Made with seasonal berries.
Rice and Beans served with Plantains, and 4 Empanadas of your choice.
Rice and chorizo served with 4 Empanadas of your choice.
Beef, rice and beans, corn and raisins.
Our typical Peruvian style empanada: chopped steak, onions, raisins, olives, boiled egg and seasoned.
Shredded chicken breast in a traditional Aji Amarillo Sauce.
Our traditional chicken empanada with added cheese.
Shredded cabbage with ground chorizo.
Guacamole, ground beef and refried beans.
Spinach with shredded cheese. Vegetarian.
Shrimp in a traditional Aji Amarillo sauce.
Peruvian style rice and chicken stuffed inside an empanada.
Our Peruvian twist of mac and cheese stuffed inside an empanada. The sauce is a traditional Huancaina sauce.
Refried beans with seasonings. Vegan. Vegetarian.
Vegetarian.
Vegan.
Ground beef and mozzarella cheese.
Vegan
Rice and Beans with Plantains vegan
Seasoned Potatoes, Mushrooms, Peas and Carrots. Vegan
Aji de gallina a Peruvian style chicken dish, with a piece of boiled egg and olive in a starchy dough made out of corn flour, wrapped in a corn husk. Gluten free.
Cilantro and corn in corn flour starchy dough, wrapped in a corn husk. Gluten free. Vegan.
French fries with cut up hot dogs. Comes with ketchup and green sauce on the side.
A platter served with fried yucca, plantains, a mini green tamale, a spinach and cheese empanada and tequenos.
Freshly made tortilla chips with a side of guacamole.
Nachos covered with aji de gallina, Kalamata olives, jalapenos, shredded cheese, sour cream and guacamole.
Boiled potatoes covered in a Aji Amarillo cheese sauce. Served cold.
Black beans with mango, cucumber, red onion dressed with vinegar and olive oil and seasoned. Gluten free. Vegetarian.
Shredded chicken breast cooked with a Peruvian yellow pepper base.
Marinated pork seasoned Peruvian style.
Peruvian style rice and chicken cooked in a cilantro base. Gluten free.
A typical Peruvian dish turned vegan. Potatoes, mushrooms and peas and carrots seasoned in a turmeric base. Gluten free. Vegan.
Chickpeas cooked in a turmeric base mixed with spinach. Vegetarian.
Peruvian twist to macaroni and cheese with whole wheat macaroni, a Aji Amarillo cheese sauce with a little kick, and more cheese.
Vegetarian
Vanilla cake moistened with 3 kinds of milk and topped with dulce de leche and whipped cream. Vegetarian.
Peruvian cookies filled with dulce de leche and topped with powdered sugar. Vegetarian.
Choose Between: chicken, beef, cabbage and chorizo, Mexican, spinach and cheese, cau cau, bean, Nutella and banana, dulce de leche, or apple pie (excluding shrimp or arroz con pollo). List your choice of empanadas in special instructions section. If you would like shrimp or arroz con pollo empanadas please call or email us directly to adjust pricing.
Choose Between: Chicken, Beef, Cabbage and Chorizo, Mexican, Spinach and Cheese, Cau Cau, Bean, Nutella and Banana, Dulce de Leche, or Apple Pie (excluding Shrimp or Arroz con Pollo) List your choice of Empanadas in Special Instructions Section. **If you would like Shrimp or Arroz con Pollo Empanadas please call or email us directly to adjust pricing.
Choose Between: Chicken, Beef, Cabbage and Chorizo, Mexican, Spinach and Cheese, Cau Cau, Bean, Nutella and Banana, Dulce de Leche, or Apple Pie (excluding Shrimp or Arroz con Pollo) List your choice of Empanadas in Special Instructions Section. **If you would like Shrimp or Arroz con Pollo Empanadas please call or email us directly to adjust pricing.
Mini Empanadas are great choice for your event if you want smaller empanadas as an appetizer and your guests can taste a variety of empanadas. Choose Between: Chicken, Beef, Cabbage and Chorizo, Mexican, Spinach and Cheese, Cau Cau, Bean, Nutella and Banana, Dulce de Leche, or Apple Pie
Quinoa, Mango and Avocado dressed in Lime Juice and Olive Oil and Seasoned. (Vegan) (Gluten Free)
Black Beans, Mango, Cucumber, and Red Onions dressed in Vinegar and Olive Oil and Seasoned. (Gluten Free) (Vegan)
Lettuce, Cucumber, and Tomatoes. Served with Balsamic Vinaigrette. (Gluten Free) (Vegan)
White Rice and Black Beans, Seasoned. (Gluten Free) (Vegan)
A Peruvian Style Rice and Chicken Dish cooked in a Cilantro Base. (Gluten Free)
White Rice with Ground Chorizo and Fresh Corn. (Gluten Free)
Fried Plantains. (Vegan)
Vanilla Cake Moistened with Three Milks topped with Dulce de Leche, Whipped Cream and Cinnamon.
Peruvian Shortbread Cookies Stuffed with Dulce de Leche and Topped with Powdered Sugar.