Postrio At The Venetian
(702) 796-1110

Sides
- Yukon Gold Potato Puree
- Roasted Cauliflower
- French Fries
- Crispy Tuscan Potatoes
- Roasted Brussels Sprouts
- Creamed Spinach
- Broccolini, Tomato, Pecorino

Kid's Menu - Happy Endings

11 And under
- Vanilla Ice Cream with Chocolate Sauce $3.95
- Chocolate Chip Cookies with Milk $3.95
- Wolfgang's Banana Split $3.95

Kid's Menu - Frozen Treats

11 And under
- Spago Strawberry-Banana Craze $3.95
- Breezin' Pina Colada $3.95

Desserts

Puck's pies
- Caramelized Lemon Meringue Pie $3.95
  
  Blueberry swirl, blueberries, candied lemon
- Banoffee - Banana & Toffee Cream Pie $3.95
  
  Sugar dough shell, house made toffee, banana cream
- Warm Apple Pie $3.95
  
  Oatmeal crumble, caramel sauce, calvados swirl ice cream
- Pumpkin Cheesecake $3.95
  
  Gingerbread, citrus-cranberry compote, pumpkin seed brittle
- Chocolate Melting Beignets $3.95
  
  Caramel espresso ice cream, vanilla anglaise
- Chocolate Souffle $3.95
  
  Gianduja ice cream, whipped creme fraiche
- Selection of House Made Cookies $3.95
- House Made Ice Cream or Sorbet $3.95

Kid's Menu - Beverages

11 And under
- Soft Drinks $1.95
- Shirley Temple $1.95
- Roy Rogers $1.95
- Milk, Chocolate Milk $2.50
- Juices $2.50

Soup, Salads & Small Bites
- Chef's Seasonal Soup of the Day
- Home Style Chicken Soup
  
  With carrots, celery, and italian parsley
- Calm Cove Oysters on the Half Shell
  
  Two sauces, half dozen
- Jumbo Shrimp Cocktail
  
  Horseradish cocktail sauce, fresh lemon
- Caesar Salad
  
  Romaine hearts, caesar dressing, croutons, parmesan cheese, white anchovies
- Pink Lady Apple Salad
  
  Arugula, fennel, medjool dates, shropshire blue cheese, aged sherry vinaigrette
- Chopped Vegetable Salad
  
  Feta cheese, garlic croutons, creamy greek dressing
- Crispy Salt & Pepper Calamari
  
  And rock shrimp, scallions, cilantro, sweet thai chili sauce
- Spicy Tuna Tartare
  
  Avocado, pickled ginger, cucumber, crisp sesame wontons
- Sauteed Maryland Crab Cakes
  
  Tomato relish, basil aioli
- Garlic-Chili Glazed Chicken Wings
  
  Blue cheese dressing
- Mesquite Grilled Steak Skewers
  
  Creamy celery salad, house steak sauce
- Trio of House Made Sausages
  
  Three mustards, roasted peppers, baby mache
- Artisan Cheese Selection
  
  Grilled bread, seasonal fruits and garnishes
- Truffled Potato Chips
  
  Blue cheese sauce

kids' Menu - Entrees

11 And under
- Wolfgang Puck's Kids Pizza $6.95
- Grilled Cheese Sandwich Withfrench Fries $6.95
- Chicken Fingers $6.95
  
  With ranch dressing
- Cheesy Parmesan Pasta $6.95

Wood Oven Baked Pizza
- Margarita Pizza
  
  San marzano tomato sauce, fresh mozzarella, basil
- Wood Oven Roasted Mushrooms
  
  Broccolini, leeks, thyme, taleggio
- Roasted Chicken
  
  House BBQ sauce, corn, pasilla peppers, red onions, cilantro meatball, fresh mozzarella, oven dried tomatoes, basil
- Prosciutto
  
  Kalamata olives, oven dried tomatoes, basil pesto, goat cheese
- Italian Sausage
  
  Roasted peppers, mushrooms, smoked ricotta, onions, parsley
- Spicy Sopressata
  
  Salami toscana, pepperoni, sausage, red onions, goat cheese, green chilies

Pasta
- House Made Spaghettini Pasta
  
  Tomatoes, basil, garlic
- Spaghetti & Meatballs
  
  Spicy tomatoes, parsley, garlic, pecorino romano
- Roasted Pumpkin Agnolotti
  
  Black truffle butter, toasted hazelnuts, parmesan cheese, sage
- Ricotta Gnocchi
  
  Sweet fennel sausage bolognese
- Linguini
  
  Manila clams, garlic, pancetta, chili, wild oregano

Main Courses
- Kurobuta Pork Schnitzel
  
  Austrian potatoes, marinated cherry tomatoes, whole grain mustard sauce
- Free Range Chicken
  
  Yukon gold potato puree, brussels sprouts, butternut squash, natural jus
- Crispy Chicken Milanese
  
  Arugula & cherry tomato salad, grain mustard sauce
- Calves Liver
  
  Pancetta, honey-roasted pearl onions, sage balsamic brown butter
- Atlantic Salmon
  
  Bok choy, baby shiitake mushrooms, soba noodles, miso broth
- Fish of the Day
  
  Parsnip puree, braised leeks, green asparagus, mushroom nage
- Pancetta Wrapped Meatloaf
  
  Mushroom gravy, yukon gold potato puree, fried onions
- Grilled Prime Burger
  
  Vermont cheddar cheese, smoked onion marmalade, garlic aioli
- Grilled Prime Flat Iron Steak
  
  Broccolini, blue cheese butter, red wine sauce, french fries
- 9 oz Srf American Kobe
  
  Rib eye steak, crisp potatoes, roasted cauliflower, argentinean chimichurri

Appetizers

Soup, Salads and Small Bites
- Chef's Seasonal Soup of the Day
- Home Style Chicken Soup
  
  With carrots, celery, and italian parsley
- Calm Cove Oysters on the Half Shell
  
  Two sauces, half dozen
- Jumbo Shrimp Cocktail
  
  Horseradish cocktail sauce, fresh lemon
- Caesar Salad
  
  Romaine hearts, caesar dressing, croutons, parmesan cheese, white anchovies
- Pink Lady Apple Salad
  
  Arugula, fennel, medjool dates, shopshire blue cheese, aged sherry vinaigrette
- Chopped Vegetable Salad
  
  Feta cheese, garlic croutons, creamy greek dressing
- Crispy Salt & Pepper Calamari
  
  And rock shrimp, scallions, cilantro, sweet thai chili sauce
- Spicy Tuna Tartare
  
  Avocado, pickled ginger, cucumber, crisp sesame wontons
- Sauteed Maryland Crab Cakes
  
  Tomato relish, basil aioli
- Garlic-Chili Glazed Chicken Wings
  
  Blue cheese dressing
- Mesquite Grilled Steak Skewers
  
  Creamy celery salad, house steak sauce
- Trio of House Made Sausages
  
  Three mustards, roasted peppers, baby mache
- Truffled Potato Chips - Blue Cheese Sauce

Wood Oven Baked Pizza
- Margarita Pizza
  
  San marzano tomato sauce, fresh mozzarella, basil
- Wood Oven Roasted Mushrooms
  
  Broccolini, leeks, thyme, taleggio
- Roasted Chicken
  
  House BBQ sauce, corn, pasilla peppers, red onions, cilantro meatball, fresh mozzarella, oven dried tomatoes, basil
- Prosciutto
  
  Kalamata olives, oven dried tomatoes, basil pesto, goat cheese
- Italian Sausage
  
  Roasted peppers, mushrooms, smoked ricotta, onions, parsley
- Spicy Sopressata
  
  Salami toscana, pepperoni, sausage, red onions, goat cheese, green chilies

Sandwiches
- Chicken Salad Sandwich
  
  Cherry-pecan bread, alfalfa sprouts, mixed organic lettuces
- Roasted Turkey
  
  Toasted sourdough bread, garlic aioli, onion marmalade, tomatoes, arugula, fontina cheese
- Corned Beef Reuben
  
  Sauerkraut, swiss cheese, rye bread, potato salad
- Lobster Club Sandwich
  
  Nine grain bread, apple wood smoked bacon, arugula, tomatoes

Main Courses
- French Style Omelet
  
  Wild mushrooms, gruyere cheese, tuscan potatoes
- House Made Spaghettini Pasta
  
  Tomatoes, basil, garlic
- Spaghetti & Meatballs
  
  Spicy tomatoes, parsley, garlic, pecorino romano
- Roasted Pumpkin Agnolotti
  
  Black truffle butter, toasted hazelnuts, parmesan cheese, sage
- Linguini
  
  Manila clams, garlic, pancetta, chili, wild oregano
- Ricotta Gnocchi
  
  Sweet fennel sausage bolognese
- Atlantic Salmon
  
  Bok choy, baby shiitake mushrooms, soba noodles, miso broth
- Crispy Chicken Milanese
  
  Arugula & cherry tomato salad, grain mustard sauce
- Pancetta Wrapped Meatloaf
  
  Mushroom gravy, yukon gold potato puree, crispy onions
- Grilled Prime Burger
  
  Vermont cheddar cheese, smoked onion marmalade, garlic aioli
- Grilled Prime Flat Iron Steak
  
  Broccolini, blue cheese butter, red wine sauce, french fries

Pre-Fix Menu - First Course

$95.00
- Maine Lobster Ravioli
  
  Chanterelle mushrooms, roasted cipollini onions

Christmas Special Menu - First Course

Choice of $54.00
- Roasted Baby Beets
  
  Orange supremes, toasted pistachio, herb goat cheese, baby arugula
- Puree of Chestnut Soup
  
  Black truffle pistou, crispy leeks

Pre-Fix Menu - Second Course

$94.00
- Pan Roasted Turbot
  
  parsnip puree, pancetta, roasted chestnuts, brussels sprout leaves

Pre-Fix Menu - Main Course

$94.00
- Mesquite Grilled Prime Filet
  
  Braised ox tail-potato hash, sauce bordelaise amuse bouche
- New Potato
  
  Domestic osetra caviar, creme fraiche, gold leaf

Christmas Special Menu - Main Course

Choice of $54.00
- Veal Osso Bucco
  
  Creamy polenta, roasted brussels sprouts, pearl onions, herb gremolata
- Diver Scallops
  
  Cauliflower puree, baby spinach, lemon-caper butter sauce, toasted pine nuts

Pre-Fix Menu - Dessert

$94.00
- Coffee & Donut
  
  Coffee semifreddo, warm chocolate beignet

Christmas Special Menu - Dessert

Choice of $54.00
- Glazed Chocolate & Chestnut Yule Log
  
  Egg nog ice cream

Christmas Special Menu - Main Cours

Choice of $54.00
- Kurobuta Baked Ham
  
  Scalloped potatoes, broccolini, natural jus

Banquet Dinner Menu - Salad

Choice of one
- Organic Mix Green Salad
  
  Crumbled feta cheese, herb croutons, sherry vinaigrette
- Leaves of Young Romaine
  
  House made caesar dressing, focaccia croutons
- Panzanella Salad
  
  Heirloom tomato, fava beans, cucumber, red onion, feta cheese
- Prosciutto Di Parma
  
  Burrata cheese, fig jam, aged balsamic, wild arugula
- Spinach Salad
  
  Warm bacon vinaigrette, soft boiled egg, crispy onion rings
- Shrimp Salad
  
  Louis, avocado, tomato, butter lettuce, classic remoulade

Banquet Dinner Menu - Soup

Choice of one
- Tuscan White Bean Minestrone
  
  Fiore sardo cheese
- Puree of Curry Cauliflower Soup
  
  Roasted romanesco, basil oil
- Roasted Pumpkin Soup
  
  Toasted pumpkin seeds, crisp sage
- Five Onion Soup
  
  Madeira, thyme, crouton with gruyere cheese

Banquet Dinner Menu - Entrees
- Atlantic Salmon
  
  Fingering potatoes, wild mushrooms, baby spinach, leek nage
- Seared Diver Scallops
  
  A la provencal, olives, capers, baby spinach, basil
- Roasted Halibut
  
  Roasted eggplant, roasted peppers, fennel, olives, charmula sauce
- Roasted Organic Half Chicken
  
  Roasted brussels sprouts, bacon lardons, natural jus
- Double Cut Pork Chop
  
  Creamy polenta, roasted root vegetables, bordelaise sauce
- Filet Mignon
  
  Potato gratin, asparagus, pearl onions, red wine sauce

Banquet Lunch Menu - Entrees

Choice of two
- Grilled Chicken Breast on Caesar Salad
  
  Focaccia croutons, shaved parmesan
- Chopped Greek Salad
  
  With feta cheese, olives, tomato, yogurt dressing, grilled shrimp
- Seared Rare Tuna Salad
  
  Nicoise, potatoes, green beans, tomatoes, olives, roasted garlic vinaigrette
- Cobb Salad
  
  Grilled chicken, black forest ham, avocado, cherry tomato, blue cheese
- House Made Grilled Vegetable Lasagna
  
  Parmesan cheese, parsley pistou
- Pumpkin Tortelloni
  
  Sage-brown butter, toasted hazelnuts, parmesan cheese
- Porcini Mushroom Ravioli
  
  Pearl onions, wild mushroom nage
- Rigatoni Bolognese
  
  Parmesan cheese, basil
- Mesquite Grilled Skirt Steak Sandwich
  
  Garlic aioli, ciabatta bread, caramelized onions
- Prosciutto Panini
  
  Roasted peppers, fresh mozzarella, basil aioli, baby arugula
- Roasted Turkey Breast on Sourdough
  
  Fontina cheese, arugula, house made kettle chips
- Chicken Salad Sandwich
  
  Cherry-pecan bread, alfalfa sprouts, mixed organic lettuces
- Wolfgang's Pancetta Wrapped Meatloaf
  
  Mashed potatoes, wild mushroom gravy, port wine sauce
- Fish of the Day
  
  Fingerling potatoes, sauteed baby spinach, sauce soubise
- Prime Flat Iron Steak
  
  Green beans, pommes frites, red wine sauce

Banquet Dinner Menu - Pasta

Choice of one
- Four Cheese Ravioli
  
  Tomato, broccolini, olives, parmesan cheese, fines herbs
- Sweet Shrimp Risotto
  
  Confit tomato, mascarpone cheese, basil
- Porcini Mushroom Ravioli
  
  Cipollini onions, wild mushroom nage
- Rigatoni Bolognese
  
  Slow roasted tomatoes, parmesan cheese, italian parsley
- Grilled Chicken Ravioli
  
  Fiore sardo cheese, pearl onions, roasted chicken brodo
- Seafood Tortelloni with Clams
  
  Mussels, calamari, shrimp, and roasted pepper broth

Banquet Dinner Menu - Wood Fired Pizzas
- Margherita Pizza
  
  San marzano tomato sauce, fresh mozzarella, basil
- Mushroom Pizza
  
  Wood oven roasted mushrooms, broccolini, leeks, thyme, taleggio
- Meatball Pizza
  
  Fresh mozzarella, oven dried tomatoes, basil
- Prosciutto Pizza
  
  Kalamata olives, oven dried tomatoes, basil pesto, goat cheese
- Italian Sausage Pizza
  
  Roasted peppers, mushrooms, smoked ricotta, onions, parsley
- Spicy Sopressata Pizza
  
  Salami toscana, pepperoni, sausage, onions, goat cheese, chilies
- Smoked Salmon Pizza
  
  Dill creme fraiche, chives, black caviar

Banquet Lunch Menu - Wood Fired Pizzas
- Margherita Pizza
  
  San marzano tomato sauce, fresh mozzarella, basil
- Mushroom Pizza
  
  Wood oven roasted mushrooms, broccolini, leeks, thyme, taleggio
- Meatball Pizza
  
  Fresh mozzarella, oven dried tomatoes, basil
- Prosciutto Pizza
  
  Kalamata olives, oven dried tomatoes, basil pesto, goat cheese
- Italian Sausage Pizza
  
  Roasted peppers, mushrooms, smoked ricotta, onions, parsley
- Spicy Sopressata Pizza
  
  Salami toscana, pepperoni, sausage, red onions, goat cheese, green chilies
- Smoked Salmon Pizza
  
  Dill creme fraiche, chives, black caviar

Banquet Lunch Menu - First Course

Choice of one
- Tuscan White Bean Minestrone
  
  Fiore sardo cheese
- Roasted Pumpkin Soup
  
  Toasted pumpkin seeds, crisp sage
- Five Onion Soup
  
  Madeira, thyme, crouton with gruyere cheese
- Leaves of Young Romaine
  
  Creamy caesar dressing, house made croutons
- Mixed Organic Green Salad
  
  Radish, crumbled blue cheese, sherry-thyme vinaigrette
- Spinach Salad
  
  Warm bacon vinaigrette, soft boiled egg, crispy onion rings

Banquet Dinner Menu - Vegetarian
- Wild Mushroom Arancini
  
  Truffle aioli, parmesan cheese
- Puree of White Bean on Grilled Bread
  
  Roasted peppers, olive tapenade
- Chickpea Falafel
  
  Hummus, tahini sauce, extra virgin olive oil
- Crispy Vegetable Pakoras
  
  Spicy chili-mint sauce

Banquet Dinner Menu - Seafood
- Mini Lobster Club Sandwiches
  
  Micro arugula, apple wood smoked bacon
- Maryland Crab Cakes
  
  Basil aioli, tomato relish
- Yellowfin Tuna Tartare
  
  Crisp wontons, pickled ginger, cucumber sesame
- Shrimp Skewers
  
  Scampi sauce, capers, parsley

Banquet Dinner Menu - Poultry
- Chicken Satays
  
  Red thai curry sauce, toasted sesame
- Smoked Duck Breast on Crostini
  
  Herb goat cheese, apple chutney
- Chicken Meatballs
  
  Sun dried tomatoes, parmesan cheese, spicy mustard

Banquet Dinner Menu - Meat
- Beef Tartare
  
  Dijon mustard, capers, red onion, toasted brioche
- Marinated Beef Skewers
  
  House made steak sauce
- Crostini of Fava Bean Puree
  
  Prosciutto di parma, fiore sardo cheese
- Prime Beef Sliders
  
  Red onion marmalade, aged cheddar, garlic aioli

Banquet Dinner Menu - Dessert

Choice of one
- Double Decadent Chocolate Bar
  
  Creme fraiche cream, raspberries
- Banana Crepe
  
  House made nutella, creme fraiche cream, toasted hazelnuts
- Apple Tart Tatin
  
  A la mode, caramel glaze
- Tahitian Vanilla Bean Creme Brulee
  
  House made cookies
- 50/50 Baked Alaska
  
  Vanilla ice cream, orange gelato, toasted meringue
- Layered Lemon Mascarpone Cheesecake
  
  Cookie crumb crust, huckleberry compote
- Pumpkin Cheesecake
  
  Pumpkin seed brittle, citrus-cranberry compote
- Coffee and Tea

Banquet Lunch Menu - Dessert

Choice of one
- Double Decadent Chocolate Bar
  
  Creme fraiche, raspberries
- Banana Crepe
  
  House made nutella, creme fraiche cream, toasted hazelnuts
- Apple Tart Tatin
  
  A la mode, caramel glaze
- Tahitian Vanilla Bean Creme Brulee
  
  House made cookies
- 50/50 Baked Alaska
  
  Vanilla ice cream, orange gelato, toasted meringue
- Layered Lemon Mascarpone Cheesecake
  
  Cookie crumb crust, huckleberry compote
- Pumpkin Cheesecake
  
  Pumpkin seed brittle, citrus-cranberry compote
- Coffee and Tea

Menu for Postrio At The Venetian provided by Allmenus.com

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