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HOT SPOT Jamaican American Cuisine
Jamaica’s #1 Fast food- filling is spiced and baked fresh daily.
Light, flaky and never greasy fish on bun.
The classic chicken sandwich.
Crowd-pleasing chicken wings 6pc.
Side of Jerk Chicken
This Jamaican Soup is a delicious hearty, warming soup with authentic flavors.
A hearty Jamaican soup made with a goat’s head.
Ital, the diet of the Rastafari movement of Jamaica, is a vegetarian diet principally intended to improve health and energy.
Traditional Jamaican chicken curry is a bold, flavorful dish that’s cooked slowly over low heat.
A Jamaican staple- chicken marinated in a spicy blend for hours and slow- grilled to perfection.
Authentic Jamaican fried chicken is infused with our unique mixture of seasonings.
Classic tender BBQ chicken, seasoned to the bone with Jamaican seasonings.
Generously seasoned with aromatic spices, then braised in a rich and savory yard style gravy.
Strips of beef cooked with onions and bell peppers.
Jamaican flavors with a base of onions, scallion, garlic, thyme, hot peppers, and ginger.
Flavorful, rich and falls off the bones tender with butter beans.
Goat meat seasoned and cooked to perfection with Jamaican spices and seasonings.
Jamaican favorite stewed with broad beans.
Centuries old recipe used to create this Jamaican delicacy.
Tart, spicy, and slightly sweet vinaigrette and vegetables topped on perfectly fried red snapper.
Fried Snapper stewed down on low heat in a sweet-savory sauce, flavored with Jamaican herbs.
A one pot dish with fresh Snapper fish and vegetables cooked down into a flavorful broth.
Tart, spicy, and slightly sweet sauce and vegetables topped on perfectly fried King Fish steak.
6oz Salmon- Available in Brown Stew and Creamy Alfedo Sauce
Jamaica's National dish has a unique buttery taste, made with ackee fruit, salted cod fish and seasonings.
Callaloo is similar to spinach and is cooked with salted fish, onion, tomatoes, green onions.
This okra recipe is very popular in Jamaican and is usually served for breakfast or dinner.
Flaked salted Cod sauteed in Jamaican Seasoning and Spices and Tomatoes.
This spicy shrimp recipe is true to its Jamaican heritage and has that classic Caribbean flavor and heat.
Tender shrimp cooked in a reduced flavorful curried sauce.
Tender shrimp cooked in a reduced creamy coconut sauce.
Features a creamy and delicious sauce bursting with jerk seasoning flavor, sautéed bell peppers,
Enjoy this flaky Caribbean Flatbread made with a filling that consists of crushed up split peas and seasoning. With your choice of protein.
Sweet plantains fried until golden brown.
Jamaican coco bread is a buttery, subtly sweet, folded bread. It gets part of its name from the coconut milk used to impart tropical flavor.
Fluffy boiled dumplings, made with flour, can be eaten with almost any meal.
A popular comfort food- soft, sweet, fluffy and delicious fried dough.
Enjoy this flaky Caribbean Flatbread made with a filling that consists of crushed up split peas and seasoning.
Rice and Cabbage together
This Jamaican dessert staple is made with raisins, cherries and other dried fruits soaked for weeks in Jamaican rum and wine.
Jamaican Sweet Potato Pudding is a traditional Jamaican dessert that is rich, amazingly spiced, moist and delectable.
The Original Jamaican Soft Drink, tasty and refreshing!
Sweetened infused Jamaican hibiscus with ginger and spices.
Carrot juice mixed with Jamaican spices, ground cinnamon, ground nutmeg, vanilla extract and condensed milk.
Grace Tropical Rhythms Variety Juice Drink is a delicious range of exotic Caribbean fruit and vegetable blends.
Ting is a carbonated beverage popular in the Caribbean. It is flavored with Jamaican grapefruit juice and is both tart and sweet.
Menu for HOT SPOT Jamaican American Cuisine provided by Allmenus.com
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