Steamy hot and homemade. Crusted with cheese, sour cream, and red onion.
Lip-smacking, deep-fried whole Buffalo wings, dipped in a tangy, spicy Louisiana hot sauce and served with your choice of bleu cheese or ranch dressing, carrot and celery sticks.
Served with your choice of ranch dressing or honey.
Hand-rolled smoked chicken western-style egg rolls with chef Jose's Thai chili dipping sauce.
Fried potatoes.
A perfect light starter. You'll love 'em! They go great with everything.
Three soft flour tortillas with crispy fish topped with lettuce, pico de gallo, and tomatillo sauce.
A manly stack of freshly made tortilla chips with mounds of melted cheese. Piled high with guacamole, sour cream, and pico de gallo.
Our latest find, and good for you. served with our cinnamon and honey dipping sauce.
Two stuffed jalapenos with our signature smoked ribs, melted mozzarella, melted cream cheese, and wrapped in crisp bacon. Served with a side of BBQ dipping sauce.
Warm spinach and artichoke dip served with our house-made tortilla chips.
Country style buttermilk breading for a hearty crunch. Served with your choice of homemade tartar, cocktail sauce or spicy Creole Aioli.
Your choice of pozole or cearmy tomato basil.
A thick hearty soup consisting of clams, potatoes, onions within a milk or cream base
Bowl.
Three soft flour tortillas with grilled chicken, shredded lettuce, pico de gallo, and avocado-ranch.
Three soft flour tortillas atop a creamy slaw served with chipotle ranch.
Crisp romaine, fresh Parmesan, and croutons with grandma Irene's special dressing.
Crisp romaine and spring mix is topped with bleu cheese crumbles, crisp bacon, smoked chicken, avocado, hard-boiled egg, tomato, and cucumber. Your choice of dressing.
Fresh lettuce, black beans, grilled chicken, cheddar cheese, pico de gallo, sour cream and guacamole in a crispy flour tortilla bowl. Your choice of dressing.
We use none but the best flat iron steak in the making of this grand salad. Topped with bleu cheese crumbles, sliced avocado, and served with our own balsamic vinaigrette.
Grilled chicken breast, and our corn and black bean medley served over tortilla strips, diced tomato, shredded cheese, cilantro, and green salad. Served with chipotle ranch dressing.
Sesame crusted ahi tuna served over a green bean, cucumber, bell pepper, kidney bean, and red onion medley tossed with our sesame vinaigrette.
Fresh crunchy greens with cucumber, sliced tomato, and croutons. Your choice of dressing.
Breaded chicken tenders in Louisiana hot sauce, crispy tortilla strips, shredded carrots, bleu cheese crumbles, chopped bacon, and pico de gallo atop greens, served with our chipotle ranch dressing.
Chef Jose's famous rib rub blackened chicken breast served on a toasted ciabatta roll with baby greens, sliced tomatoes, and drizzled with our creole aioli.
Chicken breast, avocado, diced green chiles, sour cream, teriyaki, lettuce, tomato, and pepper jack cheese. Served on a toasted bun.
Smoked beef brisket simmered in BBQ sauce, served in a French roll, topped with onion strings. Served with Mom's coleslaw and prairie fire beans.
Tender, slow-roasted pork shoulder nestled in a French roll, topped with onion strings and BBQ sauce. Served with Mom's coleslaw and prairie fire beans.
Sliced turkey breast, thick bacon, lettuce, tomato, guacamole, cheddar, Swiss and mayonnaise on toasted sourdough.
Chicken Breast. Topped with BBQ sauce, thick bacon slices, and cheddar cheese. Served on a toasted bun with lettuce and tomato.
Boneless, skinless chicken breast glazed with teriyaki or BBQ sauce. Served on a toasted bun with lettuce and tomato.
Steamed asparagus wrapped in sliced turkey breast covered with Swiss cheese on grilled sourdough. Topped with lettuce, tomato, and 1000 Island dressing.
Tender, thinly sliced steak with sauteed bell peppers and grilled onion. Covered with pepper jack cheese on a fresh hoagie roll.
Turkey breast, bacon, lettuce, tomato, and ranch dressing all wrapped up in a spinach tortilla.
Spicy. Hand-breaded, deep-fried shrimp piled high on a French roll with Cajun aioli, lettuce, and tomato.
Served on grilled sourdough with Swiss cheese, lettuce, and tomato.
Your choice of whole wheat lettuce and tomato or 1/2 sandwich with a cup of soup.
Parmesan crusted sourdough is filled with melted Pepper Jack, slow smoked brisket and BBQ sauce. Served with secret sauce for dipping.
Spicy breaded chicken breast, topped with jalapeno jack cheese and Red's spicy honey sauce. Served on a brioche bun with lettuce, tomato and sweet pickle chips.
An American classic. Red sauce, pepperoni and cheese. Simple and perfect.
Tangy red sauce, fresh tomatoes, mozzarella cheese, and chiffonade basil.
Topped with tomatoes, sauteed zucchini, fresh basil, mushrooms, and mozzarella cheese.
Thin sliced Canadian bacon with pineapple and mozzarella cheese.
Smoked sausage, mushrooms, onion strings, and mozzarella cheese.
Savory pulled pork, jalapeno jack cheese, onion strings, and BBQ sauce.
Smoked chicken and mozzarella cheese topped with crunchy Caesar salad.
Smoked chicken, red onions, and mozzarella cheese over our very own howlin' Coyote BBQ sauce.
The always popular mighty burger with cheddar cheese and crisp bacon slices.
The mighty burger topped with pepper jack cheese, peanut butter, and crisp slices of bacon.
The mighty burger topped with pepper jack cheese, avocado, sour cream, and green chiles.
A mouth-stretching full lb. mighty burger with your choice of cheese.
Served on a toasted bun with lettuce, tomato, pickles, onion strings, mayo, and BBQ sauce.
Our famous mighty burger with choice of cheddar, American, bleu, Swiss, or jalapeno cheese.
Served on grilled sourdough with cheddar cheese, spicy mustard, grilled onions and pickles.
Our terrific burger served open face smothered in kick-ass chili and topped with cheese and onions.
Your choice of three from our fabulous selection of linguica, bratwurst, andouille, or our featured sausage.
A titanic assortment of our famous bar-b-que ribs, slow-smoked chicken, and hand-made sausages. Complete with cornbread, mom's coleslaw, and prairie fire beans. Truly a feast for two!
Create your own bonanza with these selections from our smoker! Your choice of two different items racks of 4 pieces steamroller ribs, slow-smoked BBQ chicken, smoked sausages, smoked beef brisket.
A full lip-smacking rack of slow-smoked st. Louis style ribs, slathered in our howlin' coyote bar-b-que sauce.
22 savory ounces of slow hickory smoked half chicken, basted in our tangy BBQ sauce.
Our slow-smoked beef brisket glazed with red's signature bar-b-que sauce.
Your choice of petite cut ribeye, mid-west grain-fed, or hand-cut ribeye topped with gorgonzola butter on a bed of curly fries. Served with sauteed baby carrots and green beans.
Our signature flat iron steak drizzled in your choice of three peppercorns cognac sauce or fabulous red wine sauce. With roasted garlic mashed potatoes, fresh sauteed carrots, and green beans.
12oz. of your choice of, mid-west grain-fed or hand-cut NY strip with garlic mashed potatoes, sauteed baby carrots, and green beans. Your choice of teriyaki glaze cracked peppercorn sauce or gorgonzola butter.
Grilled Atlantic salmon in a spicy tomatillo sauce. Served with roasted garlic mashed potatoes, oven-dried tomatoes, and fresh broccoli.
A succulent salmon filet, roasted in our wood-fired oven. Served with roasted garlic mashed potatoes and fresh broccoli.
Three ahi tuna tacos topped with chef Jose's cabbage, carrot and bell pepper mix, tossed in dressing and served with a wasabi sauce.
Blackened chicken breast atop a sauteed of andouille sausage, mixed peppers, mushrooms, tomatoes, and linguine pasta. Served with a side of crostini.
Tender chicken breasts, lightly seasoned, sauteed in olive oil, tossed with capers and mushrooms, served over a heaping mound of lemon pepper linguine.
Tender sauteed prawns nestled in a bed of lemon pepper linguine with mouthwatering garlic butter sauce.
Our world-famous really really thick smoked double pork chop tossed with a savory red wine reduction with au gratin potatoes, fresh vegetables, and homemade applesauce. Go home full!
Grilled eggplant, bell peppers, onions, and a myriad of seasonal vegetables are served with beans, rice, and garnished with sour cream, guacamole, and pico de gallo.
Topped with two lightly seasoned tiger shrimp and chef Jose's delicious lobster sauce made with lobster, garlic, brandy, and rich spices that give it a creamy richness.
Not your mom's pot pie. Tender chicken, onions, carrots, and spice, in a rich sauce covered in flaky puff pastry and baked to order.
Thinly sliced corned beef, Swiss cheese, sauerkraut and 1000 Island dressing on grilled marbled rye, with your choice of fries or salad.
Tender sliced beef, marinated in chef Jose's special au jus, topped with Swiss cheese on a french roll, with your choice of fries or salad.
Rib-eye, grilled to order, topped with pepper jack cheese, lettuce, tomato, and mayo on a french roll, with your choice of fries or salad.
Two steak tacos, chopped onion, cilantro, fresh pico de gallo, sour cream, guacamole, lettuce, and cheese. Served with Spanish rice and beans.
Come with this chef's choice you can't go wrong. Thick sliced and served over mashed potatoes with gravy and vegetables.
Juicy hand-carved prime rib accompanied by roasted garlic mashed potatoes and a medley of fresh seasonal vegetables. Served with homemade au jus and a creamy horseradish sauce.
Sinfully delicious! Rich chocolate fudge cake with double chocolate frosting. Get two forks, you'll need them.
Warm, rich, and made fresh each day. Master baker Patty's cobbler is made from the freshest ingredients available. Served with a heaping scoop of vanilla ice cream.
Rich, smooth cheesecake rolled in a melt-in-your-mouth flaky pastry, served with fresh strawberries and homemade caramel sauce.
Mounds of rich vanilla bean ice cream, topped with chocolate, raspberry and caramel sauces, chopped peanuts, whipped cream, and a cherry on top!.
Colossal, classic New York cheesecake.
Warm triple chocolate brownie topped with vanilla bean ice cream, chocolate sauce and whipped cream.
Warm raspberry and apple bread pudding served with vanilla ice cream.
Two sliced. St. Louis style BBQ ribs, served with your choice of side.
1/4 lb all-beef hot dog with your choice of side.
Come with your choice of strawberry or grape jelly and your choice of side.
Our kid's favorite.
1/3 lb. burger with lettuce and tomato and your choice of side.
4 oz. of our traditional flat iron just for the kids, and your choice of side.
Made in the same careful manner as our adult pizza but with extra cheese. We can safely recommend this item to the purchaser as an article, which is first class.
Our macaroni and cheese are cooked under the watchful eye of a master chef.
The chief feature of this sandwich is it's perfect filling qualities. Served your choice of side.
Our chicken fingers are without a doubt the best in the world. Lightly breaded then deep-fried and your choice of side.
We propose to take the lead in offering the most delicious and tasty fried fish ever cataloged. Nicely trimmed with a generous helping of chips.