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  • Rebar

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Rebar

(702) 349-2283

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  • 1225 South Main Street, Las Vegas, NV 89104
  • No cuisines specified

  • Grubhub.com
  • Rebar

  • (702) 349-2283

    We make ordering easy.

  • Menu
  • Sammiches
    • The California Turkey (Meat Based) $11.00

      Served on Ciabatta with Side Salad. Turkey breast, avocado, mixed greens, tomato, red onion, basil aioli, lemon vinaigrette.

    • The Chicken Salad Sammich (Meat Based) $10.00

      Served on Ciabatta with Side Salad. Housemade chicken salad with diced apples, celery, and green goddess dressing, mixed greens, tomato, red onion, basil aioli, lemon vinaigrette.

    • The Miss Piggy (Meat Based) $12.00

      Served on Ciabatta with Side Salad. Housemade chicken salad with diced apples, celery, and green goddess dressing, oven-roasted bacon strips, mixed greens, tomato, red onion, basil aioli, lemon vinaigrette.

    • The What What (Meat Based) $11.00

      Served on Ciabatta with Side Salad. Turkey breast, pepperoni, mixed greens, tomato, red onion, basil aioli, oregano vinaigrette.

    • The LGBTQ (Meat Based) $11.00

      Served on Ciabatta with Side Salad. Housemade bacon jam, Oven-Roasted bacon, mixed greens, tomato, cucumber, basil aioli, lemon vinaigrette.

    • The Complicated Order (Meat Based) $13.00

      Served on Ciabatta with Side Salad. Everything you love about the LGBTQ plus turkey and avocado.

    • The California Tofurky (Plant Based) $11.00

      Served on Ciabatta with Side Salad. Oven-roasted tofurky, avocado, mixed greens, tomato, red onion, vegan basil aioli, and lemon vinaigrette.

    • The Guac & Mole (Plant Based) $10.00

      Served on Ciabatta with Side Salad. Vegetarian. Avocado, vegan mole, alfalfa sprouts, shredded carrots, cucumber, vegan ranch dressing, lemon vinaigrette.

    • The Tree of Life Pita (Plant Based) $10.00

      Served on Pita Flatbread with Side Salad. Vegetarian. Roasted red peppers, avocado, mixed greens, tomato, housemade pickled onions, housemade vegan cashew "Crema", Brazil nut crumble mango cilantro ginger vinaigrette.

    • The Whoop Whoop (Plant Based) $11.00

      Served on Ciabatta with Side Salad. Oven-Roasted tofurky, vegan pepperoni, mixed greens, tomato, red onion, vegan basil aioli, and oregano vinaigrette.

    • The RSTLNE (Plant Based) $11.00

      Served on Ciabatta with Side Salad. Housemade vegan coconut bacon jam, vegan bacon, mixed greens, tomato, q-cucumber, vegan basil aioli, and lemon vinaigrette.

    • The Vegucated Order (Plant Based) $13.00

      Served on Ciabatta with Side Salad. Everything you love about the RSTLNE plus oven-roasted tofurky and avocado.

  • Sausages
    • All Beef Pretzel Dog $7.00

      All Beef Pretzel Dog served on a Pretzel Bun with choice of toppings. Choice of bread.

    • John Mull's Classic Link $9.00

      Locally made, Award-Winning John Mull's Classic Link Sausage, served on a Pretzel Bun with choice of toppings. Choice of bread.

    • John Mull's Hot Link $9.00

      Locally made, Award-Winning John Mull's Hot Link Sausage, served on a Pretzel Bun with choice of toppings. Choice of bread.

    • Vegan Apple Sage $9.00

      Field Roast Sausage. Served on Pretzel Bun. The choice of white roll (No egg) is available.

    • Vegan Sweet Italian $9.00

      Beyond Meat Sausage. Served on Pretzel Bun. The choice of white roll (No egg) is available.

    • Vegan Spicy Chipolte $8.00

      Simple Truth Sausage. Served on Pretzel Bun. The choice of the white roll (No egg) is available.

  • Salads
    • The David's Special (Plant Based) $12.00

      Thinly chopped kale massaged with our housemade lemon vinaigrette and topped with roasted beets, curried quinoa, almonds, spiced chickpeas, shredded carrots, diced avocado, hemp seeds.

    • The Negocio Salad (Plant Based) $12.00

      Spicy. Thinly chopped kale massaged with our housemade Jalapeño cilantro vinaigrette and topped with soy protein crumbles (Textured vegetable protein), brown rice, red cabbage, housemade pico de gallo, avocado, and pepitas.

    • The Bacon Chicken Chop (Meat Based) $11.00

      Gluten-Free. Romaine lettuce, chicken, bacon, tomato, cucumber, and housemade buttermilk ranch dressing.

    • The Mexican Chicken Caesar (Meat Based) $11.00

      Served with housemade chipotle spiced croutons, grilled chicken, romaine lettuce, shaved parmesan cheese, pumpkin seeds, and delicious Caesar dressing.

    • The Beet Box (Dairy Based) $10.00

      Roasted beets, quinoa, mixed greens, candied walnuts, goat cheese, lemon vinaigrette.

    • The Bizness Salad (Make Your Own) $11.00

      Thinly chopped kale massaged with our housemade lemon vinaigrette and topped with your choice of any 3 toppings.

  • Stoned Fired Pizzas
    • Seven Cheese Pizza $11.00

      Mozzarella, Jack, Cheddar, Asadero, Romano, Parm & Queso Blanco.

    • Mario & Lugi $13.00

      Dry Cured Salami, Slow fermented pepperoni, Cheese, Spices.

    • Make Your Own Pizza $11.00

      Start with Seven Cheese Pizza (Mozzarella, Jack, Cheddar, Asadero, Romano, Parm & Queso Blanco) and Add Additional Toppings!

  • Soup and Sides
    • Tomato Basil Soup $4.00+

      Housemade Tomato & Basil Soup. Delicious and Vegan.

    • Hummus with Pita Bread $4.00+

      Housemade Hummus: Chickpeas, tahini, cumin, paprika, and lemon juice. Served with warm pita bread. 8oz is served with 2 Pitas - 12oz with 3 Pitas and 16oz with 4 Pitas.

    • Side of Roasted Beets $4.00+

      Gluten-Free. Roasted beets, quinoa, parsley, and lemon vinaigrette.

    • Side of Pico De Gallo $4.00+

      Housemade Pico De Gallo. Spicy tomato, red onion, jalapeño, cilantro.

    • Side of Steamed Broccoli with Hemp Hearts $4.00+

      Vegan. Vegetarian. Gluten-Free. Roasted broccoli, hemp hearts.

    • Side of Roasted Brussels Sprouts with Agrodolce Vinaigrette $4.00+

      Vegan. Vegetarian. Gluten-Free. Roasted Brussels sprouts and agrodolce (Italian-Style sweet and sour vinaigrette).

    • Side of Spiced Chickpeas $4.00+

      Vegan. Vegetarian. Gluten-Free. Chickpeas, onions, cumin, turmeric, and paprika.

    • Side of Curried Quinoa $4.00+

      Vegan. Vegetarian. Gluten-Free. Toasted quinoa, sweet curry, slivered almonds, dried cranberries, and parsley.

    • Side of Roasted Sweet Potatoes with Caramelized Onions $4.00+

      Vegan. Vegetarian. Gluten-Free. Roasted sweet potatoes, caramelized red onions, parsley, and maple syrup.

    • Side of Roasted Red Potatoes with Garlic & Dill $4.00+

      Roasted potatoes, garlic, dill, lemon vinaigrette.

    • Side of Basmati Brown Rice $4.00+

      Basmati brown rice - Served warm.

  • Sharing Platters
    • Pretzel Bun Strips $7.00

      Pretzel Bun Strips served toasted, with mustard and warm cheese sauce for dipping.

    • Cheesy Garlic Bread $6.00

      Crispy Cheesy Garlic Bread with choice of free dipping sauce.

    • Loaded Potato Nachos $9.00

      Garlic and dill potatoes topped with nacho cheese sauce and housemade pico de gallo. Add grilled chicken, chopped bacon, housemade bacon jam or TVP to make it fully loaded!

  • Sweet and Treats
    • Fruity Pebbles Treat $4.00

      Vegan and Gluten-Free. Made with Non-GMO fruity puffed rice, vegan marshmallows.

    • Loving V. Virginia $4.00

      The legal marriage between a cookie and a brownie.

    • Chocolate Chip Cookie $3.00

    • Strawberry Cookie $3.00

    • Chai Spice Cookie $3.00

    • Pumpkin Spice Cookie $3.00

    • Peanut Butter Snickerdoodle Cookie $3.00

    • Mint Chocolate Coconut Macaroons $3.00

      Gluten-Free. Raw vegan. Served as a pair.

    • Banana Flax Cake $3.00

    • Carrot Cake $4.00

    • Vegan Cheesecake Slice $4.00

      Vegan and Gluten-Free. The crust is made with dates and almonds. Crema is made with cashews and coconut oil.

Menu for Rebar provided by Allmenus.com

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