Our sublime wings tossed in our signature sauce and served with your choice of side. Make it an appetizer with celery sticks instead of just 8.95.

No bones about it! Still tossed in our signature wing sauce with your choice of side.

No bones about it! Still tossed in our signature wing sauce with celery sticks.

Golden, soft-baked pretzel bites served hot with spicy mustard, and homemade beer queso.

A basket of tortilla chips and freshly-made salsa, medium or hot.

Roasted jalapeños, high scaler pale ale, and cheddar cheeses with tortilla chips.

Our fresh-cut fries layered in cheddar cheese, homemade queso, and loaded down with grilled onions, peppers, and pulled sirloin.

Tortilla chips piled high with cheddar cheese, beer quest, cilantro, tomato, red onions, and jalapeños with salsa and sour cream on the side.

Cute little Angus beef patties topped with crisp lettuce, tomato, and our bacon-blue cheese spread.

The same little Angus patties nested atop lettuce, tomato, and fresh pineapple-jalapeño cream cheese.

Homemade Atlantic salmon croquettes grilled to perfection and crowned with fresh lettuce, tomato, and house-made honey mustard.

Fresh mushrooms battered with our hell's hole hefeweizen, fried to perfection, and served with garlic mayo for dipping.

Kosher dill spears, battered in our Hell's Hole Hefeweizen, fried perfectly, and served with your choice of ranch or homemade Cholula sauce.

Our Angus chili is made with black canyon stout and topped with cheddar, onions, and crackers.

Thick-cut onion rings fried up just right with a side of ranch or house-made Cholula dipping sauce.

Creamy cheese curds are battered and golden fried. Served with the Bru Guru's own zest marinara.

Plump, juicy bratwurst sausage grilled and served on a poppy seed roll topped with grilled onions, mushrooms, and our house queso. Or, ask for it "traditional" with sauerkraut and spicy mustard.

Your signature roast beef on a steak roll smothered in Swiss cheese with a side of house-made au jus for dipping.

Juicy sirloin grilled with onions and peppers stuffed inside a steak roll, and topped with beer queso, and cheddar cheese.

Slow-roasted turkey breast, bacon, crisp lettuce, tomato, red onions, avocado, pepper jack cheese, and mayo deli mustard with Cholula sauce all served up on three pieces of toasted sourdough.

Tasty corned beef crowned with hell's hole hefeweizen sauerkraut, Swiss cheese, and thousand island dressing on grilled marble rye.

Grilled pastrami sliced by hand and covered in melty provolone cheese. Topped with thousand island coleslaw, garnished with grilled pickle chips, and a drizzle of yellow mastered on a toasted hoagie.

Crisp romaine, grilled chicken breast, sweet peppers, and red onion topped with freshly-grated parmesan, homemade croutons, and classic caesar dressing.

Grilled chicken atop lettuce, red onions, feta, croutons, and imported kalamata olives. Finished with our house vinaigrette and a burst of lemon.

Fresh and lite grilled chicken atop a medley of crisp lettuce, green onion, apples, homemade croutons, feta cheese, and served up with our house cilantro-orange dressing.

Fresh mixed lettuce topped with grilled chicken, green apples, walnuts, red onion, and blue cheese crumbles. Served with your choice of dressing.

Lettuce, tomato, red onion, freshly-grated parmesan, homemade croutons with your choice of dressing.

Everything you love about buffalo wings in a salad. Mixed greens, celery, carrots, and blue cheese crumble topped with our hot buffalo boneless wings.

Our fresh Angus burger piled high with crisp lettuce, ripe tomato, pickles, and red onion.

Our 1/3 pound Angus burger topped with sautéed hatch chilies, onions, pepper jack, lettuce, tomato, and our signature avocado-ranch spread.

Crispy bacon, cheddar cheese, fresh lettuce, tomato, onion rings, and tangy barbecue sauce sitting on top of a hand-packed Angus burger.

Tangy steak sauce, blue cheese crumbles, onion rings, lettuce, ripe tomato, and mayo sit atop a 1/3 pound Angus patty.

Our 1/3 pound Angus burger with zesty pepper jack, jalapeños, lettuce, red onion, and our spicy homemade Cholula sauce.

Thousand Island dressing, Swiss cheese, sautéed mushrooms, and onions piled on top of an Angus patty on marble rye bread.

A 6 oz. freshly grilled, homemade salmon croquette drizzled with teriyaki sauce and placed neatly atop a bed of crisp lettuce and ripe tomato.

1/3 pound patty of Angus burger and Italian sausage topped with pepperoni, provolone, and our homemade marinara sauce. Make it a supreme by adding grilled onions, peppers and mushrooms for an additional price.

Premium vanilla ice cream topped with your choice of chocolate, caramel or strawberry sauce.