salad greens, cucumbers, grape tomatoes, and red onion with a shallot vinaigrette
chopped kale tossed in a creamy Caesar dressing topped with croutons and shaved parmesan
baby arugula tossed with diced beets, cotija cheese, and a shallot vinaigrette
batter dipped local flounder
prepared with white wine and garlic and served with toast and drawn butter
batter dipped local flounder served on a bun with lettuce and tomato
8 pieces of shrimp served with tartar sauce
steamed lobster meat and sliced filet medallion served on a ciabatta roll with baby arugula tossed in a lemon vinaigrette
cooked to your liking
house/kale caesar/beet & arugula
lobster meat, lettuce, tomato, and bacon on toasted white bread
house/kale caesar/beet & arugula
a Clam Bar original
served with corn
certified angus beef
vegan and soy free meat substitute served with house salad
house/kale caesar/beet & arugula
gluten free
coca-cola/diet coke/sprite/ginger ale/orange fanta
regular/diet
sweet/unsweet
pumpkin ale/wavechaser IPA/watermelon session ale/pilsner/driftwood ale
Brooklyn Lager
mixed berry flavor
No. 139 Rose Cider
Ballatta/Veneto, Italy
Jardin de Loire/Valde Loire, France
Trentino, Italy 2019
Villa Degli Olmi/Veneto, Itlay
Domaine de la Navarre/Cotes de Provence, France
Randall-Monroe/Sonoma, California