Pan fried dumplings filled with chicken and green onions.

Cream cheese wontons.

House battered fried shrimp.

Crispy egg rolls frilled with shredded veggies.

Wontons filled with ground chicken and onions.

House marinated chicken wrapped in foil paper.

Marinated chicken wings stir fried with salt and peppers.

Grilled BBQ pork stir fried with a sweet BBQ sauce.

An assortment of our famous appetizers: rolls (2 piece), rangoons (2 piece) fried shrimp (4 piece), fried wonton (4 piece) and BBQ pork.

Succulent BBQ pork rib marinated with house BBQ sauce to perfection.

Deep fried donuts with sugar.

Egg drop soup with corn.

Assorted vegetables in a light house broth. Vegetarian.

Seafood or plain. Bamboo shoot, tofu and mushrooms. Spicy.

Chicken wontons with vegetables, chicken, BBQ pork and shrimp served in light house broth.

Spring mix salad and chicken cutlet topped with a sweet soy dressing.

Spring mix salad and chicken cutlet topped with a spicy peanut butter based dressing. Spicy.

Vegetarian.

Chicken, BBQ pork and shrimp.

Crispy pan fried noodle topped with a light garlic sauced combination of chicken, beef shrimp and veggies.

White flat Chinese rice noodle with bean sprouts, green onions in house stir fry. Served with chicken, beef and pork or veggie.

Thin spicy Thai rice noodle stir fried with egg, bean sprouts and green onions. Served with chicken, beef and pork or veggie. Spicy.

Thin rice noodles with veggies, BBQ pork, chicken and shrimp in a yellow curry stir fry. Spicy.

Stir fry fresh rice noodles with chicken, shrimp, egg, spicy sauce and Thai basil. Spicy.

Authentic New York chow mein served with crispy noodle. Served w ith chicken, beef, pork or shrimp.

Sliced white meat chicken with sliced cabbage, bamboo shoots and egg stir fried in a hoisin brown sauce served with flour wraps.

Tender crispy chicken glazed with a sweet tangy orange sauce.

House special chicken. Tender crispy chicken with broccoli, bell peppers, onion and pineapple chunks stir fried in a spicy brown sauce. Spicy.

Diced chicken with zucchini, celery, carrots and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts. Spicy.

Szechuan chicken. Sliced white meat chicken with carrots, mushrooms, diced bell pepper and onion stir fried in a spicy Szechuan sauce. Spicy.

Sliced white meat chicken with broccoli, carrots and onions stir fried in a brown sauce.

Sliced white meat chicken with mushroom, napa cabbage, carrots and zucchini stir fried in a light garlic sauce.

Tender crispy white meat chicken with bell pepper, onion, carrots and pineapple glazed with sweet and sour sauce.

Tender crispy white meat chicken on lettuce served with lemon sauce.

Tender crispy chicken glazed with a sweet sesame sauce.

Grilled chicken over steamed vegetables topped with house teriyaki sauce.

Sliced white meat chicken with string beans stir fried in a black bean sauce.

Sliced white meat chicken with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn and bean sprouts) stir fried in a brown sauce.

Sliced white meat chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce. Spicy.

White meat chicken stir fried with zucchini, carrots, celery and water chestnuts in a our house brown sauce topped with cashew nuts.

Crispy beef glazed in a spicy Hunan sauce. Spicy.

Tender beef strips with sliced bell pepper, onion and carrots stir fried in a spicy Mongolian sauce. Spicy.

Crispy beef glazed with sweet and tangy orange sauce.

Tender beef strips with diced onion and bell pepper stir fried in brown sauce.

Tender beef strips with broccoli, carrots and onion stir fried in a brown sauce.

Crispy beef glazed with a sweet sesame sauce.

Tender beef strips with green onion, bamboo shoots and ginger stir fried in a house sauce.

Tender beef strips with string beans stir fried in a black bean sauce.

Tender beef strips with carrots, diced bell pepper and onions stir fried in a yellow curry sauce. Spicy.

Szechuan beef. Tender beef strips with carrots, mushrooms diced bell pepper and onion stir fried in a spicy Szechuan sauce. Spicy.

Tender beef strips with zucchini, celery, carrots and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts. Spicy.

Pork strips with cabbage, bamboo shoots and egg stir fried in hoisin brown sauce served with flour wraps.

Pork strips with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn and bean sprouts) stir fried in brown sauce.

Crispy breaded pork with bell pepper, onion, carrots and pineapple glazed with sweet and sour sauce.

Pork strips with green onions, white onion and carrots stir fried in a spicy brown sauce. Spicy.

BBQ pork with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots. Mushroom, water chestnuts, baby corn and bean sprouts) stir fried in a brown sauce.

Shrimp with cabbage, bamboo shoots and egg stir fried in a hoisin brown sauce served with flour wraps.

Szechuan shrimp. Shrimp with carrots, mushrooms, diced bell pepper and onion stir fried in a spicy Szechuan sauce. Spicy.

Shrimp with snow peas, napa cabbage, carrots and water chestnuts stir fried in a light garlic sauce.

Shrimp with diced bell pepper and onions stir fried in a light creamy garlic sauce.

Crispy breaded shrimp with bell pepper, onion, carrots and pineapple glazed with sweet and sour sauce.

Shrimp with zucchini, celery, carrots and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts. Spicy.

Shrimp with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn and bean sprouts) stir fried in a brown sauce.

Vegetarian.

Chicken, beef and shrimp.

Vegetarian.

Chicken, BBQ pork and shrimp.

Choose any 2.

Tofu, shiitake mushroom, broccoli, zucchini, carrots, napa cabbage, baby corn and water chestnuts stir fried in brown sauce.

An assortment of veggies (broccoli, zucchini, carrots, napa cabbage, baby corn and water chestnuts) stir fried in a light garlic sauce. Vegetarian.

Fried tofu with an assortment of veggies (broccoli, zucchini, carrots, napa cabbage baby corn and water chestnuts) stir fried in light garlic sauce. Vegetarian.

Chinese eggplant with fried tofu and green onions stir fried in a spicy Szechuan sauce. Spicy.

Includes wonton soup, Hot and Sour soup or corn egg flower, egg rolls (2 piece) and crab Rangoon (2 piece), fried shrimp (2 piece), combination fried rice or steamed rice and 2 full entrees from the following.

Crispy shrimp over white noodles glazed with honey walnut sauce topped with walnut.

Crispy shrimp stir fried with spicy salt and pepper seasoning. Spicy.

Combination or vegetarian. Minced chicken with mushroom, water chestnuts and green onions in a house stir fry served with lettuce wraps.

A combination of fish, crab, shrimp and veggies (broccoli, zucchini, carrots, napa cabbage, baby corn and water chestnuts) stir fried in a light garlic sauce.

A combination of chicken, beef and shrimp with zucchini, celery, carrots and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts. Spicy.

Tender sole fish fillet with diced bell pepper, onion, carrots stir fried in a black bean sauce.

Diced chicken stir fried with jalapenos and chili peppers. Our most spicy dish!

Soft silken tofu and minced pork stir fried with green onions in a spicy brown sauce.

Crispy breaded shrimp cook with spicy sweet hunan sauce.

Vegetarian.

Chicken or pork.

Chicken or pork. Spicy.

Chicken or pork.

Spicy.

Chicken or pork.

Spicy.

Spicy.

Spicy.