Served with choice of soup or salad.
Any two regular rolls. Served with choice of soup or salad.
Any three regular rolls. Served with choice of soup or salad.
Slice of original flavor cheesecake, deep fried and served with whipped cream and chocolate syrup.
Lychee serve on ice with the sweet fruit juice.
Molten chocolate cake with a scoop of vanilla ice cream decorated with whipped cream and sprinkles.