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Village Pub & Poker
A 4teen-ounce bone-in ham steak, served with 2 eggs, breakfast potatoes and toast.
An 8-ounce New York steak grilled to your liking, served with 2 eggs, breakfast potatoes and toast.
Fresh greens topped with croutons and tomatoes, served with your choice of dressing
Spring mix, dried cranberries, candied pecans, Bleu cheese and apples, tossed with citrus vinaigrette, served with garlic bread.
Fresh greens, diced chicken breast, crispy bacon, avocado, tomatoes, hard boiled eggs and Bleu cheese crumbles, served with garlic bread and your choice of dressing.
A crispy tortilla shell loaded with refried beans, seasoned ground beef, lettuce, tomatoes and cheddar cheese, served with sour cream and homemade charred tomato salsa.
Smoked ham, roasted Turkey, American and Swiss cheese, fresh greens, tomatoes and hard boiled egg, served with garlic bread and your choice of dressing.
Romaine lettuce tossed with croutons, Parmesan cheese, avocado, red onions, tomatoes and our homemade Caesar dressing served with garlic bread.
House or side saladand sliced garlic bread.
Caramelized onions in beef broth with homemade croutons and melted Swiss cheese.
Two flaky buttermilk biscuit halves topped with sausage patties, 2 eggs cooked any style and homemade country sausage gravy.
Two fresh eggs, 2 buttermilk pancakes, 2 slices of crispy bacon and 2 breakfast sausage patties.
Cooked oats served with dried cranberries, brown sugar, pecans and milk with your choice of toast.
Golden brown fluffy buttermilk pancakes served with whipped butter and pancake syrup.
Two buttermilk biscuits smothered with our homemade country sausage gravy.
Two slices of thick-cut Texas toast dipped in cinnamon vanilla egg batter and grilled until golden brown, topped with powdered sugar and served with whipped butter and syrup.
Two delicious corned beef hash patties with 2 eggs any style.
A 4teen ounce grilled bone-in ham steak with 2 eggs any style.
Traditional style pork cutlet, hand-breaded and fried to a golden brown topped with country sausage gravy, served with 2 eggs any style.
4 crispy bacon strips served with 2 eggs any style .
3 breakfast sausage patties served with 2 eggs any style.
Two eggs cooked any style served with O'Brien potatoes and toast .
Just like our Chicken Fried Steak, but with chicken! Served with your choice of chicken gravy or country sausage gravy and 2 eggs any style.
Crispy chicken strips tossed in hot sauce, with lettuce, cheddar and Monterrey Jack cheese topped with ranch dressing.
Marinated chicken breast, Monterrey Jack cheese, avocado, tomato and basil pesto mayo on a toasted Ciabatta roll.
Sliced lean roast beef piled high on a toasted Ciabatta roll Au jus.
Albacore tuna mixed with our own secret ingredients on your choice of bread.
A traditional favorite with crispy bacon, lettuce, sliced tomatoes and mayo on your choice of bread.
A Triple-Decker sandwich piled high with turkey, ham, crispy bacon, lettuce, tomato and mayo on your choice of bread.
Grilled chicken breast, lettuce, tomato, cheddar cheese and mayonnaise on a toasted Ciabatta bun.
An 8-ounce New York steak cooked to order loaded with onion rings on a grilled Ciabatta roll.
3-egg omelet loaded with diced ham, onions and green bell peppers.
3-egg omelet with diced tomatoes, portobello mushrooms, onions, green bell peppers, spinach, cheddar and Jack cheese.
3-egg omelet loaded with bacon, sausage or ham and your choice of 2 types of cheese.
Jalapenos, Jack cheese, homemade guacamole, lettuce, tomatoes and Chipotle mayo on a sesame seed bun.
Cheddar cheese, crispy bacon, onion rings, lettuce and tomato, smothered with barbecue sauce on a sesame seed bun.
Loaded with crispy bacon, lettuce, tomato, onion and your choice of cheese served on a grilled Ciabatta roll.
Topped with crisp lettuce, sliced tomato and red onions on a grilled Ciabatta roll.
3 soft rolls topped with Angus beef and caramelized onions, served with seasoned steak fries, cooked to order.
3 soft rolls topped with Italian meatballs, homemade marinara sauce and mozzarella cheese served with seasoned steak fries.
Start with a 3-egg omelet or skillet served with O'Brien potatoes and your choice of toast.
Shrimp cooked, peeled and chilled, served with homemade cocktail sauce and lemons.
Loaded with cheddar cheese, bacon and chives served with ranch dressing and sour cream.
Lightly breaded chicken tenders with your choice of hot, medium or mild sauce served with celery sticks and ranch dressing.
Grilled flour tortilla filled with spicy Poblano peppers, Jack cheese and cilantro crema, served with charred tomato salsa, sour cream and guacamole.
Buffalo wings with your choice of hot, medium or mild sauce with celery sticks and ranch dressing.
A salmon filet, plain or blackened, or with your choice of Teriyaki, lemon garlic or Barbeque sauce, served with homemade tartar sauce, rice pilaf and sauteed vegetables.
Lightly battered Orange Roughy filet sauteed in lemon, white wine, butter and garlic, served with rice pilaf and sauteed vegetables.
A marinated chicken breast topped with grilled pineapple rings and Teriyaki sauce, served with rice pilaf and sauteed vegetables.
An 8-ounce New York steak and 5 breaded shrimp with seasoned steak fries and homemade cocktail sauce.
Traditional style pork cutlet, hand-breaded and fried to a golden brown with homemade country sausage gravy, garlic mashed potatoes and sauteed vegetables.
An 8-ounce chicken breast, served over sliced Portobello mushrooms with sauteed spinach and rice pilaf.
Just like our chicken fried steak, but it's chicken! With homemade chicken gravy, garlic mashed potatoes and sauteed vegetables.
A flour tortilla filled with 3 scrambled eggs, breakfast sausage, crispy bacon, diced onions, melted cheddar cheese, O'Brien potatoes and homemade charred tomato salsa served with guacamole and sour cream.
Two scrambled eggs, cheddar cheese and your choice of crispy bacon, breakfast sausage patties or ham on a Ciabatta roll served with O'Brien potatoes or sweet potato tots.
Baked fresh to order! All-white meat chicken and fresh vegetables cooked in a rich creamy gravy, topped with a flaky pastry crust that is cooked to a golden brown.
Icelandic Cod dipped in our famous beer batter made with our Ellis Island Handcrafted beer. Served with seasoned steak fries, homemade tartar sauce and lemon wedges.
Penne pasta tossed in sun-dried tomato cream sauce, smothered with Italian cheese blend and baked to a golden brown.
Shrimp sauteed with garlic, butter, tomatoes, capers, white wine and fresh herbs, served over linguini pasta.
A lightly battered chicken or pork cutlet sauteed in lemon, white wine, butter and garlic, served with rice pilaf and sauteed vegetables
Linguini pasta tossed with our signature slow-cooked homemade marinara sauce topped with Italian seasoned meatballs and Parmesan cheese
8-ounce chicken breast coated in Italian seasoned bread crumbs, topped with slow-cooked marinara sauce and Italian cheese blend, served with a side of linguini tossed in marinara.
Our Ellis Island Handcrafted Root Beer, served with a scoop of French Vanilla ice cream.
A warm brownie topped with French vanilla ice cream, fudge, caramel and whipped cream.
Homemade warm apple cobbler baked fresh every day, served with a scoop of French Vanilla Ice Cream.
Orange, tomato, grapefruit, cranberry or pineapple.
Portobello mushrooms, tomatoes, onions, green bell peppers and spinach topped with 3 eggs cooked any style, melted Monterrey Jack and cheddar cheese.
Diced grilled chicken, jalapenos, onions, poblano peppers and topped with 3 eggs cooked any style, Monterrey Jack and cheddar cheese, charred tomato salsa and sour cream.
Breakfast sausage, crispy bacon, diced ham, onions, grilled peppers and mushrooms topped with 3 eggs cooked any style and melted Swiss and cheddar cheese.
Menu for Village Pub & Poker provided by Allmenus.com
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