• Nevada
  • Las Vegas
  • Fix

Fix

(702) 693-8300
  • 3600 Las Vegas Blvd S, Las Vegas, NV 89109
  • Website
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  • American (New)
  • $$$$$
(702) 693-8300
  • Menu
  • Soup & Small Plates
    • Roasted Tomato Soup $13

      Bacon goat cheese grilled cheese.

    • Green $16

      Spiced cashews, goat cheese, maple apple cider vinaigrette.

    • Caesar $16

      Point reyes bleu cheese, sourdough crouton.

    • Shrimp $18

      Louis & cocktail sauce.

    • Crab Cake Bites $19

      Blt style, fingerling chips, onion dip.

    • Beef Carpaccio $21

      Capers, parmesan cheese, truffle vinaigrette.

    • Lobster Tacos $23

      Grilled mago, cilantro.

    • Kobe Chili Cheese Fries $17

      Kobe chili, cheddar cheese sauce, crispy house fries.

    • Finger Licking Fix $17

      Buffalo style wings.

  • Main Course
    • Steak & Maine Lobster $61

      Wood grilled filet mignon, stuffed maine lobster, fresh lemon, drawn butter.

    • Scallops $38

      Benedict, apple wood bacon, crab hollandaise.

    • Seabass $44

      Risottp, baby shrimp, lobster broth.

    • Crispy Skin Chicken $32

      Wood grilled, smoked ham potato puree, natural jus.

    • Pork Prime Rib $41

      Slow roasted, caramelized onion & apple bread pudding.

    • Dover Sole $62

      Imported sole, pan roasted, fresh lemon.

    • Truffle Penne $31

      Prosciutto, truffle, parmesan, peas.

  • Raw Fix
    • Yellowtail Sashimi $19

      Jalapeno, ponzu.

    • Bill's Spicy Tuna $21

      Crispy rice, garlic ponzu.

    • Market Oysters $5

      East coast, west coast, specialty.

  • Share For the Table
    • Crispy $35

      Select two for.

    • Rock Shrimp, Chili $19

    • Calamari, Lime $19

    • Ultimate Shell Fix $45

      Maine lobster, tiger prawns, seasonal crab, market oysters & clams.

  • Thin Crust Pizzas
    • Margarita $17

      Tomato, basil, buffalo mozzarella.

    • Sausage & Peppers $21

      Spicy sausage, pepperoncinis, ricotta cheese.

    • Bobby Baldwin Burgers $28

      Kobe sliders - a threesome, aged cheddar, grilled onions, spiced fries.

  • Wood Burning Grill
    Chef's selection of aged meats.
    • Dry Aged - 20 Oz Ribeye $51

    • Dry Aged - 14 Oz NYC Sirloin $46

    • Wet Aged - 10 Oz Filet Mignon $49

    • Wet Aged - Tomahawk Veal Chop $45

    • Wet Aged - Chef's Nightly Kobe Selection $75

  • All Steaks Can Surf
    • Oscar $20

      King crab.

    • Scampi $20

      Jumbo shrimp.

    • Thermidor $25

      Maine lobster tail.

  • Side Dishes
    • Very Adult Mac & Cheese $12

      Truffel oil, prosciutto, 4 cheeses.

    • House Steak Fries $12

      Cheese dipping sauce, truffle oil.

    • Lobster Mashed $12

      Maine lobster, chive butter.

    • Smoked Mashed Potato Puree $12

      Bacon cheddar crumbs.

    • Baked Potato $12

      Completely loaded. Add truffle $4.00.

    • Asparagus $12

      Goat cheese fondue sauce.

    • Forest Mushrooms $12

      Shallot wine butter.

    • Creamed Spinach $12

      Boursin cheese. Add lobster $4.00.

  • Desserts
    • Shake & Cake $9

      Espresso malt shake, warm chocolate brownie cake.

    • Traditional Root Beer Float $9

      Warm chocolate cookies.

    • Fix Creme Brulee $9

      Vanilla, chocolate pudding, mini cookies.

    • Strawberry Baked Alaska $9

      Fresh strawberries ice cream, meringue.

    • Warm Banana Bread Pudding. $9

      Coconut ice cream, malibu anglaise.

    • Seasonal Cobbler $9

      Apple just like mom's.

    • Warm Doughnuts $9

      Chocolate and peanut dipping sauces.

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