Meat filled dumplings deep fried until crispy.
Vegetarian.
(Minimum for 2 persons). Our famous and delicious combination of spring roll, fried crab meat cheese wonton, fantail shrimp, chicken finger, barbecued riband beef teriyaki steak, served on a flamed.
Marinated choice flank steak in our chef's barbecue sauce skewered on a bamboo spear and served on a fire pot.
Shredded pork sauteed with bean sprouts, green onions and red chili peppers.
Shredded pork sauteed with green onions.
Thin slices of broiled pork sauteed with green peppers and cabbage in hot chili sauce another hot Sichuan favorite.
Shredded pork and bamboo shoots sauteed in brown sauce.
Shredded pork sauteed with shredded Sichuan mustard greens and bamboo shoots.
Sliced bean curd lightly deep fried, then sauteed with mushrooms and bamboo shoots in spicy brown a sauce.
Straw mushrooms, water chestnuts and snow peas in light sauce.
Fresh seasonal vegetables stir fried in light delicate sauce. A great meatless dish.
(With or without pork) diced fresh bean curd sauteed (with or without minced pork) and mushrooms. Stewed in hot spicy sauce.
Sliced beef sauteed with orange peels in hot pepper sauce.
Sliced tenderloin beef sauteed with green onions.
Sliced beef with green pepper and onions in brown sauce.
Shredded beef sauteed with chopped green onions in hot chili sauce, garnished with fresh lettuce.
Finely shredded beef fried with shredded carrots and celery in hot chili sauce.
Sliced beef sauteed with green peppers, carrots and onions in strong curry powder.
Beef, chicken and shrimp.
Juicy scallops sauteed with water chestnuts, bamboo shoots, snow peas, carrots, baby corn, broccoliand mushrooms in a spicy brown sauce.
Sliced fish, deep fried in batter, stirred with veges, in sweet and sour sauce.
Shrimp beef and chicken with an assortment of fresh Chinese veg.
Fresh jumbo shrimp marinated in egg white and gently sauteed with ham, water chestnuts bamboo shoots broccoli and mushroom in a white sauce.
Fresh crabmeat marinated in egg white and gently sauteed with mushrooms and assorted vegetables in a white sauce.
Fresh jumbo shrimp with mushrooms and assorted veges in chef's special sauce. Serve with sizzling plate.
Fresh jumbo shrimp in hot chili tomato sauce flavored with ginger, garlic and onions.
Tossed cooked gulf shrimp, folded into a special light sauce and whipped egg. Charmed with green onions.
Ham, beef chicken and shrimp.
Beef, chicken and shrimp.
Ham, beef chicken and shrimp in curry power.
With beef, chicken and shrimp.
Noodles pan fried to crispy, then topped with beef, chicken, shrim, pand vegetables.
With beef, chicken and shrimp.
Sliced chicken breast sauteed with mushrooms, water chestnuts bamboo shoots, snow peas and Chinese greens in light sauce.
Twice cook duckling, marinated in aromatic spices steamed and then deep fried. A house specialty.
Batter fried breast of chicken tossed over house special sauce.
Shredded chicken sauteed with onion in brown sauce.
Battered chicken breast deep fried and topped on the Chinese vegetables in brown sauce.
Battered chicken deep fried and topped with Chinese vegetables in chef's special hot sauce.
Diced chicken sauteed with Chinese greens in hot spicy sauce.
Battered chicken deep fried and topped with Chinese vegetables in chef's special hot sauce.
A best treat for chicken dish, big chunks of chicken breast deep fried, dried upand sauteed in the spicy sauce just like the way the general was served.
Chicken sauteed with green pepper. Carrots and onions in strong curry powder.
Chunks of chicken with veges in a tingling hot sauce. A chicken favorite dish of Eastern picasso-mr. Ta chein chang.
Sliced chicken sauteed with orange peels in hot pepper sauce.
Sliced chicken breast marinated in egg white and gently sauteed with Chinese vegetables in light sauce.
Sliced chicken breast with mushrooms and assorted vegetables in brown sauce. Served on a sizzling hot platter.
Stir fried with peanuts, water chestnuts and bamboo shoots in hot pepper sauce.
Cooked in house special sauce, served in potato nest.
Stir fried with peanuts, water chestnuts and bamboo shoots in hot pepper sauce.
New York strip sirloin, broiled to order, thickly slicedand served with Chinese vegetables on a sizzling platter.
(Served with 4 pancakes.) pan fried with mushroom, woodears, bamboo shoots, crispy cabbage, scallions and egg. Served with pancakes.
Fried in egg batter, then sauteed with chopped onion and mushrooms in chef's house special sauce.
Beef and scallops.
Tender chicken breast, lightly batteredand deep fried, then topped with our homemade lemon sauce.
Woodears and water chestnuts, simmered in hot spicy garlic and ginger sauce.
Deep fried chicken and shrimp sauteed with vegetables in special sweet and sour sauce.
Fried in egg batter, then sauteed with chopped onion and mushrooms in chef's house special sauce.
Filet of fish, lightly batteredand deep fried, then topped with our homemade lemon sauce.
Shrimp and scallops.
Sliced beef, chicken or shrimp deep fried in egg batter then stir fried with sophisticated spicy brown sauce and sprinkled with sesame seeds. Served in a bed of crispy noodles. A dish you will remember.
Deep fried in batter, then stirred with vegs in sweet and sour sauce. Perfect combination for sweet and sour lovers.
Deep fried in batter, then stirred with vegs in sweet and sour sauce. Perfect combination for sweet and sour lovers.
Fried in egg batter, then sauteed with chopped onion and mushrooms in chef's house special sauce.
Fried in egg batter, then sauteed with chopped onion and mushrooms in chef's house special sauce.
Sliced beef, chicken or shrimp deep fried in egg batter then stir fried with sophisticated spicy brown sauce and sprinkled with sesame seeds. Served in a bed of crispy noodles. A dish you will remember.
Chicken and vegetables in light sauce with shrimp in red tomato sauce.
(Served with 4 pancakes.) pan fried with mushroom, woodears, bamboo shoots, crispy cabbage, scallions and egg. Served with pancakes.
(Served with 4 pancakes.) pan fried with mushroom, woodears, bamboo shoots, crispy cabbage, scallions and egg. Served with pancakes.
Deep fried in batter, then stirred with vegs in sweet and sour sauce. Perfect combination for sweet and sour lovers.
Cooked in house special sauce, served in potato nest. Shrimp scallops and crab meat.
Woodears and water chestnuts, simmered in hot spicy garlic and ginger sauce.
Cooked in house special sauce, served in potato nest.
Woodears and water chestnuts, simmered in hot spicy garlic and ginger sauce.
Deep fried in batter, then stirred with vegs in sweet and sour sauce. Perfect combination for sweet and sour lovers.
Woodears and water chestnuts, simmered in hot spicy garlic and ginger sauce.
Beef and shrimp.
(Served with 4 pancakes.) pan fried with mushroom, woodears, bamboo shoots, crispy cabbage, scallions and egg. Served with pancakes.
(Please order 24 hours in advance.) whole duck marinated with honey and spices barbecued to a cracking brown. Crispy skin peeled off and served separate, followed by the tender meat. Served with homemade.
Stir fried with peanuts, water chestnuts and bamboo shoots in hot pepper sauce.
Fried in egg batter, then sauteed with chopped onion and mushrooms in chef's house special sauce.
Sauteed scallops and beef with vegetables in chef's special sauce. Served on sizzling hot platter.
Sliced beef, chicken or shrimp deep fried in egg batter then stir fried with sophisticated spicy brown sauce and sprinkled with sesame seeds. Served in a bed of crispy noodles. A dish you will remember.
Sliced beef, chicken or shrimp deep fried in egg batter then stir fried with sophisticated spicy brown sauce and sprinkled with sesame seeds. Served in a bed of crispy noodles. A dish you will remember.
3 delicacies: crab meat, shrimp and scallops.
Woodears and water chestnuts, simmered in hot spicy garlic and ginger sauce.
(Served with 4 pancakes.) pan fried with mushroom, woodears, bamboo shoots, crispy cabbage, scallions and egg. Served with pancakes.
Sliced beef, chicken or shrimp deep fried in egg batter then stir fried with sophisticated spicy brown sauce and sprinkled with sesame seeds. Served in a bed of crispy noodles. A dish you will remember.
Stir fried with peanuts, water chestnuts and bamboo shoots in hot pepper sauce.
Seafood lovers special. Shrimp crab meat, scallops and abalones cooked with assorted vegetables. When served on a hot platter, the sizzling noise and smell will certainly arouse your appetite.
Cooked in house special sauce, served in potato nest.
Tender shrimp served in 2 ways. 1 stir fried into pinkish white, the other with red tomato sauce.