Delmonico Steakhouse
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- 3355 South Las Vegas Boulevard, Las Vegas, NV 89109
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No cuisines specified
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Delmonico Steakhouse
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- Menu
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Appetizers
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Apple Cured Kurobuta Bone-In Bacon $18.00
Pickled watermelon rind and Abita root beer glaze.
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Emeril's New Orleans Barbecue Shrimp $20.00
Petite rosemary buttermilk biscuit.
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Classic Steak Tartare $25.00
Traditional garnishes and toasted baguette.
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Pan Seared Foie Gras $30.00
On buttermilk waffle, port wine glazed figs and hazelnut granola.
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Truffle and Parmesan Potato Chips $12.00
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Charred Shishito Peppers $10.00
Citrus sea salt, California olive oil.
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Charred Spanish Octopus $23.00
Warm farro salad, salsa verde and petite greens.
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Creole Boiled Gulf Shrimp Cocktail $20.00
Tomato horseradish dipping sauce.
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Tempura Fried Red King Crab $30.00
Louisiana caviar emulsion.
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Blue Cheese Stuffed La Quercia Prosciutto Wrapped Dates $12.00
Crushed Marcona almonds and aged balsamic vinegar.
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Selected Artisanal Cheeses $8.00+
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Charcuterie Plate $24.00
La Quercia prosciutto, salami & chorizo with burrata cheese, pickled vegetables and baguette toast.
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Soups and Salad
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Traditional New Orleans Gumbo $14.00
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Lobster Bisque $18.00
Maine lobster garnish.
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Heirloom Tomato Soup $13.00
Whipped ricotta and fresh basil.
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French Onion Soup $13.00
Fontina baguette crouton.
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Caesar Salad $34.00
Prepared tableside for two.
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Wilted Spinach $16.00
Caramelized pecan bacon, fried poached egg, red onions and warm sherry-bacon vinaigrette.
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Organic Baby Mixed Greens Salad $14.00
Creole spiced croutons, sherry vinaigrette, shaved manchego cheese, teardrop tomatoes and red onion.
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Little Gem Lettuce $20.00
Red king crab, avocado, heirloom tomatoes and green goddess dressing.
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Vine-Ripened Heirloom Tomato Salad $20.00
Burrata cheese, red onion, extra virgin olive oil, balsamic vinegar and basil.
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Beef Carpaccio $25.00
Parmesan reggiano, wild arugula, crispy capers and roasted garlic emulsion.
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Steaks and ChopsAll of our steak selections are Creekstone Farms hand-cut, Creole seasoned, charbroiled and served with maître d' butter (with the exception of the Piedmontese and Wagyu steaks, sauces available upon request).
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Prime Bone-In Ribeye $62.00
20oz Creekstone Farms naturally raised, dry-aged on premises.
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Prime Ribeye $58.00
16oz Creekstone Farms naturally raised, dry-aged on premises.
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Prime Boneless New York Strip $58.00
16oz Creekstone Farms naturally raised Angus, wet-aged on premises.
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Filet Mignon $56.00
9oz Creekstone Farms naturally raised Angus.
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Double Cut Kurobuta Pork Chop $40.00
18oz, herb jus.
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Colorado Rack of Lamb $58.00
Salsify puree, chimichurri sauce and caramelized salsify.
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Certified Piedmontese $50.00+
Olive oil, sea salt, roasted garlic, rosemary.
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100% Japanese Wagyu $120.00+
Brown butter turnips, grilled King Trumpet mushrooms and red wine reduction.
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Extras
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Au Poivre Style $12.00
Three pepper crusted, brandy reduction and caramelized Cipollini onions.
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Oscar Style $30.00
Red king crab, grilled asparagus and bearnaise.
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Foie Gras $20.00
Seared.
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Foie Gras "Butter" $16.00
Brandy Cured.
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Red Wine Reduction $6.00
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Brandy Peppercorn Reduction $6.00
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Chimichurri Sauce $6.00
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Entrees
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Crispy Skin Scottish Salmon $38.00
Wild mushrooms, butter beans, preserved citrus vinaigrette.
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Chilean Sea Bass $50.00
Tomato saffron broth, fennel-olive salad and fingerling potatoes.
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Rabbit "Porchetta" $18.00
La Quercia prosciutto, rainbow carrots and whole grain mustard reduction.
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Herb Marinated All Natural Chicken Breast $38.00
Cracked fingerling potatoes, wild arugula & parmesan salad and herb vinaigrette.
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Roasted Maine Lobster Tail $75.00
Grilled lemon and clarified butter.
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Pappardelle Pasta and Fresh Burgundy Truffles $45.00
Wild mushrooms, black truffle butter, fresh basil and parmesan reggiano cheese.
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Sides
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Country Smashed Potatoes $9.00
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Steak Fries $10.00
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Potato Croquettes $11.00
Bacon, Vermont cheddar, sour cream and chives.
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Duck Fat Fingerling Potatoes $12.00
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Baked Idaho Potato $9.00
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Potato Gratin $14.00
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Baked Idaho Potato $9.00
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Buttered Fresh Asparagus $16.00
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Baked Anson Mills Grits $12.00
Bacon and Vermont white cheddar.
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Buttered Fresh Broccoli $9.00
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Delmonico Creamed Spinach $12.00
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Sauteed Garlic Mushrooms $14.00
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Charred Brussels Sprouts $11.00
Apple bacon.
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Creamed Corn Gratinee $14.00
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Dessert
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Triple Chocolate Mousse Cake $11.00
Chocolate Ganache.
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Pecan Pie $11.00
Oatmeal Shortbread Crust, Vanilla Ice Cream and Caramel Sauce.
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Lemon Coconut Trifle $11.00
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Caramel Butter Cake $11.00
Apple Bourbon Caramel.
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Louisiana Root Beer Float $11.00
Abita Springs Root Beer and Vanilla Ice Cream.
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A Selection of Homemade Sorbets $11.00
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Cinnamon and Sugar Mini Doughnuts $10.00
With Hot Chocolate.
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Fresh Baked Chocolate Chip Pecan Cookies $9.00
Vanilla Infused Organic Milk (Allow 15 Minutes for Baking).
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Emeril's Banana Cream Pie $12.00
Caramel Sauce, Chocolate Shavings and Whipped Cream.
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Bananas Foster Tableside for Two $28.00
Homemade Vanilla Ice Cream.
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French Press Coffee Service $7.00+
French Truck Coffee, Emeril's Blend.
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Menu for Delmonico Steakhouse provided by Allmenus.com
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