Chickpea dip with cream of sesame oil (tahini), fresh garlic and lemon juice.

Char-grilled eggplant dip with cream of sesame oil (tahini), fresh garlic and lemon juice.

Mashed raw sirloin filet, (100% lean and fat free) with cracked wheat, fresh onions, traditional marinade and spices.

Stuffed grape leaf wraps with fresh parsley, tomatoes, onions, rice, mint, lemon juice, olive oil and traditional spices.

Strained yogurt topped with olive oil and fresh mint.

A mixture of walnut, bread crumbs, fresh onions, extra virgin olive oil, special hot spices made into spreadable paste.

Stewed green lentil and rice, topped with traditional spices and caramelized onions.

Freshly diced cucumbers with garlic and mint in yogurt.

Homemade aged Lebanese white cheese marinate topped on fresh tomatoes, onion, parsley with a bit of olive oil and traditional spices.

Sirloin filet traditionally marinated and spiced - aged to perfection.

Hommos, tabbouleh, baba ghanouj, falafel labneh and grape leaves.

Hommos, tabbouleh, baba ghanouj, basterma, falafel, labneh, kebbah balls, mixed pies (cheese, spinach, meat) grape leaves, sojok, foul and meat rolls.

Ground, tender fat free beef with cracked wheat, pine nuts, fresh onions and traditional spices.

Fresh spinach with onions, pine nuts, summak, lemon juice and olive oil in a freshly baked pastry shell.

Specially prepared feta cheese with parsley and traditional spices in a freshly baked pastry shell.

Sauteed spicy sausage with fresh onions, tomatoes, garlic and lemon.

Sauteed Lebanese sausage with fresh tomatoes, garlic and lemon juice.

Freshly ground lean beef with onions, tomatoes, pine nuts and special spices in a freshly baked pastry shell.

Fava beans, chick peas, garlic, cumin, lemon juice and olive oil.

Chickpeas and fava beans blended and marinated in special spices with fresh cilantro, parsley and garlic. Served with tartar sauce (made from cream of sesame oil).

Sauteed tender filet of sliced lean beef served with pine nuts on a bed of hommos.

Pan fried goat cheese and herbs with extra virgin olive oil served with a slice of tomato and cucumber.

Two pieces sauteed in fresh garlic, lemon juice, olive oil and cilantro served with fries.

Whole chicken wings marinated daily, char-grilled and served (BBQ hot) with garlic and french fries.

A tasty bread stuffed with kifta meat and almond slivers.

Freshly prepared ground lean beef with onions, pine nuts, spices or feta cheese with parsley, onions and spices that are prepared wrapped in a pastry shell and deep fried.

Stuffed grapes leaves wrapped in lamb meat rice and traditional spices, topped with lemon juice.

Call restaurant for soup de jour.

Traditional middle eastern lentil soup with sauteed onions in extra virgin olive oil.

Finely minced parsley salad with diced tomatoes, fresh onions, cracked wheat, mint, extra virgin olive oil and lemon juice.

Mixed greens, chopped tomatoes, fresh cucumbers, onions, bell peppers, parsley, feta cheese and black olives in a lemon dressing.

Romaine lettuce salad with fresh tomatoes, cucumber, parsley, red radishes, mint, garlic, lemon juice, extra virgin olive oil and toasted pita bread.

Sliced white cabbage, chopped tomato, Persian cucumber and parsley marinated with extra version olive oil and lemon garlic dressing.

A combination of lamb beef seasoned and marinated overnight, cooked and sliced then served with tahini sauce, garlic, lemon juice, seasoned onions, sliced tomato and pickles. Served with french fries.

Tender chicken breast seasoned, sliced and marinated overnight, then slowly cooked on our vertical broiler. Sliced and served with tomatoes, pickles and garlic sauce. Served with french fries.

Char-grilled chicken breast served with garlic sauce, tomatoes and pickles in a pita bread. Served with french fries.

Vegetarian sandwich made with chickpeas, fava beans and various spices, then deep fried in vegetable oil and topped with tahini sauce, tomatoes and pickle. Served with french fries.

Char-grilled tender beef served with seasoned onions, tomatoes, pickles and hommos in pita bread. Served with french fries.

Char-grilled ground beef with seasoned onions and spices served with hommos and pickles in pita bread. Served with french fries.

Grilled cubes of tender lamb, marinated and sliced served with hommos, tomatoes, seasoned onions and pickles in pita bread. Served with french fries.

Mildly spicy baked fish served with two specially prepared sauces.

Char-grilled salmon and shrimp marinated daily and served with onions and tomatoes.

Sauteed shrimp with fresh onions, garlic, tomatoes, cilantro, lemon juice and spices.

Char-grilled fresh salmon with rosemary and lemon juice served with a special spinach sauce.

Marinated and char-grilled lamb chops served with fresh onions and tomatoes.

Tender lamb marinated overnight, served with seasoned onions and tomatoes grilled to perfection.

Sauteed lamb with onions, tomatoes, garlic, cilantro, lemon juice and spices.

Roasted lamb shank with seasoned vegetables and spices.

Marinated rack of lamb with special spices and grilled to perfection comes with rice and vegetables.

Marinated and char-grilled tender filet of beef served with char-grilled tomatoes and onions.

Char-grilled ground beef and lamb with fresh onions, tomatoes and spices.

Tender beef marinated for over 12 hours with traditional spices slowly cooked in our vertical broiler. Served with garlic sauce and hommos.

Rotisserie chicken marinated and cooked daily. Served with garlic sauce and special roasted potatoes.

Marinated and char-grilled chicken breast served with char-grilled tomatoes and onions.

Fresh chicken breast sauteed with onions, bell peppers, tomatoes, lemon juice, cilantro and garlic.

Chicken marinated for over 12 hours with many traditional spices, garlic and lemon juice slowly cooked in our vertical broiler and served with garlic and hommos.

Three whole quails marinated and charbroiled. Served with provincial sauce and french fries.

One skewer of each: chicken, kafta, beef and lamb. Includes your choice of basmati rice or french fries. Served with fresh vegetables.

Strained yogurt topped with extra virgin olive oil and fresh mint. Served with bread and pickles.

Chickpeas and fava beans blended and marinated in special spices with fresh cilantro, parsley and garlic. Served with tahini sauce (made from cream of sesame oil). Served with bread and pickles.

Marinated and char-grilled chicken breast, served with rice and vegetables. Served with bread and pickles.

Char-grilled ground beef and lamb, served with rice and vegetables. Served with bread and pickles.

Our speciality lentil soup.

Tender lamb marinated overnight, served with rice and vegetables grilled to perfection.

Marinated and char-grilled tender filet of beef, served with rice and vegetables.

Lean beef seasoned, sliced and marinated over-night, then served with tahini sauce, garlic, lemon juice, seasoned onions, sliced tomato and pickles. Served with french fries.

Tender chicken breast seasoned, sliced and marinated overnight then served with tahini sauce, lemon juice, seasoned onions, served with tomatoes, pickles and garlic sauce. Served with french fries.

Char-grilled chicken breast served with garlic sauce, tomatoes and pickles in a pita bread. Served with french fries.

Vegetarian sandwich made with chickpeas, fava beans and various spices, then deep fried in vegetable oil and topped with tahini sauce, tomatoes and pickle. Served with french fries.

Char-grilled tender beef served with seasoned onions, tomatoes, pickles and hommos in pita bread. Served with french fries.

Char-grilled ground beef with seasoned onions and spices served with hommos and pickles in pita bread. Served with french fries.

Grilled cubes of tender lamb, marinated and sliced served with hommos, tomatoes, seasoned onions and pickles in pita bread. Served with french fries.

Finely minced parsley salad with diced tomatoes, fresh onions, cracked wheat, mint, extra virgin olive oil and lemon juice. Served with french fries.

Romaine lettuce salad with fresh tomatoes, cucumber, parsley, red radishes, mint, garlic, lemon juice, extra virgin olive oil and toasted pita bread. Served with french fries.

Chickpea dip with cream of sesame oil (tahini), fresh garlic and lemon juice. Served with french fries.

Char-grilled eggplant dip with cream of sesame oil (tahini), fresh garlic and lemon juice. Served with french fries.