Bangkok Tasty

Served with ground peanut and sweet plum sauce.

Served with Thai sweet plum sauce.

Ground chicken dumplings served with Thai ginger soy sauce.

Ground chicken dumplings served with Thai ginger soy sauce.

Fried fish cakes mixed with Thai spices. Served with cucumber salad. Spicy.

Spring roll pastry with chicken, onion, potato and curry powder. Served with cucumber dip.

Tom yum. Spicy.

Tom yum. Spicy.

Tom kha. Spicy.

Green salad served with Thai peanut sauce on the side.

Cooked squid mixed with red onion and Thai herbs in chili and lime juice dressing. Spicy.

Thinly sliced beef mixed with cucumber and onion in fresh chili and lime juice dressing. Spicy.

Ground beef mixed with mint and scallions in ground dried chili and lime juice dressing. Spicy.

Ground chicken mixed with onion, ginger and peanut in fresh chili and lime juice dressing. Spicy.

Spicy red curry paste mixed with coconut milk, bamboo shoot, carrot, string bean, sweet pepper, basil leaves and kaffir lime leaves. Served with jasmine rice. Spicy.

Sweet but spicy flavor of green curry paste served with coconut milk, bamboo shoot, pepper, carrot, string bean and basil leaves. Served with jasmine rice. Spicy.

Sweet and spicy panang curry paste mixed with coconut milk, string bean, carrot, pepper, basil leaves and lime leaves. Served with jasmine rice. Spicy.

Sweet and peanuty massaman curry paste mixed with coconut milk, potato, onion, carrot and peanut. Served with jasmine rice. Spicy.

Fresh ginger with sweet pepper, onion, celery, black mushroom and carrot in black bean sauce. Served with jasmine rice.

Thai spicy sauce with string bean, carrot, pepper, onion and basil. Served with jasmine rice. Spicy.

Sweet flavor and cashew nuts sauteed with sweet pepper, pineapple, carrot, celery, roasted chili pepper and scallion. Served with jasmine rice. Spicy.

Tomato paste sauteed with fresh tomato, onion, pineapple, cucumber, carrot, sweet pepper and scallion. Served with jasmine rice.

Combination of fresh cut vegetables in a light garlic brown sauce. Served with jasmine rice.

Thai spicy sauce with chili pepper, onion, carrot, string bean, kaffir lime leaves and sweet chili paste.

Fresh ginger combined with sweet pepper, onion, black mushrooms and carrot in special black bean sauce.

Garlic and black pepper sauce served on top of stir-mixed vegetable.

Cooked with eggs.

Cooked with eggs. Spicy.

Cooked with eggs.

Cooked with eggs.

Cooked with eggs.

Stir-fried rice noodles with egg, scallion, bean sprout, peanut and tofu. Spicy.

Stir-fried flat rice noodles with egg, garlic and Chinese broccoli in black bean sauce.

Sauteed glass noodles with vegetables and egg.

Sauteed lo mein noodle with vegetables and egg.

Stir-fried flat rice noodle with chicken, egg, Chinese napa cabbage and scallion in chef special sauce.

Stir-fried flat rice noodles with garlic, egg, chili basil sauce. Spicy.

Stir-fried macaroni with egg, onion, carrot, string bean in garlic chili basil sauce. Spicy.

Cooked with egg.

Cooked with egg. Spicy.

Cooked with egg.

Cooked with egg.

Stir fried rice noodle with egg, scallion, bean sprout, peanut and tofu. Spicy. Cooked with egg.

Stir-fried flat rice noodles with garlic, broccoli and puk choi in black bean sauce.

Stir-fried flat rice noodles with chicken, egg, Chinese napa and scallion in chef's special sauce..

Stir-fried flat rice noodle with garlic chili basil sauce, onion, carrots, string beans and broccoli. Cooked with egg. Spicy.

Combination of fresh cut vegetables in garlic brown sauce. Served with white rice.

Fresh bell pepper and onion sauteed with oyster sauce.Served with white rice. Spicy.

Fresh ginger with sweet peppers, onion, celery, black mushrooms and carrot in black bean sauce.

With white rice. Thai spicy sauce with string bean, carrot, pepper, onion and basil. Spicy.

Spicy red curry paste mixed with coconut milk, bamboo shoot, carrot, string bean, sweet pepper, basil leaves and kaffir lime leaves. Served with white rice. Spicy.

Sweet and spicy flavor of green curry paste mixed with coconut milk, bamboo shoot, peppers, carrot, string bean and basil leaves. Served with white rice. Spicy.

Sweet and spicy panang curry paste mixed with coconut milk, string bean, carrot, pepper, basil leaves and lime leaves. Served with white rice. Spicy.