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Vincent's Restaurant & Pizzeria
Combination of baked clams, calamari, shrimp, stuffed mushrooms and eggplant rollatini in a light marinara sauce.
Comes with eggs and ham.
Fresh tomatoes, garlic, capers, olives and artichokes.
Black olives, mushroom and artichokes in a creamy sauce.
Marinara sauce with clams, mussels, calamari and shrimp.
Marinara sauce with chopped eggplant and basil.
Comes with spicy marinara sauce.
Chicken, mushroom and peas in a pink sauce.
Chicken, bread crumbs and garlic over tomato sauce.
Fresh mozzarella cheese, tomato and basil.
Fresh broccoli and chicken sauteed with garlic and oil.
Chicken and artichoke hearts sauteed with garlic and oil.
Plum tomatoes, garlic, onions and bacon
Tender chicken cutlet breaded then baked with mozzarella in a tomato sauce.
Egg dipped tender chicken with lemon and butter sauce.
Breaded chicken cutlet in a tomato sauce.
Tender, boneless chicken breast sauteed with mushroom in a Marsala wine sauce.
Boneless or on-the-bone chicken with mushroom marinara sauce.
Ham, eggplant and mozzarella cheese rolled in chicken with marinated sauce.
Chicken cutlet and sauteed mushroom delicately seasoned in marinara sauce.
Chicken cutlet grilled with garlic, oil and lemon.
Chunks of chicken with sausage and peppers in a wine sauce.
Chicken breasts with artichokes delicately seasoned and sauteed in butter, garlic and white wine sauce.
Strips of chicken cutlet and broccoli sauteed with garlic and oil.
Veal cutlets breaded then baked in mozzarella and tomato sauce.
Veal cutlets breaded then baked in a tomato sauce.
Veal with eggplant, ham and mozzarella in a tomato sauce.
Veal cutlets with mushroom in a Marsala wine sauce.
Egg dipped veal cutlets sauteed in a lemon and butter sauce.
Chunks of veal with peppers in a tomato sauce.
Chunks of veal with mushrooms in a tomato sauce.
Veal cutlets sauteed with mushrooms delicately seasoned in marinara sauce.
Breaded shrimp lightly fried and topped with mozzarella in a tomato sauce.
Shrimp in a light butter, garlic and wine sauce.
Baked in a bread crust in a special light sauce.
Shrimp, clams and mussels in a spicy or mild marinara sauce.
Shrimp, white wine, lemon and butter.
Sauteed in a hot or mild marinara sauce.
Clams, shrimp, mussels, calamari and scungilli.
Sweet, medium or hot calamari, fried or sauteed.
Baked eggplant in a tomato sauce topped with mozzarella.
Ham, ricotta cheese and mozzarella cheese rolled in eggplant.
Tender chicken breast sauteed with mushroom in a marsala wine sauce
Egg dipped tender chicken with lemon and butter sauce
To Pizza Connoisseurs. A circular portrait of perfection can be reached by the form of splitting toppings down the middle of your pie.
Per piece
Per piece
Served with marinara sauce.
Italian ice cream, choose of: Rainbow, chocolate, lemon or cherry.
20 fl oz. Original, Diet, Zero, Cherry, Vanilla
20 fl oz. Purified Water
20 fl oz. Orange
18.5 fl oz. Sweetened, Unsweetened, Green
12 fl oz. Orange juice, Apple juice
20 fl oz. Original
Original, Zero Sugar
2 Liter. Original, Diet
20 fl oz.
16 fl oz. Lemon, Peach, Raspberry/ Diet
Sparkling Natural Mineral Water
Classic, 355 ml glass bottle
12 fl oz. Root Beer, Cream Soda, Orange n Cream
20 fl oz. Original
Meat or vegetables.
Red or white sauce.
Seasonal.
On or off the bone.
Served over linguine.
Clams, mussels, calamari, scungilli.
Menu for Vincent's Restaurant & Pizzeria provided by Allmenus.com
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