Sliced vine ripe tomatoes, roasted red peppers, dill, drizzled with aged balsamic, feta cheese dip.

Beets, carrots, apples and crushed walnuts tossed with house made honey citrus dressing, topped with freshly grated Parmesan cheese.

Vine rape tomatoes, fresh mozzarella, house made pesto sauce drizzled with olive oil.

Lettuce, cucumbers, avocado, peppers, green onions, dill, lemon olive oil dressing.

Fresh cut romaine lettuce, chicken, homemade croutons tossed with traditional Caesar dressing, topped with freshly grated Parmesan cheese.

Pickled red peppers, cauliflower, carrots, garlic, celery, drizzled with olive oil and paprika.

Spinach, avocado, tomatoes, feta cheese, sunflower seeds, chia seeds tossed with olive oil and aged balsamic.

Arugula, lettuce, avocado, tomatoes feta cheese, sunflower seeds, chia seeds, tossed with olive oil and drizzled with aged balsamic.

Romaine lettuce, cucumber, scallions, radishes, hard boiled egg, house made olive oil and vinegar dressing.

Bulgarian style tripe soup.

Bulgarian style chicken soup with vegetables.

Traditional Bulgarian cod soup. Includes freshly diced cucumber, yogurt crushed walnut, dill and olive oil.

Dry cured pork salami.

Dry spiced beef sausage.

Assorted cured ,eats and cheeses.

Kashkaval.

Roasted sweet red pepper, tomato, garlic onion and olive oil.

Oven baked mushrooms, stuffed with mozzarella cheese.

Smoked salmon, Kalamata olives and red onions.

Poached eggs, served over homemade yogurt with fresh garlic, drizzled with melted paprika butter.

Scrambled eggs, onions, roasted red peppers, tomatoes and Bulgarian feta cheese.

Potatoes cooked in garlic, butter, dill and traditional herbs.

Lightly breaded and pan seared zucchini served with yogurt, dill and garlic sauce.

Oven baked Bulgarian feta cheese, egg, tomatoes and fresh herbs.

Beef tripe, oven baked in butter, garlic, spices and topped with melted kashkaval cheese.

Traditional margarita with mozzarella and tomato sauce.

Red peppers, red onions, mushrooms and garlic.

Pepperoni, sausage, mushrooms, red peppers and onions.

Grilled minced pork stuffed with ham, pickled, mushrooms, yellow cheese and served with cream cheese dip.

Grilled minced pork wrapped in bacon, stuffed with pickles, mushrooms, yellow cheese and served with a cream cheese dip.

Breaded pork patty served with french fries.

Grilled branzino European sea bass.

Grilled salmon, served with sauteed potatoes and aromatic herbs.

2 grilled skewers with mushrooms, zucchini, pepper and onions.

Grilled 100 oz. steak.

Mititei. 6 grilled skinless sausage made of lamb, beef and pork.

4 lamb chops topped with mushrooms sauce, served with sauteed potatoes cooked in garlic butter and dill.

Traditional platter complied of sausage, meatball, pork chop and shish kabob.

Grilled chicken breast, marinated in fresh herbs and traditional seasoning.

Karnache. Spiral shaped grilled spiced pork sausage.

Grilled center cut pork chops, seasoned in traditional herbs.

Small grilled beef sausages

Home made yogurt cake with honey layers and berry jam.

Home made cake with mascarpone filling.

Nutella crepes.

Choice of ice cream, served with fresh banana, apple and orange.

Served with in house made olive oil and vinegar dressing.