Hash-browns, bacon or sausage, toast.
Hash-browns, toast.
Hash-browns.
Hash-browns.
Hash-browns, toast.
Eggs any style, bacon or sausage, cheese and hash-browns.
Pan-fried served with soy sauce, hot mustard with raspberry dressing.
Seared tuna served a bed of baby greens soy, hot mustard and raspberry sauce.
Soaked in garlic butler, topped with Mozzarella, your choice of alfredo or pesto.
Little neck clams baked oreganatto with wine lemon sauce.
Simmered and tossed in mild, hot, spicy, or Barbeque.
Fried squid in a batter and fried to perfection.
Little neck clams served cold with lemons and cocktails sauce.
Cultivated mussels simmered in a soupy sauce.
Romo tomatoes diced and mixed with fresh basil, olive oil, garlic.
Fresh mozzarella, fresh basil, Romo tomatoes, caprese
Little neck clams simmered in a soupy sauce.
Fresh chicken breast sliced and batter pan-fried, tossed with: mild, spicy, hot, Barbeque.
Broccoli and spinach sauteed in garlic and oil.
Scungili simmered in a spicy fra diavolo sauce.
Mozzarella cheese pan fried to perfection.
Jumbo shrimp served chilled, cocktail sauce lemons.
Beer cheese sauce.
Crisp mix of romaine, iceberg, Roma tomato, cucumbers, roasted red peppers, onions, salami, Provolone, pepperoncini, kalamata olives chopped fine and tossed with our special Italian dressing.
Crisp romaine, Parmesan cheese, croutons tossed with caesar dressing.
Crisp mix of romaine, iceberg, roasted peppers, pepperoncini, Roma tomatoes, cucumbers, red onions, kalamata olives, marinated mushrooms, artichoke hearts, fresh Mozzarella, roasted eggplant, Boar's Head ham, salami, Provolone, dry sausage.
Crisp mesclun mix tossed with walnuts, cranberry, gorgonzola crumbles.
Ricotta, mozzarella, wrapped in dough baked to perfection.
Pizza dough stuffed with meatballs, sausage, peppers and onions, baked to perfection.
Boar's head ham, pepperoni, Mozzarella, American cheese, wrapped in dough baked to perfection.
Topped with white sauce, lemon zestand Mozzarella.
Ham, pineappleand jalapeno.
Pick any 5 toppings.
Topped with kalamata olives, Feta cheese, Roma tomatoes, onions, green peppers.
Pick any 5 veggie toppings.
Double ham and pineapple.
Double ham, pepperoni, sausage.
Gruyere, bacon, arugula, garlic aioli.
Blue cheese and bacon.
Angus burger, American cheese, lettuce, tomato, red onion.
Angus burger lettuce, tomato, red onion.
Cheddar, bacon, fried egg.
Fillet simmered with mushrooms, peppers, onions, Provolone cheese with mayo on the side.
Grilled salmon, mixed baby green, tomato and pesto mayo.
Eggplant sliced peeled and breaded, simmered in marinara and Mozzarella.
Grilled chicken breast topped with roasted peppers, lettuce, tomatoesand mayo.
Fresh grilled sausage topped with roasted red peppers, giardiniera, mixed green pepper and onions marinara.
Fresh chicken breast, pan fried simmered in marinara and Mozzarella.
Simmered in au jus.
Philly style steak, mushroom, peppers, onions and melted cheese.
Fresh Mozzarella, roasted red peppers, Roma tomato, olive oil, fresh basil.
Lettuce, tomato, mayo or mustard.
Ham, cappacola, genoa salami, pepperoni, Provolone, lettuce, tomato, red onion, giardiniera, peppercini, oil, vinegar,
Pastrami, Swiss, deli mustard.
Turkey, bacon, Swiss, avocado, lettuce, tomato, mayo on your choice of bread.
Lettuce, tomato, American cheese.
Ham and Cheddar cheese.
Lettuce, tomato, Provolone.
Rich creamy pesto tossed with fettuccine.
Large stuff shells with Ricotta, baked in marinara, topped with Mozzarella.
Penne pasta mixed with Ricotta, Mozzarella, baked in marinara sopranos style.
Tortellini topped with a creamy vodka sauce or pesto sauce.
Jumbo shrimp, little neck clams, black mussels, scungilli, simmered in our fra diabolo sauce.
Penne pasta tossed with fresh basil, garlic, green olives, kalamata olives, anchovies, simmered in our spicy red sauce.
Rich creamy Parmesan sauce tossed with fettuccine.
Fettuccini sauteed in garlic and oil, fresh spinach, broccoli, basil simmered in chicken broth.
Fettuccini simmered with mushrooms pancetta bacon, in a garlic and Parmesan cheese sauce, topped with fresh peas.
Rigatoni pasta, cut up chicken breast, covered in a creamy Parmesan cheese sauce baked and topped with breadcrumbs.
Gnocchi topped with a creamy vodka sauce or pesto sauce.
Ravioli stuffed with lobster, soaked in a creamy vodka sauce.
Rolled pasta stuffed with Ricotta, baked in marinara topped with Mozzarella.
Simmered in creamy vodka sauce or pesto sauce.
Clams simmered in our white or red clam sauce.
Calamari simmered in our special marinara or spicy far diabolo, served over linguini.
Shrimp simmered in our special spicy far diavolo, served over linguini.
Homemade layered with meatballs, sausage, ricotta, Parmesan, topped with marinara, Mozzarella.
Spaghetti tossed with marinara.
Grilled bone in 18 Ounces USDA choice.
20 Ounces USDA choice or higher.
12 Ounces USDA choice or higher.
Grilled bone in 18 Ounces USDA choice or higher.
Halibut franchise with white wine caper lemon sauce.
Grilled salmon.
Thin slices of filet mignon in our pizzaiola sauce, smothered with fresh mushrooms, green peppers, onions.
Breaded shrimp pan-fried in olive oil, simmered in our marinara, topped with Mozzarella, baked to perfection.
Breaded eggplant, rolled and stuffed with Ricotta soaked in red gravy, topped with Mozzarella baked with perfection.
Veal pan fried olive oil, simmered in marsala wine sauce, topped with fresh mushrooms.
Breaded chicken breast pan-fried in olive oil, topped with marinara and Mozzarella baked to perfection.
Chicken breast pan-fried in olive oil, simmered in marsala wine sauce, topped with mushrooms.
Jumbo shrimp egg battered, pan-fried in olive oil, simmered in white wine lemon sauce, topped with fresh mushrooms and capers.
Pan-fried and sauced with olive oil and fresh garlic.
Chicken breast pan fried in olive oil, simmered in a white wine sauce, topped with artichokes and fresh mushrooms.
Grilled chicken breast marinated in rosemary served with sliced tomatoes fresh Mozzarella, roasted red peppers sliced lemons.
Simple fresh grilled chicken breast served over a bed of sauteed spinach.
Half chicken bone in cut up small marinated and grilled simmered in a white wine lemon sauce.
Breaded eggplant soaked in red gravy, topped with Mozzarella, baked to perfection.
Chicken breast egg battered simmered in white wine lemon sauce, topped with mushrooms and capers.
Grilled sausage smothered with peppers and onions soaked in red gravy.
Jumbo shrimp grilled and tossed with sauteed spinach.
Veal pan fried in olive oil, topped with eggplant, spinach, prosciutto, Mozzarella, fresh mushrooms, simmered in marsala.