Deep fried wonton filled with cream cheese and imitation crab meat.
Steamed or fried.
Savory filling wrapped in a paper thin wrapper and deep-fried.
Cream cheese, wonton, fried shrimp and egg roll.
Serve with wonton, chicken and shrimp.
Serve with wonton and pork. Housemade Chinese dumplings with minced pork filling in soup.
Serve with tomato, wonton, chicken and shrimp. Spicy.
Traditional Japanese soup where miso paste is mixed with dashi a Japanese broth.
Ocean seaweed.
Raw.
Raw. Spicy.
Raw. Spicy.
Raw.
Thinly sliced cucumbers in a mixture of vinegar and pepper.
Serve Lettuce, carrots, cucumber, purple cabbage and tomato.
Assorted vegetables lightly battered and deep fried. Vegetarian.
Shrimp lightly battered and deep fried.
Thick wheat flour noodle and shrimp.
Thick wheat flour noodle and chicken.
Thick wheat flour noodle and beef.
Japanese deep fried chicken cutlet.
Chicken cooked in homestyle of andhra, finished with ground pepper.
Grilled chicken with traditional japanese thick sweet sauce and teriyaki.
Grilled white chicken meat with traditional japanese thick sweet sauce and teriyaki.
Grilled beef with traditional japanese thick sweet sauce and teriyaki.
Serve with beef curry stew.
Grilled salmon with traditional japanese thick sweet sauce and teriyaki.
Shrimp cooked in homestyle of andhra, finished with ground pepper.
Grilled chicken with traditional japanese thick sweet sauce and teriyaki.
Grilled beef with traditional japanese thick sweet sauce and teriyaki.
Grilled shrimp with traditional japanese thick sweet sauce and teriyaki.
Grilled salmon with traditional japanese thick sweet sauce and teriyaki.
Rice dish topped with grilled and thin-sliced fresh water eel.
Chicken tossed in a sweet and spicy orange sauce.
Stir fried wheat noodles with chicken and vegetables.
Stir fried wheat noodles with beef and vegetables.
Stir fried wheat noodles with pork and vegetables.
Stir fried wheat noodles with shrimp and vegetables.
Stir fried wheat noodles with chicken, beef, shrimp and vegetables.
Fried white rice with chicken, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with beef, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with pork, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with shrimp, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with chicken, beef, shrimp, soy sauce, eggs, peas, carrots and green onions.
Meat tossed in a sweet and spicy orange sauce.
Chunks of tender meat lightly fried with chef's special sauce and sesame sauce.
Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Sliced meat seared with onions, scallions in special Mongolian sauce. Spicy.
A Szechuan-inspired dish with meat, peanuts and vegetables in spicy chilli sauce.
Stir fried meat and fresh broccoli in a ginger soy sauce. Spicy.
Stir-fry meat in a house wine sauce, top with crunchy cashews.
Stir fried with carrots and celery in spicy Szechuan sauce.
Spicy.
Stir fried meat in a garlic sauce.
Sauteed beef with bell peppers, onions and black pepper sauce. Spicy.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Spicy.
Stir-fried meat with black bean sauce.
Serve with Imitation Crab, nori, avocado and cucumber.
Serve with avocado, rice and seaweed.
Raw. Serve with tuna, seaweed outside.
Raw. Serve with nori, rice, tuna, mayo and chili sauce. Spicy.
Raw.
Serve with spicy crabmeat, wrapped in seaweed and rice. Spicy.
Spicy crabmeat, wrapped in seaweed and rice topped with crunchy flakes.
Serve with salmon skin, avocado, cucumber, smelt fish egg, Japanese carrot.
Raw. Cream cheese, avocado, crabmeat inside wrapped with fresh yellowtail and baked.
Raw. Cream cheese, avocado, crabmeat inside wrapped with spicy yellowtail and baked. Spicy.
Serve with cucumber, fresh carrot, scallion, avocado, asparagus and cream cheese. Vegetarian.
Serve with deep fried tuna, crab, avocado and cucumber.
Shrimp tempura, avocado, cucumber, crab, topped with shrimp, served with eel sauce.
Shrimp tempura, avocado, cucumber, with eel and orange sauce.
Raw. Serve with tuna, seaweed outside.
Raw. Served with nori, rice, tuna, mayo and chili sauce. Spicy.
Raw. Crabmeat and avocado topped with baked salmon.
Crabmeat and avocado topped with salmon skin.
Raw.
Raw. Shrimp tempura, crab, avocado, cream cheese, crunch outside topped with eel sauce.
Served with cucumber, fresh carrot, scallion, avocado, asparagus and cream cheese. Vegetarian.
Served with spicy cucumber, fresh carrot, scallion, avocado, asparagus and cream cheese. Spicy and Vegetarian.
Raw.
Raw. Cream cheese, avocado, crabmeat inside wrapped with fresh yellowtail and baked.
Serve with chicken, beef and rib.
Serve with chicken and katsu.
Serve with shrimp tempura, mahi mahi and grilled shrimp.
Serve with chicken, beef, shrimp tempura and spam.
Serve with chicken, beef, mahi mahi and spam.
Serve with chicken, rice, green salad and 4 pieces California roll.
Serve with beef, rice, green salad and 4 pieces California roll.
Serve with chicken, beef, rice, green salad and 4 pieces California roll.
Spicy.
Vegetarian.
In: shrimp tempura, spicy soft shell crab, cucumber and Out: spicy soft shell crab, tuna, avocado, special sauce. Spicy
In: shrimp tempura, spicy soft shell crab, cucumber and Out: spicy soft shell crab, yellowtail, special sauce. Spicy
In: spicy soft shell crab, cucumber and Out: spicy soft shell crab, tuna, salmon, shrimp, white fish, special sauce. Spicy
In: spicy soft shell crab, spicy tuna, cucumber and Out: spicy soft shell crab, tuna, salmon, shrimp, white fish and screaming orgasm sauce. Spicy
In: crab, soft shell crab, smelt egg, avocado, cucumber and Out: eel sauce.
In: spicy soft shell crab, cucumber and Out: spicy tuna, yellowtail, special sauce. Spicy
In: spicy tuna and Out: deep fried, eel sauce and spicy sauce. Spicy
In: crab, avocado and Out: deep fried, eel sauce.
In: cream cheese, avocado, salmon and Out: deep fried, eel sauce.
In: cream cheese, avocado, salmon and Out: deep fried, eel sauce, spicy sauce. Spicy
In: salmon, avocado and Out: cream cheese, special sauce, baked.
In: crab, avocado and Out: salmon, special sauce, baked.
In: crab, avocado and Out: spicy shrimp tempura, tobiko, special sauce, baked. Spicy
In: crab, avocado and Out: cream cheese, special sauce, baked.
No rice. In: spicy tuna, salmon, white fish, shrimp and Out: cucumber, chef special sauce. Spicy
In: crab, avocado, spicy tuna, salmon, white fish and Out: cucumber, chef special sauce. Spicy
No rice. In: shrimp, spicy tuna, salmon, crab, avocado and Out: iceberg lettuce. Spicy
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Yellowtail with chef special sauce. Small 4 pieces and large 8 pieces.
Seared tuna with spicy chef special sauce. Small 6 pieces and large 12 pieces.
Steamed soybeans sprinkled with salt.
Steamed spicy soybeans sprinkled with salt. Spicy.
Meat tossed in a sweet and spicy orange sauce.
Chunks of tender meat lightly fried with chef's special sauce and sesame sauce.
Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Sliced meat seared with onions, scallions in special Mongolian sauce. Includes 2 pieces cream cheese rangoon. Spicy.
A Szechuan inspired dish with meat, peanuts, vegetables in spicy chilli sauce. Includes 2 pieces cream cheese rangoon.
Stir fried meat and fresh broccoli in a ginger soy sauce. Includes 2 pieces cream cheese rangoon. Spicy.
Stir fry meat in a house wine sauce, top with crunchy cashews. Includes 2 pieces cream cheese rangoon.
Stir fried with carrots and celery in spicy Szechuan sauce. Includes 2 pieces cream cheese rangoon.
Spicy.
Stir fried meat in a garlic sauce.
Sauteed beef with bell peppers, onions and black pepper sauce. Spicy.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Spicy.
Stir-fried meat with black bean sauce.