Smoked Burgers & BBQ menu - Las Vegas NV 89109 - (702) 836-2096

Menu

Openers
- Smoked Chicken Wings $14
  
  6 smoke flavored chicken wings served plain or Buffalo style tossed in our signature BBQ Sauce.
- Burnt Ends $15
  
  Smoked burnt brisket glazed with our signature BBQ sauce.
- Beer Chili $9
  
  Beer braised sausage and Angus beef with tortilla strips, cheddar cheese and sour cream.
- World Famous Pig Candy $8
  
  Apple smoked candied bacon served with a roll.
- Pulled Pork Sliders $14
  
  3 BBQ pulled pork sliders with mustard BBQ sauce on Hawaiian sweet rolls.
- Buffalo Chicken Sliders $14
  
  3 Buffalo pulled chicken sliders with ranch and pickles on Hawaiian sweet rolls.
- Smoked Pork Quesadilla $13
  
  Pulled pork, smoked Gouda and cheddar cheeses with mustard BBQ sauce.

Garden Fresh
- Smoked BBQ Chicken Lettuce Wraps $14
  
  Pulled chicken with signature BBQ sauce, shredded carrots, pickled cabbage, Monterey Jack cheese in bib lettuce.
- Chipotle Caesar Salad $13
  
  Chopped romaine lettuce with Caesar dressing, shaved Parmesan and sour-dough croutons.
- BBQ Spiced House Salad $12
  
  Organic mixed greens, cherry tomatoes, red onions, cucumbers tossed in a BBQ vinaigrette.

Between the Buns

Served with mesquite or sweet potato fries. All burgers are made with beef or pork. Vegetarian option available upon request.
- The Smoked Burger $17
  
  1/2 lb. Angus patty with lettuce, tomatoes, onions and cheddar cheese signature smoked sauce on a brioche bun.
- The BBQ Porker $18
  
  1/2 lb. pork patty with applewood bacon, aged cheddar, BBQ sauce and crispy onions on a brioche bun.
- BBQ Madness Burger $21
  
  1/2 lb Angus patty with BBQ brisket, crispy onions, butter pickles and aged cheddar on a brioche bun.
- The Mexican Burger $19
  
  1/2 lb. Anugs patty with fresh salsa Verde, guacamole, cotija cheese, lettuce, tomato, onion on a brioche bun.
- The Mushroom Burger $19
  
  1/2 lb. Angus patty with sauteed mushrooms, caramelized onions, truffle oil, lettuce, tomato and onion on a brioche bun.
- Beer Chili Cheese Burger $18
  
  1/2 lb. Angus patty topped with beer chili and cheddar on a brioche bun.

Let's Meat at the Smoker

Choose 2 sides.
- Chopped Beef Brisket $22
  
  Dry rubbed with smoked spice and signature BBQ sauce served with a biscuit.
- St. Louis Ribs $24
  
  Tossed in our signature smoked spice and BBQ sauce served with a biscuit.
- Louisiana Hot Link $17
  
  Grilled split hot link slathered in our signature BBQ sauce served with a biscuit.
- Pulled Chicken $18
  
  Pulled chicken slathered with our signature spice blend and tangy BBQ sauce served with a biscuit.
- Pulled Pork $18
  
  Pulled pork shoulder slathered in our signature spice blend and mustard BBQ sauce served with a biscuit.
- Salmon $27
  
  Wood grilled Atllantic salmon fillet served with a charred lemon and a biscuit.
- Chefs Tasting (Feeds 2-3) $69
  
  4 ribs, 2 fried chicken blubbery sliders, 2 pig candy, pulled pork, pulled chicken, potato salad, baked beans & 2 Hawaiian rolls.

But I Want a Sandwich

Served with mesquite or sweet potato fries.
- Chopped Beef Brisket $17
  
  Dry rubbed with our signature smoked spices and signature BBQ sauce with dill pickles served on Texas toast.
- St. Louis Ribs Meat $19
  
  Dry rubbed with our signature smoked spices with dill pickles served on Texas toast.
- Louisiana Hot Link $15
  
  Grilled pork sausage with spicy mustard, BBQ Sauce, poblano peppers and onions served on Texas toast.
- Smoked Chicken $16
  
  Pulled chicken with tangy BBQ sauce, crispy coleslaw served on Texas toast.
- Smoked Pork $16
  
  Pulled pork with mustard BBQ sauce, crispy coleslaw served on Texas toast.
- Smoked Salmon $24
  
  Wood grilled bourbon glazed Atlantic salmon with lettuce, tomato, onion, garlic, mayonnaise on Texas toast.

On the Side
- Sweet Potato Fries $8
- Mesquite Fries $7
- Potato Salad $8
- Truffle Mac "N" Cheese $9
- Baked Beans $9
- Coleslaw $8

Dinner Packages

Try out our Chefs tastings custom built for your party size!
- Chefs Tasting - Dinner for 2-3 people $69
  
  St Luis Ribs, Fried chicken blueberry sliders, pig candy, pulled pork, pulled chicken, potato salad, baked beans & Hawaiian rolls.
- Chefs Tasting - Dinner for 4-6 people $135
  
  St Luis Ribs, Fried chicken blueberry sliders, pig candy, pulled pork, pulled chicken, potato salad, baked beans & Hawaiian rolls.
- Chefs Tasting - Dinner for 7-9 people $200
  
  St Luis Ribs, Fried chicken blueberry sliders, pig candy, pulled pork, pulled chicken, potato salad, baked beans & Hawaiian rolls.