Marche menu - Albany NY 12207

Breakfast
- European $12
  
  Selection of freshly baked pastries, fresh fruit, yogurt, maple almond granola, select jams and marmalades, juice and 74 blend coffee or harney and sons tea
- American $12
  
  Selection of toast points, fresh fruit, two eggs any style, breakfast potaotes, bacon and sausage, juice and 74 blend coffee or harney and sons teas

Cereal, Fruits, Bakery
- Maple Amond Granola $5
- Steel Cut Oatmeal $5.5
  
  Wildflower honey and brown sugar
- Fresh Seasonal Fruit Plate $7.5
  
  With fresh seasonal fruit house-made maple almond granola, low fat vanilla yogurt
- Organic Vanilla Yogurt Parfait $6
  
  Mixed wild berry compote, house-made almond granola
- Croissant $3.5
- Muffins-Blueberry $4
- Scone $4
- Toast Points $3
- Bagel $5.5
- 74 Bakery Basket $8
  
  Assortment of freshly baked goods

Eggs

All eggs entrees served with breakfast potatoes
- Omelettes $6
  
  With up to three additions: $9 spinach, bacon, grilled ham, cheese, diced tomatoes, onions, peppers sauteed mushrooms, smoked salmon
- Egg Copenhagen $12
  
  Toasted brioche, smoked salmon, poached eggs, hollandaise
- Egg Benedict $11
  
  English muffins, canadian bacon, poached eggs, hollandaise
- Steak and Eggs $14

Griddle

All griddle entrees served with sheldon farms maple syrup and vanilla bean butter
- Buttermilk Pancakes $7
- Wholegrain Buckwheat Pancakes $7
- Challah French Toast $7

Breakfast Sandwiches

Served on a kaiser roll
- Bacon, Egg and Cheese $5
- Sausage, Egg and Cheese $5
- Ham, Egg and Cheese $5
  
  On bagel or croissant add $1.50

74 Special Feature
- Bagel and House-cured Gravlox Platter $13
  
  Red onion, capers, egg, tomato cream cheese, bagel

On The Side
- Fresh Seasonal Fruit Cup $4.5
- Two Eggs Any Style $4
- Apple Wood Smoked Bacon $4
- Country Sausage $4
- Breakfast Potatoes $4
- Cold Cereal $4

Salads
- Chopped Cobb Salad $10
  
  Free range chicken, avocado, vine-ripe tomato, cucumbled blue cheese, hand-boiled egg, crispy bacon
- Classic Caesar Salad $9
  
  Romaine hearts, garlic croutons, reggiano parmesan, white anchovies, lemon-garlic vinaigrette add grilled chicken, shrimp or steak $6.00

Cereal, Fruits, Bakery
- Maple Almond Granola $5
- Steel Cut Oatmeal $5.5
  
  Wildflower honey and brown sugar
- Fresh Seasonal Fruit Plate $7.5
  
  With fresh seasonal fruit, house-made maple-almond granola, low fat vanilla yogurt
- Organic Vanilla Yogurt $6
  
  Mixed wild berry compote, house-made almond granola
- Croissant $3.5
- Muffin - Blueberry $4
- Scone $4
  
  White chocolate, raspberry
- Toast Points $3
- Bagel $5.5
- 74 Bakery Baket $8
  
  Assortment of freshly baked goods

Eggs

All eggs entrees served with breakfast potatoes
- Omelettes $9
  
  With up to three additions spinach, bacon, grilled ham, cheese, diced tomatoes, onions, peppers sauteed mushrooms, smoked salmon
- Old Albany $11
  
  Two eggs, bacon, sausage, home fries, toast
- Eggs Copenhagen $12
  
  Toasted challah, smoked salmon, poached eggs, hollandaise
- Eggs Benedict $11
  
  English muffins, canadian bacon, poached eggs, hollandaise
- Steak and Eggs $14

Griddle

All griddle entrees served with sheldon farms maple syrup and vanilla bean butter
- Buttermilk Pancakes $7
- Wholegrain Buckwheat Pancakes $7
- Challah Fresh Toast $7

Sandwiches
- The Marche Club $10
  
  Honey-roasted turkey breast, brie, bacon, shredded lettuce, tomatoes, cranberry aioli, petite salad
- Grilled Chicken Sandwich $10
  
  Mozzarella, prosciutto, garlic aioli, whole-wheat ciabatta
- Smoked Salmon BLT $14
  
  Smoked salmon, applewood smoked bacon, lettuce, tomato, dill cream fraiche, petite salad

From the Grill
- 74 Burger $10
  
  Crispy apple wood smoked bacon, blue cheese, arugula french fries
- Mushroom Cheddar Burger $10
  
  Sauteed mushroom, cheddar cheese, arugula, french fries
- Bistro Steak $16
  
  Red wine reduction glace de viande

74 Special Features
- Bagel and House cured Gravlax Platter $13
  
  Red onion, capers, egg, tomato, cream cheese, bagel

Fresh Dining - Appetizers
- Risotto du Jour $10
  
  Made daily with fresh, seasonal ingredients
- Shrimp Cocktail $14
  
  Poached jumbo shrimp, cocktail sauce, seasonal pickles
- Oysters on the Halfshell $14
  
  Half dozen fresh oysters, red wine mignonette
- Mussels $9
  
  Steamed mussels, belgian ale, fresh lemon, fingerling potatoes, bacon

Fresh Dining - Salads
- Asparagus Salad $9
  
  Roasted asparagus, fried egg, crispy benton's bacon, parmesan reggiano
- Arugula and Pistachio $8
  
  Fresh strawberry, duck, local artisan cheese, pistachio-champagne vinaigrette
- 74 State Salad $6
  
  Oven-dried tomatoes, pickled red onions, croutons, roasted shallot vinaigrette

Bistro Fare - Salads
- Ahi Tuna Salad $15
  
  Mixed lettuces, sesame-crusted ahi tuna, pickled ginger, crispy wontons, sesame-ginger vinaigrette
- Caesar Salad $9
  
  Romaine hearts, garlic croutons, reggiano parmesan, white anchovies, lemon-garlic vinaigrette. add shrimp, chicken, or steak $6
- Salmon Salad $14
  
  Mixed lettuces, grilled salmon, citrus confit, toasted pine nuts, haricot vert, maple-citrus vinaigrette
- Sirloin Salad $15
  
  Mixed lettuces, grilled beef sirloin, blue cheese crumbles, candied walnuts, black truffle vinaigrette

Bistro Fare - Soups
- French Onion (Crock) $7
- New England Clam Chowder $4
- Soup Du Jour $4

Fresh Dining - Entrees
- Free-Range Chicken $24
  
  Flageolet bean and house-made andouille ragout, roasted mushrooms, tarragon jus
- Diver Scallops $26
  
  Spring pea risotto, heirloom carrots, crispy benton's ham, shallot beurre blanc
- Bouillabaise $27
  
  Fresh daily catch, scallop, shrimp, fennel, shrimp broth, saffron rouille
- Filet Mignon $30
  
  Potato gratin, haricots verts, blue cheese butter, pear and cocoa nib compote

Bistro Fare - Bistro Entree
- 74 Burger $12
  
  Crispy apple-wood smoked bacon, blue cheese, arugula, tomato, french fries
- Sunny-Side-Up Burger $13
  
  Sunny-side-up egg, sautéed onions, arugula, french fries
- Angus Burger $10
  
  Certified angus burger, arugula, tomato, french fries, add any combination of toppings $3 mushrooms, sautéed onions, bacon, pickled jalapenos, cheddar, american, gruyere, blue cheese
- Bistro Steaks $16
  
  Served with garlic mashed potatoes or french fries, mixed vegetables, crispy onions, bordelaise sauce top
- Rigatoni Bolognese $17
  
  House-made chorizo, vodka tomato sauce, parmesan reggiano

Bistro Fare - Sandwiches
- Marchee Club $13
  
  Oven-roasted turkey breast, brie, bacon, lettuce, tomato, cranberry aioli, house-made saratoga chips
- Smoked Salmon BLT $14
  
  Rye toast, smoked salmon, bacon, lettuce, tomato, dill crème fraiche, house-made saratoga chips
- Mahi Mahi Sandwich $13
  
  Grilled mahi mahi, arugula, tomato, french fries
- Grilled Chicken Sandwich $10
  
  Prosciutto, fresh mozzarella, arugula, tomato, garlic aioli, french fries

Small Bites
- Bento Box $22
  
  Assortment of small bites choice of three
- Sesame Chicken Wings $9
  
  Sweet chili-soy glaze, szechuan pepper
- Beef Short Rib Empanadas $8
  
  Chimichurri sauce
- Mini Crabcakes $10
  
  Celery root slaw, remoulade sauce
- Crispy Shrimp Rolls $8
  
  Sambal aioli
- Beef Tartare $10
  
  Frisee salad, black currant mustard
- Crispy Artichoke Hearts $8
  
  Feta cheese, kalamata vinaigrette
- Truffled Grilled Cheese $9
  
  Truffle tapenade, aged provolone
- Crispy Calamari $8
  
  Saffron aioli
- Duck Confit Quesadilla $9
  
  Smoked cheddar, pickled onions
- Lamb Keftas $9
  
  Tahini sauce, cucumber salad
- Yellowfin Tuna Poke $10
  
  Spicy tuna tartar, crispy wonton chips
- Crispy Risotto Balls $10
  
  Aged provolone stuffed, pesto sauce

For The Tables
- Spinach-Artichoke Dip $8
  
  Fresh tortilla chips
- Spiced Nuts and Olives $8
  
  Warm spiced nuts and marinated olives
- Grilled Pizzette $8
  
  Thin crust pizza
- Cheese $9
  
  Assortment of local and imported cheeses, served with seasonal fruits and toasted nuts

Appetizers
- Soup du Jour $4
  
  Made daily from seasonal ingredients
- New England Clam Chowder $4
- French Onion Soup $7
  
  Deeply caramelized onions, rich beef broth, melted gruyere cheese
- 74 State Salad $6
  
  Mixed baby lettuce, garlic croutons, grape tomatoes, pickled red onion, roasted shallot dressing
- Market Salad $8
  
  Mixed baby lettuces, pickled beets, fresh goat cheese, candied pecans, vanilla-beet vinaigrette
- Shrimp Cocktail $10
  
  Chilled jumbo shrimp, cocktail sauce, lemon wedges
- Crispy Artichokes $8
  
  Stuffed with feta cheese and served with kalamata olive dip
- Mini Crab Cakes $10
  
  Three mini crabcakes, celery root slaw, and spicy remoulade sauce

Salads
- Sesame Crusted Tuna $10
  
  Baby mixed lettuces, pickled ginger, crispy wontons, sesame-ginger vinaigrette
- Grilled Sirloin $10
  
  Baby mixed lettuces, blue cheese, toasted walnuts, black truffle vinaigrette
- Grilled Salmon $8
  
  Baby mixed lettuces, haricots verts, citrus supremes, pine nuts, maple citrus vinaigrette
- Chopped Cobb $7
  
  Grilled chicken, avocado, tomato, blue cheese, hard-boiled egg, bacon, lemon-garlic dressing
- Classic Caesar $6
  
  Romain hearts, garlic croutons, parmigiano reggiano, white anchovies, caesar dressing, add grilled chicken, steak or shrimp $6.00

Entrees
- Grilled Pizzette $8
  
  House-made chorizo, onions, mozzarella cheese, tomato sauce
- Grilled Ribeye $21
  
  12 oz rib eye with mashed potatoes or french fries, assorted vegetables and red wine bordelaise
- Grilled Sirloin $18
  
  10 oz sirloin with mashed potatoes or french fries, assorted vegetables and red wine bordelaise
- 74 State Burger $10
  
  8 oz certified angus beef, blue cheese, crispy bacon, baby arugula, tomato, french fries
- Mushroom Cheddar Burger $10
  
  Sauteed mushrooms, cheddar cheese, baby arugula, tomato, french fries

Sandwiches
- The Marche Club $10
  
  Wheatberry bread oven-roasted turkey, brie, bacon, lettuce, tomato, cranberry aioli
- Grilled Chicken $10
  
  Multigrain ciabatta, prosciutto, fresh mozzarella, baby arugula, tomato, roasted garlic aioli
- Corned Beef Reuben $9
  
  Rye bread, house-made corned beef, sauerkraut, swiss cheese, remoulade dressing
- Grilled Mahi Mahi $13
  
  Multigrain ciabatta, fresh mahi mahi, baby arugula, tomato, spicy chipotle aioli
- Smoked Salmon BLT $14
  
  Rye bread, smoked salmon, bacon, lettuce, tomato, dill creame fraiche
- Croissant Melt $9
  
  Black forrest ham, gruvere cheese, black currant dijon mustard
- Grilled Mushroom Panini $9
  
  Portobellos, spinach, roasted garlic, herbed goat cheese

Combinations

Pick two from the following categories for $10
- Soups
  
  Soup du jour new england clam chowder, fresh onion , add $2.00
- Salads
  
  74 State house salad, caesar salad, market salad
- Half Sandwiches
  
  Marche club, grilled chicken, smoked salmon BLT

Desserts
- Marche Profiteroles $7
  
  Vanilla ice cream and chocolate ganache
- Chocolate Ganache Tart $7
  
  Raspberry coulis
- Cheesecake Sampler $7
  
  Assorted house-made cheesecake bites
- Trio of Creme Brulee $7
- Seasonal Fruit Crisp $7
  
  Oatmeal crumb topping and vanilla bean ice cream

First Course
- Wilted Spinach Salad
  
  Goat feta cheese, red onions, benton's bacon, balsamic vinegar $8.00
- Market Salad
  
  Mixed lettuces, beets, goat cheese, pecans, vanilla-beet vinaigrette $8.00
- Maple-Braised Escargot
  
  Fried farm egg, benton's bacon lardons, roasted chestnuts $10.00

Main Course
- Grilled Atlantic Salmon
  
  Chestnut studded quinoa, saffron cauliflower, ramp butter $24.00
- Sirloin and Shortrib
  
  Garlic-mashed potatoes, asparagus, crispy onions, smoked tomato demi $28.00
- Roasted and Braised Duck
  
  Walnut crepe, baby spinach, wild mushroom sauce $25.00

Desserts
- Cheesecake
  
  Sampling of house-made cheesecakes $9.00
- Profiterole
  
  Vanilla ice cream, chocolate ganache, toasted hazelnuts $9.00
- Seasonal Fruit Crisp
  
  Seasonal fruit, oatmeal crumb topping $9.00