House made meatballs, house made tomato sauce, mozzarella cheese, local ciabatta (cannot be gluten free).

Local sourdough, Swiss and cheddar.

Nitrate free bacon, organic tomato, organic spring mix, mayo.

Fakin' bacon, organic tomato, organic spring mix, vegenaise (cannot be gluten free).

House made sundried tomato tapenade, caramelized onion, roasted portobellos, mozzarella, spinach on multigrain. Make it vegan by adding Daiya cheddar cheese for an additional charge.

Tofu egg, Daiya cheddar, ciabatta, Fakin' bacon, with options to add veggies and spreads (cannot be gluten free). (will be on sourdough if we do not have ciabatta)

Organic carrots, organic apples, organic beets.

Organic carrot, organic apple, organic orange, organic ginger.

Organic kale, organic parsley, organic carrot, organic celery, organic cucumber.

Organic carrot, organic apple, organic lemon, organic ginger.

Organic spinach, organic cucumber, organic pear, organic lemon, organic ginger, organic kale.

Elbow Pasta with Sustainable Harvested Tongal Tuna, organic celery and peas with Dill, Parsley and Mayo

Organic chickpeas, organic onions, red and green peppers in a lemon garlic dressing.