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The Sparrow Tavern
2 scrambled eggs lightly browned, cheddar cheese, on a bun
add bacon
2 fried eggs, country bread, green salad
add bacon or speck
croissant, herbs and vermont maple syrup.
2 eggs any style, tater tots and market greens
2 eggs sunny-side-up over fontina and leeks
2 eggs sunny-side-up over smoked ham and grated parmigiano
served with goat cheese and chives
lemon, olive oil, shaved parmigiano reggiano
add free range chicken breast
yellow split pea puree, avocado, cilantro, red onion
mango, water crest, avocado
cilantro, avocado, soft shell corn tortilla
tzatziki, sweet paprika, soft shell corn tortilla
pulled chicken, tomato sauce, chipotle, cilantro, soft shell corn tortilla
painted hills beef, mushrooms, pepper aioli, onion, cilantro, and avocado on soft shell corn tortilla
manouri, fontina, leeks, and dill
duck, pork, prunes and armagnac
fontina, parmigiano
add sausage or ham
grilled free range chicken, cilantro pesto served with a side green salad
painted hills skirt steak, grilled mushrooms, cracked pepper aioli served with a side green salad
add gruyere, cheddar, brie or fontina
pulled pork "sloppy joe" on a bun with a side of sparrow's own raisin sweetened cole slow
painted hills beef, gruyere, chipotle aioli, on baguette served with a side of herb fries
add gruyere, cheddar, brie or fontina
hand formed patty of grass fed beef served with fries or green salad
add gruyere, cheddar, brie or fontina
top with bacon or speck
homemade patty, whole wheat pita fries or green salad
add gruyere, cheddar, brie or fontina
fontina, manouri, truffle oil, radicchio, herbs served with a side green salad
with herbs or spices
croissant "french toast" with toffee and butterscotch
sweetened with maple syrup
chocolate sponge, rich chocolate mousse, dusted with dark cocoa
lemon, olive oil, shaved parmigiano reggiano
add grilled free range chicken breast
yellow split pea puree, avocado, cilantro, red onion
mango, water cress, grapefruit
white wine and shallots
tartar sauce, sparrow's cole slaw
sauteed in white wine and shallots
duck, pork, prunes, and armagnac
yogurt and herb marinated chicken wings spices and tabasco, side of sparrow's cole slaw
swiss chard, manouri, fontina, dill and leeks on a sprouted corn tortilla
cracked pepper aioli, parmigiano, paprika
fontina and parmigiano
add sausage or ham
painted hills hanger steak, red wine reduction, herb butter served with arugula salad
marinated in lemon, thyme and rosemary served with herb fries and tzatziki
served with mashed potatoes and a side of market greens
with herbs or spices
berkshire pork, cilantro, soft avocado
merguez sausage, tzatziki, onion, sweet paprika
pulled chicken, tomato sauce, chipotle, cilantro, avocado
painted hills beef, mushrooms, pepper aioli, onion, avocado
painted hills beef, hand formed patty. choice of fries or green salad
add gruyere, cheddar, brie or fontina
top with bacon or speck
homemade patty, whole wheat pita, choice of fries or green salad.
add gruyere, cheddar, brie or fontina
grilled beef patty stuffed with manouri cheese and mint, topped with tzatziki and tomato on baguette side of fries
painted hills beef, gruyere, chipotle aioli on baguette side of herb fries
pulled pork "sloppy joe" on a bun with a side of sparrow's own raisin sweetened cole slaw
grilled free range chicken breast, cilantro pesto on baguette side of green salad
painted hills beef, grilled mushrooms, cracked pepper aioli on baguette side of green salad
add gruyere, cheddar, brie or fontina
fontina, manouri, truffle oil, radicchio and herbs on french pullman side of green salad
chocolate sponge, rich chocolate mousse, dusted with dark cocoa
croissant "french toast" with toffee and butterscotch
sweetened with maple syrup
truffle honey and multi grain pancake
fontina, parmigiano
add sausage or ham
thyme, rosemary, side of tzatziki
two scrambled eggs lightly browned, cheddar cheese, on a bun
add bacon
croissant, herbs and vermont maple syrup
topped with vermont maple syrup
fontina, manouri, truffle oil, radicchio and herbs served with a side green salad
two fried eggs, brioche, green salad
add bacon or goat cheese
two fried eggs, country bread, green salad
add bacon or speck
two eggs sunny-side-up over fontina and leeks.
two eggs sunny-side-up over smoked ham and grated parmigiano.
three eggs, pulled chicken, tomato and chipotle
served with onion jam
served with goat cheese and chives
painted hills skirt steak, fried or scrambled eggs, cracked pepper aioli with fries and arugula salad
painted hills beef hand formed patty topped with a fried egg served on an english muffin with a side of fries or salad.
add gruyere, cheddar, brie or fontina
top with bacon or speck
homemade patty, whole wheat pita fries or green salad
add gruyere, cheddar, brie or fontina
with herbs or spices
chilled rich custard topped with a layer of warm hard caramel
croissant "french toast" with toffee and butterscotch
brown rice, sweetened with maple syrup
chocolate sponge cake, rich chocolate mousse dusted with dark cocoa
sparrow's homemade mix topped with fresh horseradish.
sparrow's original bloody mary with spicy smoked chipotle pepper
champagne and chambord
hot or iced
light rum, aromatic lavender syrup, blueberry juice & fresh squeezed lime juice.
sparrows fresh margarita kissed with jalapeno and strawberry essence.
plymouth gin shaken with fresh lime juice & blackberry preserves.
dill infused titos's vodka, muddled cucumber, lemon & a splash of st. germain served straight up.
saffron syrup shaken hard with fresh lemon juice and alibi whiskey.
gaffel kolsh, worcestershire, lime juice & spices served on the rocks with salted rim.
gluten free
french, languedoc roussane, viognier.
italy, veneto pinot grigio
spain, galicia godello
frence, loire vally sauvignon
italy, tuscany chianti
mendoza, argentina malbec
france, languedoc pinot noir
usa california cab sauvignon
italy, tuscany barbera
cote roannaise france
italy, venturini baldini lambrusco.
Menu for The Sparrow Tavern provided by Allmenus.com
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