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calamari, shrimp and zucchini fried in garbanzo bean flour
organic mixed greens with endive and pecorino
caesar salad
with grilled chicken breast
chopped salad, balsamic dressing, goat cheese medallion, walnuts
burrata cheese with grilled tomatoes and prosciutto san daniele
beef carpaccio with shaved parmesan cheese
sliced mozzarella and tomatoes
spinach, green asparagus, red onion, gorgonzola cheese tossed with a balsamic vinegarette
minestrone soup
small tube shape pasta with lobster, tomato sauce
spaghetti with assorted seafood in a white wine sauce
rigatoni with spicy, fresh tomato sauce, burrata cheese
whole wheat penne with broccoli, eggplant, zucchini, baby carrots
linguini sauteed with clams, spinach, garlic, white wine
pumpkin ravioli with butter and sage
spaghettini sauteed with home made lamb meat balls, tomato sauce
lasagna with beef ragu and creamy sauce
saffron risotto with braised veal
bowtie pasta, chopped chicken breast, broccoli, sun dried tomatoes, garlic white wine sauce
sauteed shrimps with garlic, grilled bread
grilled, pizza tomato, mozzarella, fontina, parmesan cheese, basil
risotto cake topped with mixed vegetables, mozzarella cheese
tuna tartare, cucumber, thin bread crisps drizzled with wasabi sauce
pesto gnocchi
eggplant parmesan, tomato sauce, mozzarella cheese
penne with spicy marinara sauce (appetizer portion)
chicken medallions stuffed with fontina cheese and spinach, mustard sauce
thinly cut chicken breast, marinara sauce, mozzarella cheese, served with spaghetti marinara
baked atlantic salmon, with lemon sauce and capers
veal cutlets served with baked potato
braised veal ossobuco with soft polenta
grilled pork loin with creamy potatoes, orange sauce
beef filet with fresh porcini mushrooms
baked halibut served with crispy zucchini, eggplant and fresh oregano
grilled colorado rack of lamb with potato and sauteed greens
tiramisu with espresso flavored mascarpone
warm caramel banana crostata with coconut sorbet and passion fruit sauce
with chocolate sauce and vanilla gelato
with chocolate sauce and pistachio
assorted seasonal fruit plate with sorbet
vanilla bean and bitter sweet chocolate with biscotti
ricotta cheese candied fruit and orange, chocolate chips
assorted gelati
caesar salad
lasagna with beef ragu and creamy sauce
chicken medallions stuffed with fontina cheese and spinach, mustard sauce
baked atlantic salmon, with lemon sauce and capers
warm chocolate tortino with mascarpone cream
calamari, shrimp and zucchini fried in garbanzo bean flour
burrata cheese with grilled tomatoes and prosciutto san daniele
risotto with gorgonzola and spinach
lasagna with beef ragu and creamy sauce
beef filet with fresh porcini mushrooms
chicken medallions stuffed with fontina cheese and spinach, mustard sauce
baked atlantic salmon, with lemon sauce and capers
warm chocolate tortino with chocolate sauce
spicy tuna tartare
burrata cheese with grilled tomatoes and prosciutto san daniele
calamari, shrimp and zucchini fried in garbanzo bean flour
risotto with gorgonzola and spinach
rigatoni with spicy, fresh tomato sauce, burrata cheese
beef filet with fresh porcini mushrooms
baked halibut served with crispy zucchini, eggplant and fresh oregano
chicken medallions stuffed with fontina cheese and spinach, mustard sauce
grilled pork loin with creamy potatoes, orange sauce
penne with broccoli, eggplant, zucchini, baby carrots
warm chocolate tortino with chocolate sauce
ricotta cheese candied fruit and orange, chocolate chips
panettone tiramisu in espresso sauce