Vegetable samosa crushed into pieces and then topped with garbanzo beans, sweet chutney, mint chutney and diced onions.
2 per plate. A fried pastry with a filling of spiced potatoes and peas.
Deep fried (lentil flour) fritters, potatoes and papadi coated in sweet yogurt, mint chutney, tamarind chutney, and chaat masala.
Chickpeas, potatoes, various chutneys, sweet yogurt, papdi, (apples if available) and is garnished with coriander.
Lentils are nutritious, rich in minerals, protein and low in fat. Very good for health.
Diced chicken and eggs cooked with butter and cilantro. Great for health
Made with cauliflower, green beans, cottage cheese, carrots, zucchini and celery.
Creamy tomato based soup made with garlic, onion, cilantro and cumin seeds.
Boneless chicken marinated in a sweet and spicy sauce, fried till crispy, then stir-fried with ginger, garlic, onions and bell peppers. Substitute your protein for no charge.
Spiced mashed potato patties topped with delicious garbanzo beans, sweet tamarind chutney, mint chutney, cilantro, and diced onions.
Crispy fried Cauliflower tossed in sweet and tangy Manchurian sauce with onion and bell pepper.
White chickpea curry with fluffy deep fried bread made from maida flour.
Bite size crispyfried puffed ball that is filled with boiled potatoes, onions, cilantro and chaat masala. Served with flavoured tamarind water and sauces.
A spiced Cottage Cheese fritter coated in seasoned gram flour and deep fried.
A spiced fish fritter coated in seasoned gram flour and deep fried.
A spiced vegetable fritter coated in seasoned gram flour and deep fried.
A spiced chicken fritter coated in seasoned gram flour and deep fried.
A spiced cauliflower fritter coated in seasoned gram flour and deep fried.
Fried Veggie Balls (made from cabbage, carrot, potato, cottage cheese & nuts) tossed in sweet & tangy Manchurian sauce with onion and bell pepper
Served with your choice of flavor.
Onions, chilis, tomato.
Black lentils cooked with butter and cream and simmered on low heat for that unique flavor.
Deep fried pakoras (fritters) dunked in a tangy yogurt based curry.
Rich and creamy, made from fresh spinach, cottage cheese, tomatoes, garlic and onions.
Cottage cheese simmered in a creamy onion gravy with nuts and yogurt.
Creamy dish made with mixed vegetables and lot of dry fruits. This recipe is flavorful and mildly sweet.
Paneer, onions and bell peppers cooked in a spicy masala with coriander seeds, dried red chilies, green cardamom, and cloves.
Fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions, cashew nuts, heavy cream and tomatoes.
This dish is made with paneer, tomatoes, cashews, spices and cream. Makhan butter.
Fresh spiced paneer is simmered in a rich, creamy, onion and tomato based gravy.
Lentil made by tempering garlic, butter, cumin seeds, mustard seeds, curry leaves, and onions. Can be made vegan.
Potatoes and cauliflower are cooked together with turmeric powder, tomatoes and onions. Can be made vegan.
An indian styled okra stir fry made by cooking okra in a tomato and onion masala. Can be made vegan.
A delicious and flavorful curry made by cooking chickpeas in a spicy onion tomato masala gravy. Can be made vegan.
Fresh veggies like carrots, peas, zucchini, cauliflower, and green beans cooked in an onion gravy. Can be made vegan.
Prepared by mincing grilled eggplant and cooking it with tomatoes, onions, herbs and spices. Grilling the eggplant over charcoal infuses the dish with a delicious smoky flavour. Can be made vegan.
Indian styled noodles made with fresh spices, onions, bell peppers, and soy sauce. Rice not included. Can be made vegan.
Made with mustard leaves, spinach, fenugreek, ginger and salt. Slowly simmered in its own juices over low heat until it develops the typical, buttery creaminess.
Peas and cottage cheese in a tomato based sauce, spiced with garam masala.
Onion based sauce, flavored with ginger, garlic, tomatoes and spices such as turmeric, cumin seeds, and coriander.
Kadai an Indian Wok. This dish is cooked with onions, bellpeppers ginger, garlic and fresh ground spices such as Kadai masala. Your choice of protein.
Fresh spinach and cream that is stewed together with delicious spices, onions, and ginger until thick and creamy and ready to serve.
Achari is made by cooking meat in the same spices used to make Indian Pickle leaving the dish very flavorful and aromatic.
This dish contains meat marinated in spices and yogurt roasted in a Tandoori oven then cooked on stove in an Onion gravy.
A thick and creamy gravy made with nut paste, cardamom, cumin, and cinnamon.
The authentic taste of Vindaloo comes from the use of garlic, vinegar, potatoes, and chilies. Usually eaten spicy.
A creamy chicken dish made with a fresh tomato gravy, butter and cream. This is a great go to dish.
Indian styled noodles made with chicken chunks, fresh spices, onions, bellpeppers and soy sauce. Rice not included.
Chicken (with bone) marinated in a mixture of yogurt, lemon juice, and spices.
Pieces of square-shaped boneless chicken breast, marinated in juicy mixture of curd, cream, cashew nuts and spices and then grilled in oven.
Grilled shrimp is marinated with yogurt and fresh ginger and garlic paste. Shrimp has a real outburst of our spices and flavors.
Cylinder shaped pieces ofground lamb marinated in lamb masala and spices and grilled in clay oven.
Cube-shaped cottage cheese marinated in a spicy and super flavorful tandoori masala and grilled.
Tender pieces of boneless chicken slathered in yogurt, cooked in tandoor and than pan roasted. Seasoned with a garlic and ginger marinade.
Haveli’s combination plate of our lamb kabab, tandoori chicken, chicken tikka kabab and tandoori shrimp.
Bell peppers, peas, carrots and potatoes in a spiced rice dish made with turmeric, garam masala and other warm spices. Can be made vegan.
Long-grained rice (like basmati) flavored with exotic spices such as saffron is layered with chicken and vegetables cooked in a thick gravy.
Goat meat marinated in a seasoned yogurt sauce layered with buttery rice for a hearty Indian meal.
Yogurt-marinated lamb is simmered with rice and fragrant spices till tender.
Yeast-leavened bread, traditionally baked in a clay whole-milk plain yogurt.
Indian flat bread - naans topped with garlic and coriander.
Authentic Indian bread stuffed with onions and herbs baked.
Resembles pita and like pita bread.
Tandoori Roti is made of both wheat flour and maida or just wheat flour.
Plain naan, garlic naan, onion kulcha.
Kabuli naan, paneer naan, butter naan.
Indian breakfast flatbreads are made with whole wheat flour, mashed potatoes, spices, and herbs. Topped with white butter. Can be made vegan.
Indian breakfast flatbreads made with whole wheat flour, grated cauliflower, spices and herbs. Topped with white butter. Can be made vegan.
Indian style scrambled eggs cooked with tomatoes, onions, chilies and fragrant spices.
Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more.
A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup.
Indian carrot pudding which tastes heavenly and has a blended aroma of milk, carrots and dry fruits.
Indian rice pudding is made with basmati rice, sugar, milk, and cardamoms.
Indian ice cream. Your choice of flavor.
This recipe is creamy and absolutely delicious. Made with vanilla custard, mango pulp and chopped fruit like grapes, apples, and more.
Liquid extracted by crushing canes through a special machine. We add lemon, ginger, and mint with no additional sugar. Health benefits: improve digestion, Immunity booster, makes bones and teeth stronger, Minerals like phosphorus, calcium, potassium, zinc, and iron.
Freshly squeezed. Health benefits: vitamin C and A, calcium, iron, and folate, improve circulation and blood pressure.
Freshly squeezed. Health benefits: Improved heart health and digestion, detoxification of the body, increased hydration and boosted immunity.
Freshly squeezed. Health benefits: vitamin A, regulate blood sugar levels, detoxify the liver, promotes lung health, maintains skin health.
Freshly squeezed. Apple, carrot, orange, ginger, lemon.
Served with your choice of flavor.
Maaza.
Maaza.
Maaza.
Rose flavored indian drink. Choose what to mix your drink with: water or milk.
A delicious creamy mango drink made from mango pulp, milk, yogurt. You could call this a mango yogurt smoothie.
Yogurt spiced and flavored with black salt, roasted cumin powder and mint leaves.
Yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine.
Made by brewing black tea with milk, cardamom, cloves, cinnamon and jaggery.