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Lenny's North Seafood & Steakhouse
Ravioli, carne cruda, sprout creek, toussaint, duck, consomme.
Parsnip, roots, black garlic, mint gel.
Squid ink, casarecce, pickled chilis, scallions, chives, aioli.
Apple, parsnip, citrus, ginger-wasabi emulsion.
Asian pear, walnut, voudavan, apple cider.
Apple and pumpkin seed granola, brown butter.
Whole brined Hudson valley bird, biscuits, cornbread, Alabama white, broccoli, chili caramel.
Bierloom carrots, duck fat potatoes, marrow, verjus-bearnaise.
Simply steamed, grilled, preserved lemon, spaghetti alla chittara.
Hoison, pickled slaw, scallion pancakes.
Black rice freaked, baby sorrel, citrus, preserved ramp puree.
House bacon, sauerkraut, pork croquettes, grain mustard.
Seafood meatballs preserved lemon, mint, basil.
Carrot top pesto, almonds, sprout creek, Toussaint.
House chicken sausage, charred leeks, chili flake sprout creek, Toussaint.
Tahini yogurt, fennel blood orange beets, dukkah.
Menu for Lenny's North Seafood & Steakhouse provided by Allmenus.com
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