Cafe de Manila Restaurant & Bar

Fried pork strips, fried rice and egg.

Quick-fried beef strips, fried rice and egg.

Quick-fried pork sausage, fried rice and egg.

Smoked fish, fried rice and egg.

Milk fish, fried rice and egg.

Corned beef hash, fried rice and egg.

2 eggs, 2 strips of bacon, 2 sausage links, and 2 pancakes or 2 slices of French toast.

3 eggs, 3 strips of bacon, 3 sausage links, and 3 pancakes or 3 slices of French toast.

Mix of mushroom, onion, tomatoes, sausage with choice of pancakes or French toast.

Triple Treat plus the Omelette Craze.

Ask for flavor options

Crispy Shanghai pork fried egg rolls served with spicy sweet chili sauce.

Bean sprout, cabbage, carrots and potatoes.

Strips of sole filet in corn tortilla with lettuce, sour cream, salsa and chips.

Served with sweet chili sauce and spicy marinara sauce.

Chunky wings served with hot sauce or salt and pepper seasonings.

Sweet Filipino sausage topped with onion and sweet chili sauce.

Crispy potato fries.

Filipino style meatloaf made with ground pork, crushed pineapple, eggs, raisins and carrots.

Crispy fried pork belly and crispy tofu with vinegar and soy sauce.

Philippine mango and salted shrimp paste.

Crunchy pork belly with calamansi and eggs on top.

Fish cooked with red onion, lemons, soy sauce, chili and eggs.

Combination of pork heart, lungs and liver with carrots and radish in a tomato base.

Served with french fries, BBQ sauce and served with rice.

Served with french fries, BBQ sauce and served with rice.

Fried Chicken Tenders. Served with french fries and dipping sauce.

Consists of meat and vegetables sauteed with rice noodles and flavored with soy sauce or fish sauce.

Stir fried noodles with shrimp and vegetables.

Consists of prawns, hard boiled sliced egg, smoked fish flakes, shrimp, rice noodle topped with crunchy chicharron and orange sauce.

Glass noodles with pork and shrimp, bok choy, cabbage, onions, celery and carrots in a soy sauce.

Filipino style spaghetti with banana ketchup, ground meat, tomato sauce and cheese.

Mixed vegetables steamed in fish or shrimp sauce.

Oxtail with mix vegetables cooked in peanut sauce.

Mixed vegetable dish in a special sauce.

Taro leaves cooked with coconut milk and ginger.

Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.

Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.

Pork belly deep fried, served with vinegar or soy sauce.

Boiled pork leg then deep fried and cooked in soy sauce.

Squid cooked in soy sauce and vinegar sauteed garlic, onions and tomatoes.

Beef cubes stew in tomato sauce with potatoes, carrots and bell peppers.

Pork cubes stew in tomato sauce with potatoes, carrots and bell peppers.

Filipino version of sausage or meatloaf, with chopped carrots, raisins and whole egg.

Cooked in tomato sauce, bell pepper, carrots and potatoes.

Cooked in tomato sauce, bell pepper, carrots and potatoes.

Pork or beef lungs and heart sauteed in tomato paste, chiles, onions, raisins and whole egg.

Pork, cooked in tomato sauce with assorted vegetables.

Eggplant omelette with black pepper and onions. Veggie.

Cooked in soy sauce. Veggie.

Fish sauteed with black beans in special sauce.

Fried whole tilapia, served with spicy sauce.

Fried, cooked without oil.

Vegetables simmered in coconut milk. Veggie.

Pork cooked in coconut milk with shrimp paste and chilies.

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Ginger and onion based soup with green papaya and chili peppers leaves.

Boiled pork with vegetables.

Boiled beef with vegetables.

Stewed beef bone marrow with vegetables on broth.

Thick egg noodle, a medley of vegetables and shrimp.

Pork meat stew, liver cubes with garbanzos (chickpeas), potatoes and tomato sauce.

Pork stew basted in pork blood and Serrano chilies (chocolate meat).

Combination of ketchup, sugar and soy sauce with vegetables.

Combination of ketchup, sugar and soy sauce with vegetables.

Cooked in tomato sauce with carrots, potatoes and bell peppers.

Cooked in tomato sauce with carrots, potatoes and bell peppers.

Fried fish tilapia, combination of ketchup, sugar and soy sauce with vegetables.

Marinated beef steak with onions, garlic and citrus soy sauce.

Marinated in special BBQ sauce then baked until tender.

Crispy deep fried pork, served with seasoned vinegar.

Fried milkfish, marinated in vinegar, garlic and peppercorns. Served with spicy vinegar.

Filipino favorite dessert made from shaved ice and cream milk with assorted native fruits.

Grated cassava, coconut milk, evaporated milk and eggs.

Steamed rice cake, butter and sugar.

Stuffed bread or pastry.

Purple yam jam using ube root with condensed and evaporated milk.

Sticky rice cake, coconut milk, brown sugar and caramel topping or latik.

Fruit cocktail combined with condensed milk and Nestle cream.

Egg yolks and milk with caramel syrup.

ask for flavors

Sago at gulaman in sweet arnibal sauce