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Oscar's Steakhouse
Cocktail sauce, lemon.
Jumbo lump crab, stone ground mustard, remoulade.
Traditional accompaniments, truffle aioli, potato crisp.
Cocktail sauce, lemon.
Lemon aioli.
Capers, pickled pearl onion, creme fraiche, dill.
Cherry peppers, lemon aioli, marinara.
Parmesan, housemade ricotta, basil.
Jalapeño honey.
Caramelized onions, gruyère crouton, sherry.
Roasted sweet corn, Alaskan king crab.
Romaine, avocado, tomato, candied pecans, cucumber, zucchini, squash, Russian dressing, fried onion strings.
Chopped romaine, parmesan, caesar dressing, garlic croutons.
Crisp iceberg, egg, tomato, blue cheese crumbles, thick-cut black pepper maple bacon, maytag bleu cheese.
Roasted beets, goat cheese, candied pecans, arugula, honey vinaigrette.
White bean ?cassoulet', smoked pork belly, bourbon-apple jus.
Goat cheese polenta, oven-dried tomato, golden raisin.
Thai chili vinaigrette, icicle radish, shaved scallion.
Jumbo asparagus, béarnaise.
Lemon-parmesan risotto.
Olive oil potato, royale trumpet mushroom, cipollini onion.
Perigord sauce, parsnip puree, glazed baby vegetables.
Menu for Oscar's Steakhouse provided by Allmenus.com
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