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Gandhi Indian Restaurant
Yogurt drink served with rose water.
Yogurt drink served with rose water.
A refreshing mango and yogurt drink.
Tea made with spice and milk.
Tea made with milk.
Tea made with cardamom and cinnamon.
Malai kabab, barrah kabab, chicken tikka and fish tikka.
With potatoes and peas.
Thin bean wafers.
Crispy light fritters with chutneys.
Fritters with potatoes, chickpeas and chutneys.
Potato cake with chutney.
Served with aloo tikka, samosa, assorted pakora and papadum.
Crisp garden fresh salad with house dressing.
Cream and coconut cooked in a sweet sauce.
Made with lentils, tomato, lemon and spices.
Eggplant.
Garden fresh vegetables cooked with mild spicy sauce.
Stewed black grain lentil cooked with tomato flavor.
Homemade cheese cooked fresh spinach.
Homedmade cheese cooked peas.
Whole eggplant baked in tandoor, cooked with onion and peas.
Stuffed potatoes cooked in light spicy sauce.
Sauteed assorted vegetables cooked in mild spicy sauce.
Assorted vegetables cooked with cream and almonds in highly flavored mild sauce.
Vegetable balls cooked with tomatoes in mild garlic and ginger sauce.
Chick peas cooked with tomatoes and onions.
Fresh okra cooked with mild spicy sauce.
Potato and cauliflower cooked with cumin and spices.
Chick peas cooked fresh spinach and curry sauce.
Marinated potato and peas cooked with lightly curry sauce.
Split yellow peas cooked with garlic and ginger.
Homemade cheese cooked with green peppers, onions, tomatoes, sauce and served in a hot pan.
Cabbage cooked with potatoes.
Homemade cheese cooked with green peppers, onions, tomatoes, sauce and served in a hot pan.
Vegetable.
Homemade cheese.
Chicken marinated in yogurt and mild spicy sauce then baked in tandoori clay oven.
Boneless chicken marinated in lightly spiced with yogurt sauce then baked in tandoori clay oven.
Supreme marinated in cream cheese and fresh herbs.
Juicy pieces of lamb marinated in yogurt sauce then baked in tandoori clay oven.
Aromic mined lamb marinated with mild spices then baked in tandoori day oven.
Assortments of lamb, chicken and sea food cooked in tandoori clay oven.
Marinated with light spicy sauce and cooked in tandoori clay oven.
Medallion marinated light spices and cooked in tandoori clay oven.
A soft white flour bread. Your choice stuffed or plain.
A multi layered bread made with butter.
A soft white bread made with almonds, raisins and assorted fruits.
Stuffed bread with potatoes and light spices.
Roasted white bread from tandoori clay oven.
Roasted white bread from tandoori clay oven.
A soft bread made with fresh mint.
Fresh jalapenos and cheese.
Fried or puffed.
Yogurt with cucumber and carrot.
Sweet and sour.
Medium and spicy.
Hot and spicy.
Hot and spicy.
Chicken cooked with Indian fresh leaf.
Broiled chicken cubes cooked with tomato and cream sauce.
Black pepper and onion with curry sauce.
Boneless roasted chicken cooked in fresh tomato sauce.
Chicken cooked with fresh spinach and enhanced with herbs.
Chicken cooked with Indian fresh chili.
Chicken cooked with cream and almond in a flavored mild sauce.
Cooked with fresh assorted vegetables in a mild spices.
Boneless chicken cooked in a very hot sauce.
Boneless chicken cooked with onion and green pepper in a flavored sauce.
Chicken cooked with tomatoes and onions in a special sauce and served in a hot pan.
Chicken in medium sauce cooked with tomatoes.
Curry chicken cooked with pickle.
Boneless chicken cooked in mild curry sauce.
Lamb cooked with garlic, ginger and spice.
Cream sauce with onions and peppers.
Lean meat cooked in mild curry sauce.
Cooked with fresh spinach and enhanced with herbs.
Meat cooked in very hot sauce.
Meat cooked with onion, green pepper and tomatoes in flavored sauce.
Meat cooked with fresh vegetables in a mild sauce.
Cooked with cream and almonds in a flavored mild sauce.
Cooked with green peppers, tomatoes, onions in special sauce and served in hot pan.
Meat cooked with tomatoes in a medium spicy sauce.
Cooked with flavored garlic and ginger sauce.
Basmati rice cooked with fresh vegetables.
Chicken cooked with saffron rice, ghee, raisin, almond and pistachio nut.
Beef cooked with saffron rice, ghee, raisin, almond and pistachio nut.
Lamb cooked with saffron rice, ghee, raisin, almond and pistachio nut.
Shrimp cooked with saffron rice, ghee, raisin, almond and pistachio nut.
Assorted vegetables cooked with saffron rice, ghee, raisin, almond and pistachio nut.
Assortment of chicken, lamb and beef.
Fresh fish cooked in coconut and cream sauce.
Fresh fish cooked in coconut and cream sauce.
Fish cooked with mustard sauce.
Prepared in authentic sauce and flavored.
Cooked with assorted vegetables in a lightly spicy sauce.
Shrimp cooked with mushrooms in lightly spicy sauce.
Shrimp cooked with spinach in lightly spicy sauce.
Cooked with fresh coconut and spices.
Flavored with rose water, garnished with pistachios.
Homemade cheese ball in cream sauce with nuts.
Served with flavored rose water.
Home made Indian ice cream.
Walnuts and almonds covered with filo.
Menu for Gandhi Indian Restaurant provided by Allmenus.com
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