Vegetarian. Tasty lebanese dip made from garbanzo beans, fresh lemon juice, garlic and sesame oil, with a sprinkle of olive oil on top.
Vegetarian. Eggplant mashed with garlic, tahini and lemon juice topped with olive oil.
Vegetarian. A? smooth dry yogurt sprinkled with olive oil.
Vegetarian. Dry yogurt mixed with garlic, mint and a sprinkle of olive oil.
Vegetarian. Green beans sauteed with onions, garlic and tomatoes. Served hot or cold.
Vegetarian. Lentils sauteed with onions and garlic and tomatoes. Served hot or cold.
Vegetarian. Bulgarian feta cheese served with tomatoes, cucumbers and fresh mint.
Vegetarian. Stuffed with parsley, onions and rice.
Stuffed with ground sirloin, rice and spices.
Vegetarian. 5 flavorful falafel are served with salad and tarator sauce.
Large shrimp sauteed with fresh garlic, butter, lemon juice and parsley.
Vegetarian. Fried lebanese cheese served with tomatoes, cucumbers and olives.
Vegetarian.
Vegetarian. Parsley mixed with burghul (crushed wheat), onion, fresh tomato & dressed with fresh lemon juice & olive oil.
Vegetarian. Lettuce, cucumber, tomato, pepperoncini & feta cheese, dressed with garlic, lemon juice, olive oil & herbs.
Vegetarian. Lettuce, cucumber, tomato, olives, pepperoncini and feta cheese, dressed with balsamic vinegar, olive oil and herbs.
Vegetarian. Tomatoes, cucumbers, lettuce and toasted bread all mixed together and spiced with sumac, garlic, olive oil and herb.
Vegetarian. Fresh ripe tomatoes sliced with cucumbers and seasoned with fresh green mint, garlic and olive oil.
Vegetarian. Fresh ripe tomatoes, cucumbers and red onions. Seasoned with fresh mint, garlic, oregano and olive oil.
Vegetarian. Spinach leaves mixed with mushrooms, red onions and feta cheese, dressed with garlic, lemon juice, olive oil and herbs.
Vegetarian. Crisp romaine lettuce chopped and mixed with garlic, olive oil and balsamic vinegar.
Vegetarian. Sliced cucumbers topped with yogurt, garlic and mint.
Vegetarian. Twelve mini servings of hedary's salads and appetizers.
Choose between beef, lamb or chicken grilled with tomatoes & onions & topped with tarator sauce, stuffed into our bread.
With tomatoes, lettuce, onions and cucumber sauce.
Lahm bil ajin - 'the folded pizza' ground sirloin, tomatoes, onions and spices baked on lebanese bread.
Chopped roasted chicken in pita with garlic sauce and pickles.
Vegetarian. Stuffed in lebanese bread with fresh vegetables and tarator sauce.
Choose from kafta, sujuk or mqaniq with seasoned onions, sliced tomatoes and tahini sauce wrapped in our lebanese bread.
Vegetarian. Brick oven baked pizza with spinach, monterrey jack cheese, mushrooms, bulgarian feta cheese and onions.
Vegetarian. Brick oven baked pizza with monterrey jack cheese and mushrooms sprinkled with zatar (oregano) and sesame seeds.
Skewered with seasonal vegetables & served on a bed of rice.
A mixture of ground sirloin and burghul (cracked wheat) stuffed with onions, pine nuts and spices. Grilled and served with lebanese rice and yogurt.
Ground sirloin with a blend of onion, parsley and spices, shaped and charbroiled with tomatoes, served with seasoned onions and rice.
Lebanese pork sausage with a lemon sauce, served with rice.
Spicy beef sausage with a lemon sauce, served with rice.
A combination of the first 5 entrees on a bed of rice.
Half of a chicken baked with potatoes & ripe tomatoes, basted until golden with olive oil, garlic & lemon juice.
Choose between beef, lamb, or chicken grilled with tomatoes & seasoned onions & served with tarator sauce & rice.
The hummus dip topped with your choice of lamb, beef, chicken, gyro or our ground sirloin and onion mix.
Stuffed with ground sirloin, rice and spices.
Vegetarian. Stuffed with parsley, onions and rice.
Vegetarian. Fava and garbanzo beans ground together with vegetables and spices. Shaped and fried-served with salad, hummus and tarator sauce.
Grilled with vegetables and served with fried potatoes.
Lamb shank roasted to perfection with vegetables, served with rice.
Large shrimp sauteed with garlic, butter, lemon juice and parsley. Served with rice.
Baked with potatoes and mushrooms.
Angus rib eye served with grilled vegetables and fried potatoes.
Layers of filo pastry, pistachio nuts, sugar and sweet butter.
Layers of filo pastry stuffed with our milk custard. Topped with honey and crushed pistachios.
Mango nectar and guava nectar.
Refreshing salty yogurt drink.
