Company American Bistro menu - Las Vegas NV 89119 - (702) 262-4702

Menu

Appetizers
- New Style Steak Tartar $18
  
  Fresh baked onion cracker
- Tuna Tartar $19
  
  Marinated pineapple, sweet scallion emulsion
- Salt and Pepper Rock Shrimp $19
  
  Garlic chili sauce
- Roasted Sugar Pumpkin Soup $12
  
  Chestnuts, puffed barley, crispy sage
- Marinated Yelloe Tail $20
  
  Crispy, sushi rice, fresh wasabi
- Alaskan Red King Crab $24
  
  Green apple, fennel, cucumber, edible shell
- Matzoh Ball Soup $14
- Wild Mushroom Ravioli $17
  
  Porcini brown butter, bellwether farms ricotta

Salads
- Classic Caesar Salad $13
- Heirloom Beets and Mozzarella $14
  
  Beet marshmallow, pistachio
- Butter Lettuce $13
  
  Toasted almond, rouge creamery blue cheese, bacon
- Chopped Greek $14
  
  Feta, tomato confit, calamata olives

Shellfish
- Coast to Coast Ice Cold Shellfish $39
  
  oysters, jumbo tiger prawns, alaskan king crab, rhode island littleneck clams, crab cocktail, and mussels, each
- Jumbo Tiger Prawns $9
  
  Each
- Alaskan King Crab Claw $18
  
  Each
- Chefs Selection of Oysters $3.5
  
  Each
- Company Select Sustainable Oscetra Caviar

Meat
- 30 Day Prime Aged Beef
- Montana Legend NY Strip $46
- Premier Bone in Rib Eye $47
- Premier Prime Fat Cap $49
- Prime Bistro Steak Au Poivre $39
- Petite Prime Beef Tenderloin $45
- A5 Japanese Kobe Strip or Rib Eye
- Buttermilk Fried Chicken and Waffles $28
- Veal Osso Buco, Lemon Gremolata $49
- Niman Ranch Rack of Lamb $46
  
  Piperade, crunchy olives
- Pork Schnitzel $29
  
  Fried egg, brown butter sauce
- Prime Cheese Burger $22
  
  Pickles, secret sauce, fries

Fish
- Seared Hawiian Big Eye Tuna $42
  
  Lemon, fresh pressed olive oil, chick peas
- Organic King Salmon, Buttery Savoy Cabbage $29
- Roasted Monkfish $34
  
  Creamy lentils, red wine glaze, crispy leek and potato
- Seared Day Boat Scallops $34
  
  New england clam chowder
- Roasted Skate, Almondine Style $32
- Butter Roasted Maine Lobster $65
  
  Lobster and crab stuffing

Market Vegetable Sides
- Sauteed Bloomsdale Spinach $9
- Broccoli Rabe $9
  
  Toasted garlic and chili flake
- Brussel Sprouts $9
  
  Fuji apple and bacon
- Spicy Green Beans Nana Style $9
- Macaroni Casserole $9
- Caramelized Vidalia Onions - Soup Style $9
- Sauteed Mushrooms $9
- Authentic Falafel $9
- Cheesey Southern Grits $9
- Yukon Gold Potato Puree $9
  
  And a spoon of schmaltz
- Baked Potato $9
  
  Crispy outside creamy inside
- Breakfast Potato Pancake $9
  
  Corned beef hash, fried quail egg
- Baltimore Fries $9
- Tater Tots $9