Griddle biscuits smothered in ground chuck and sausage gravy.
Smothered with whipped cream and berries.
Two XL pancakes.
Z's breakfast sandwich with cheesy hash browns, fried egg and turkey sausage served between a toasted bun.
Served with breakfast potatoes.
Egg omelet. Served with breakfast potatoes.
Spicy sausage link, ham, fried egg, jalapeno jack cheese and baguette served Cuban style. Served with breakfast potatoes.
Scrambled eggs, bacon, sausage, jack and cheddar blend, in a grilled tortilla served with house made salsa.
8 oz. Angus chuck, fried egg, caramelized bacon and onion jam, pepper jack cheese and sriracha mayo on a kaiser roll. Served with breakfast potatoes.
Carved slab bacon atop a toasted english muffin, poached eggs and Hollandaise. Served with breakfast potatoes.
Served with roasted garlic aioli.
Smashed avocado, heirloom tomatoes, mixed greens, pickled onion, EVOO and garlic toast
Nacho cheese, scallions, pico DE Gallo, jalapenos and sour cream.
Shaved red onion, tomatoes and eggplant stacked between lettuce cups with spicy mayo.
Braised in golden BBQ sauce, topped with spicy slaw served between a toasted garlic bun.
Pesto, provolone and tomato on a toasted teardrop roll.
Apple wood slab bacon, lettuce, tomato and avocado on toasted Italian baguette.
8 oz. Angus chuck, slab bacon, grilled onions and American cheese on toasted sesame seed bun.
Smothered in sweet cream and berries.
Sun dried cranberries, brown sugar and golden raisins.
Smoked salmon, toasted bagel, cream cheese, tomatoes, red onion, capers, chopped hard egg and Dijon mustard.
Vegan. Nori, mushrooms, grilled veggies, red onion, tofu and jasmine rice served with Asian slaw. Vegetarian.
Ditalini, truffle and five cheese cream sauce.
Seven southern fried crispy wings served with fries, ranch and Frank's red hot sauce.
Vegan. Seared and served on toasted naan bread with avocado, vegan cheese and seasonal salad tossed in a lime vinaigrette. Vegetarian.
Country fried shaved breast of chicken with caramel drizzle and powdered sugar.
Vegan. Seasoned meatless ground, shredded cabbage, topped with pico DE Gallo and sour cream. Accompanied with braised black beans. Vegetarian.
Blackened pork medallions, stacked with hash browns and smothered with sauce choron.
Ground corned beef with shredded potatoes topped and scallion Hollandaise.