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Casa Mariscos
Pollo asado. Served with rice, re-fried beans, salad and tortillas.
Fajitas mixta. With julienne bell peppers served with fried rice and re-fried beans.
Fajitas de carne. Julienne bell peppers served with rice and re-fried beans.
Pollo a la veracruzana. Served with rice in veracruzana vegetable cream sauce.
Pollo en crema con rajas. In cream sauce, served with rice and re-fried beans.
Carne asada. Served with rice and re-fried beans.
Enchiladas mexicanas rojas. Corn tortilla rolls in red sauce.
Chile relleno. Stuffed with melted cheese.
Parrillada. Rice, re-fried beans, salad, French fries.
Mariscada. French fries, pico de gallo, rice, re-fried beans, fresh cheese, tortillas.
Tostones con queso frito. With fried cheese.
Salpicon salvadoreno. Radish, onion, lime juice and mint leaves.
Hilachos. Carrots, onions, green beans and potatoes.
Plato centroamerica. Fried cheese, fried crispy plantain and cabbage salad.
Pollo con crema y loroco. And sour cream.
Chuletas de puerco estilo ranchero. Tomatoes, onions and bell peppers.
Churrasco salvadoreno. Served with casamiento, salvadoran sausage, shrimp and pico de gallo.
Fritanga de Carne Asada. Fried cheese, crispy plantain and cabbage salad.
Charrusquito. Black beans, rice and vegetable salad with mayo.
Pinchos mixtos.
Carne encebollada.
Sopesitos. With re-fried beans, lettuce, cheese and sour cream.
Asada fries. Topped with pico de gallo and sour cream.
Sopesitos. With re-fried beans, lettuce, cheese and sour cream.
Empanadas de camaron. With cabbage salad and tartar sauce.
Calamar Frito. In powdered seasoning served with marinara sauce, chilli flakes and parsley.
Flour tortilla filled with cheese, guacamole and sour cream.
Served with celery, carrots, ranch and red hot sauce.
Camarones empanizados. Served with potato chips, cocktail and tartar sauce.
Nachos de Camaron. Pico de gallo, guacamole, sour cream and melted cheese.
Served with celery, carrots, ranch and red hot sauce.
Caldo de camaron. With vegetables.
Caldo de pescado. With vegetables.
7 mares. Cream, crab, fish, shrimp, squid and vegetables.
Ensalada de pollo. Mixed greens, tomatoes, carrots, cucumbers with dressing.
Ensalada Caesar. Romaine lettuce, croutons, parmesan cheese.
Ensalada de camarones. Mixed greens, tomatoes, carrots, cucumbers with dressing.
Asada.
Pollo.
Camaron.
Asada.
Pollo.
De pulpo.
De camaron cocido.
De camaron.
De cangrejo.
Shrimp, octopus and crab ceviche.
Pollo.
Camaron.
Pescado.
Asada.
De camaron cocido.
De cangrejo.
Aguachiles. In lemon juice, onion, cucumber, cilantro and avocado.
De pulpo.
Mixto.
Campechana.
Coctel casa mariscos. With cocktail and tartar sauce.
Vuelve a la vida. In clamato juice, onion, celery, tomato, cucumber, cilantro and avocado.
Mixto.
Camaron.
Pulpo.
Camarones cucaracha. In butter and white wine.
Camarones empanizados.
Camarones con rajas y crema. With cream.
Camarones a la veracruzana.
Camarones en mantequilla. With white wine.
Fajitas de camaron. On hot iron with julienne peppers and onions, served guacamole and sour cream.
Camarones a la plancha.
Camarones con champinones y crema.
Camarones rancheros.
Camarones a la diabla.
Camarones zarandeados.
Camarones con esparragos.
Carne asada y langosta. With seasonal vegetables.
Camarones momia.
Filete de salmon. Served with rice, grilled vegetables and house sauce.
Mojarra a la diabla.
Filete a la veracruzana. Served with vegetables.
Mojarra a la veracruzana. Served with vegetables.
Filete de tilapia.
Filete al ajillo.
Mojarra ranchera.
Huachinango zarandeado. Basted with zarandeado sauce, cooked on the grill.
Mojarra al ajillo.
Filete a la mantequilla.
Mojarra frita.
Filete empanizado.
Filete a la ranchera.
Sabor del mar. Sage brown butter sauce.
Ranchero. With chicken and shrimp.
Mar y tierra.
El rey. A combination of all our molcajetes. (grilled ranchera meat with shrimp), (lobster, shrimp, scallops, mojarra fillet, octopus and sage brown butter sauce) and (flap steak, chorizo, chicken and shrimp).
Platano frito. Cream and beans.
Yuca frita con chicharron.
Yuca frita con pescaditos.
Caldo de res.
Caldo de pata.
Caldo de gallina India.
Corn or flour tortillas.
Fried or steamed rice.
Pan de ajo.
Pico de gallo Mexican sauce.
Steamed vegetables.
Corn chips.
Mango and strawberry sorbet, served with mixed fresh fruit.
Banana coffee cake with espresso sauce.
Apple pie a la mode.
With strawberry sauce and whipped cream.
With chocolate sauce and whipped cream.
Vanilla ice cream with chocolate sauce, oreo crumbs and vanilla cookie.
Chocolate, vanilla or strawberry ice cream with pineapple topping, peanuts, whipped cream and caramelized banana.
Menu for Casa Mariscos provided by Allmenus.com
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