Soulfish Poke

Ahi Tuna, green onion, ginger, sesame seeds, seaweed and sesame wasabi glaze.

Spicy tuna, cucumber, sesame seeds, avocado, edamame, wasabi peas and Sriracha mayo.

Salmon, jalapenos, cucumber, pineapple, mango, Sriracha powder and teriyaki.

Salmon, edamame, jalapenos, green onion, citrus segments and orange citrus yuzu.

Shrimp, jalapenos, avocado, mango, cilantro, tempura crunch and sesame wasabi glaze.

Tofu, edamame, peppers, pea sprouts, citrus and ponzu.