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The River Nile
Made from tamarind fruit.
Fresh lemon with mint.
Made from hibiscus flowers.
Mango, orange and pineapple.
Eggplant mixed with tomato, green pepper, garlic, lemon juice, olive oil and vinegar.
Mixed salad green dipped in our special ingredients.
Tomatoes, cucumber, red onions and parsley tossed with dressing, olive oil, lemon juice and vinegar.
A rich puree of chickpeas, tahini, olive oil, lemon juice, fresh garlic, salt and pepper.
Marinated beef, thinly sliced from our upright skewer, tomato, onion and tahini sauce.
Marinated chicken, thinly sliced from our upright skewer, pickles and white sauce.
Fresh top round lamb mixed with our special ingredients and cooked on the char-grill.
Ground lamb mixed with our special ingredients and cooked on the char-grill.
Fresh chicken breast mixed with our special ingredients and cooked on the char-grill.
Ground chicken mixed with our special ingredients and cooked on the char-grill.
A deep-fried ball made from ground chickpeas with falafel spices, garlic, onion and parsley. Spicy.
A deep-fried ball made from ground chickpeas with falafel spices, garlic, onion, parsley and our special spicy sauce. Spicy.
Served with rice, salad and choice of sauce. Vegetarian.
Served with rice, salad and choice of sauce. Vegetarian. Spicy.
Made of rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce and garnished with chickpeas and crispy fried onions. Vegetarian. Only available on Fridays.
Marinated ground lamb and beef, thinly sliced from our upright skewer. Served with rice or french fries and house salad.
Small cubes of tender, marinated baby lamb, char-grilled on a skewer with grilled veggies. Served with rice or french fries and house salad.
Spicy combination of ground lamb, seasoned with bell pepper and char-grilled on a skewer with grilled veggies. Served with rice or french fries and house salad. Spicy.
Lamb shish, chicken shish, lamb kufta and chicken kufta. Served with rice or french fries and house salad.
Marinated chicken thigh and breast, thinly sliced from our upright skewer. Served with rice or french fries and house salad.
Small cubes of chicken breast and marinated chicken, grilled on a skewer with grilled veggies. Served with rice or french fries and house salad.
Spicy ground chicken, parsley and garlic, char-grilled on a skewer with grilled veggies. Served with rice or french fries and house salad. Spicy.
Choice of 2 large salads, 5 wrap sandwiches, 2 liter soda, extra tahini and white sauce, plus our fresh made pickles and hot sauce. Please indicated quantity of sandwiches in special instructions box.
Choice of 2 large salads, yellow jasmine rice, beef and chicken shawarma, mixed grill entree, 2 lamb kufta skewers, 2 chicken kufta skewers, 2 lamb shish kabob, 2 chicken shish kabob, 10 falafel, extra tahnini, white sauce and our special hot sauce and 2 liter soda.
Made of rice, macaroni and lentil mixed together, topped with a tomato-vinegar sauce. Garnished with chickpead and crispy fried onions.
Traditional dish of Eritrean cuisine. Beef stew in tomato sauce flavored with berbere (hot spice blend). Served with Ingera bread.
Rich, sweet pastry made of layers of phyllo dough, filled with chopped nuts and sweetened and held together with honey.
Cooked semolina or farina in simple syrup.
Levantine cheese pastry soaked in sweet honey-based syrup.
Menu for The River Nile provided by Allmenus.com
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