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Citrus juices, zest, jalapeño, mint, red chile threads
Black truffle vinaigrette, parmesan, mushrooms, tomatoes, pine nuts, arugula
Sauteed shrimp, creamy anson mills grits, shrimp gravy
Chef's daily inspiration
Fire roasted corn succotash, black mission fig-bourbon barbecue sauce
Shiitake mushrooms, yuzu caviar, ginger froth sauce, soy glaze
Chanterelle mushrooms, sunchoke-cashew purée, chimichurri emulsion
Black quinoa-roasted red pepper polenta cake, roasted chicken jus
Mint gastrique, lamb demi-glace
9 Ounce
20 Ounce
16 Ounce
14 Ounce
16 Ounce
14 Ounce, chef's roasted garlic mojo
Creole spiced
Butter poached
Pan roasted
Pan seared
Aromatic vegetables, tortilla crisps
House smoked andouille sausage, shrimp, crawfish
Pumpkin spiced chantilly, toasted pepitas, pumpkin seed oil
Red chile-chayote slaw, passion fruit sauce
Classic sauce, horseradish, lemon
Poached chicken, crispy prosciutto, tomatoes, avocado, wasabi aïoli, soft ciabatta, parmesan-truffle potato crisps
Served rare with shaved vegetable salad, ginger-sesame emulsion, soy glaze, wonton crisps
Chilled Jicama, compressed pineapple, strawberries, coquitos, aleppo chile oil, piña colada coulis
Sun-dried tomatoes, applewood smoked bacon, egg, buttermilk blue cheese, avocado, lemon-thyme vinaigrette
Sauteed jumbo shrimp, creamy anson mills grits, shrimp gravy
Shaved prime rib, gruyère cheese, mustard cream, caramelized onions, crispy onions, potato crisps
Sauerkraut, housemade spicy pepper relish, creole mustard, onions, pepperoncini, potato crisps
Lettuce, tomato, red onion, choice of cheese, parmesan-truffle potato crisps
Applewood smoked bacon, cheddar cheese, barbecue sauce, parmesan-truffle potato crisps
Guacamole, chipotle sauce, green chiles, jalapeno jack cheese, parmesan-truffle potato crisps
Lettuce, tomato, red onion, choice of cheese, parmesan-truffle potato crisps
Pumpkin spiced chantilly, toasted pepitas, pumpkin seed oil
Heirloom tomatoes, fresh mozzarella, balsamic reduction, basil olive oil
Buttermilk blue cheese, candied pecans, balsamic-molasses reduction, pecan oil
Black truffle vinaigrette, parmesan, mushrooms, tomatoes, pine nuts, arugula
Red king crab legs, shrimp cocktail, seasonal oysters, traditional cocktail sauce, new orleans rémoulade sauce, cucumber mignonette
Traditional accoutrements, housemade creme fraiche
Red snapper, lime, cilantro, cucumber
Artisanal salumi, assorted olives, pepperoncini
Extra virgin olive oil, balsamic, basil
Artisanal american and classic european
Sweet corn chowder & new orleans shrimp, crawfish and andouille gumbo
Bread sticks, lavosh, assorted rolls, croissants and mini pastries
Choice of bacon, grilled ham, smoked cherry chicken sausage
Vermont maple syrup, berries, candied pecans, applewood smoked bacon
Bacon-cheese muffins, charred green chile hollandaise Sauce
Sauteed jumbo shrimp, creamy anson mills grits, shrimp gravy
Served rare with shaved vegetable salad, ginger-sesame emulsion, soy glaze, wonton crisp
Roasted tomatoes, applewood smoked bacon, egg, buttermilk blue cheese, avocado, lemon-thyme vinaigrette
Grilled vegetables, applewood smoked bacon, arugula, roasted chicken jus
Shaved prime rib, gruyere cheese, mustard cream, crispy onions
Poached eggs, smoked salmon, brioche, american caviar, hollandaise sauce
Bacon-cheese muffins, charred green chile hollandaise sauce
Choice of applewood smoked bacon or grilled ham
Vermont maple syrup, berries, candied pecans, applewood smoked bacon
The southern classic; sauteed jumbo shrimp, smothered in a rich gravy over stone-ground anson mills grits
Sauerkraut, onions, housemade spicy pepper relish
Grilled vegetables, parmesan, arugula, applewood smoked bacon
Lettuce, tomato, red onion, choice of cheese, parmesan-truffle potato crisps
Apple-smoked bacon, cheddar cheese, barbecue sauce, parmesan-truffle potato crisps
Guacamole, chipotle sauce, green chiles, jalapeño jack cheese, parmesan-truffle potato crisps