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Vegetarian patties made from fava and garbanzo beans. Served with pita bread and monas.
Traditional minced meat with roasted pine nuts inside a meat and grain shell fried to perfection.
Deep fried white cheese sticks wrapped in phyllo dough.
Served with your choice of hot sauce or barbeque sauce.
Pureed chickpeas with a touch of tahini, lemon juice and garlic.
Oven roasted eggplant mixed with tahini and yogurt.
Oven roasted eggplant with tomato, parsley and pomegranate nectar.
Grape leaves stuffed with white rice and onion.
A mixed platter of falafel, moutabal and hummus.
Exquisite fried vegetarian chickpea patties served with pita bread and hummus (Mediterranean chickpea dip).
Traditional minced meat with roasted pine nuts inside a meat and grain shell fried to perfection. Includes tabouleh salad.
Eggplant dip made of oven roasted eggplant, garlic and yogurt served with pita bread and a plate of french fries.
Fried vegetarian patties made from fava and garbanzo beans topped with tomatoes, lettuce, parsley, a drizzle of white sauce, all wrapped in a large pita bread wrap.
Seasoned beef sausages wrapped in pita bread.
Fresh sweet cheese layered with sweetened, crisp rice noodles and served straight out of the oven.
Mediterranean rich, sweet pastry made of several layers of phyllo dough stuffed with roasted nuts and soaked in honey.