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Professor M. Barley's Pub & Restaurant
Try your wings with the Professor's secret formula sauces: mild, medium, hot, garlic Parmesan, BBQ, honey BBQ, pineapple express, garlic Parmesan Buffalo ranch, honey mustard.
Enjoy outrageously overloaded nachos with chili, cheddar cheese, pepper jack cheese, tomatoes, jalapenos, black olives, red onions. Served with sour cream, guacamole, and our homemade salsa.
Breaded whole milk mozzarella sticks served with choice of raspberry sauce or homemade marinara.
A homemade creamy blend of artichoke hearts, spinach, onion and Parmesan cheese served with tortilla chips and baked crustines.
Mushroom, broccoli, carrots, zucchini and cauliflower battered and fried to golden perfection, served with ranch.
Breaded chicken stuffed with American, Swiss, nacho cheeses and jalapenos.
Chicken strips breaded and fried served with your choice of honey mustard, ranch or BBQ sauce.
Home-style creamy baked mac and cheese.
Chicken strips, mozzarella sticks, onions rings and your choice of waffle fries, regular fries or sweet potato fries.
Three cheese chicken and jalapeno balls, Buffalo tenders, Poblano Poppers, and Cajun fries.
Homemade French onion soup served with croutons and Swiss cheese in a crock.
The Professor's homemade soup. Please call restaurant for today's selection.
Served with cheese and tortilla chips.
Fresh romaine lettuce with tomatoes, peppers, cucumbers, onions and carrots.
Fresh romaine lettuce tossed with croutons, Parmesan cheese and Caesar dressing topped with a Cajun style grilled chicken breast.
Fresh romaine lettuce with tomatoes, cucumbers, peppers, red onions and crumbled bleu cheese topped with our tenders tossed in Buffalo sauce.
Fresh romaine lettuce with tomatoes, peppers, red onions, over a bed of tortilla chips served with the Professor's homemade chili and cheddar cheese on top.
Fresh spinach, tomatoes, bacon, eggs, cucumbers and red onions.
Marinated pork butt in the Professor's rub slow roasted served on a kaiser roll with smoked mozzarella cheese with fries.
Chicken marinated in the Professor's homemade Honey Jack Dainels BBQ sauce topped with smoked mozzarella served on a kaiser roll with fries.
Thinly sliced turkey with bacon, guacamole and southwest sauce on wheat bread.
Baked home-style creamy mac and cheese with Buffalo chicken.
Chicken sausage ground with red peppers and garlic, toasted in green peppers, onions and marinara sauce, served on a hoagie roll.
Your choice of a grilled chicken breast or thinly sliced turkey and bacon, smothered in cheddar cheese and a chipotle mayo grilled together on sourdough.
Breaded chicken breast with bacon and cheddar cheese topped with ranch, lettuce and tomatoes. Served with macaroni salad, pickle and fries on a hard roll.
Your choice of grilled or fried chicken breast served with lettuce, tomato and mayonnaise. Served with macaroni salad, pickle and fries on a hard roll.
Fried chicken breast topped tossed in your choice of hot, medium or mild sauce. Topped with pepper jack cheese and bleu cheese dressing. Served with macaroni salad, pickle and fries on a hard roll.
Fried chicken wrapped with lettuce, tomato and mayo. Served with macaroni salad, pickle and fries on a hard roll.
Chicken breast breaded with Italian seasonings and fried. Topped with mozzarella cheese, marinara and Parmesan cheese. Served with macaroni salad, pickle and fries on a hard roll.
Our juicy burger grilled to perfection, topped however you like it. 8 oz. cooked the way you like it. Served with lettuce, tomatoes, red onions, macaroni salad, pickle and fries.
So much chili you need your fork and knife. An open-faced burger served with chipotle mayo cheddar cheese and diced red onion topped with the Professor's homemade chili. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red oni
Juicy burger topped with cheddar cheese, onion rings and BBQ sauce. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
A patty made from ground chickpeas and deep fried, topped with a tzatziki sauce. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
Grilled the way you like it topped with pepper jack cheese, fried jalapeno and southwest sauce. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
Spiced burger grilled and topped with bleu cheese crumbles and crispy bacon fried Buffalo chicken. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
A juicy burger topped with mushrooms and Swiss cheese. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
One of our juicy burgers grilled the way you like it, topped with pepper jack cheese, sauteed onions, guacamole and southwest mayo. 8 oz. cooked the way you like it. Served with choice of lettuce, tomatoes and red onions, macaroni salad, pickle and fries.
Menu for Professor M. Barley's Pub & Restaurant provided by Allmenus.com
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