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  • Philoxenia

Philoxenia

(718) 626-2000

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  • 3207 34th Ave, Astoria, NY 11106
  • Greek
  • Philoxenia

  • (718) 626-2000
  • Menu
  • Salads
    • Retsini $7.00+

      baby spinach, arugula, feta & walnuts in pomegranate dressing.

    • Greek $7.50+

      tomato, cucumber, lettuce, peppers, red onions, olives, feta cheese

    • Pilio $7.50+

      romaine lettuce, red onions, walnuts, feta, balsamic vinegar dressing

    • Prasini $5.00+

      romaine lettuce, scallions, dill - (add feta cheese for $2.00)

    • Pantzaria $7.00

      beets with skordalia (potato-garlic dip)

  • Oi Mezedes Tis Pareas
    Greek tradition of sharing, plates & tastes.
    • Tzatziki $5.50

      yogurt, cucumber & garlic spread

    • Taramosalata $5.50

      carp roe caviar spread

    • Tirokafteri $7.00

      spicy cheese spread

    • Melitzanosalata $6.50

      roasted eggplant spread with herbs & garlic

    • Pikilia $11.50

      sampling of our four homemade traditional spreads

    • Kolokithokeftedes $8.50

      zucchini cakes

    • Kavourokeftedes $11.50

      crab cakes

    • Octapodaki Psito $12.50

      grilled octopus

    • Calamarakia $11.50

      fried calamari

    • Saganaki Graviera $9.00

      pan fried graviera cheese

    • Haloumi $9.00

      grilled imported goat cheese from cyprus

    • Manitaria $8.00

      sauteed portobello mushrooms

    • Manitari Gemisto $10.50

      stuffed portobello with graviera, sundried tomato & herbs

    • Rollakia Melitzanas $13.50

      baked eggplant rolls stuffed with feta, in fresh tomato sauce

    • Dolmadakia $12.50

      stuffed lettuce leaves with ground beef, rice & herbs

    • Tigania $14.50

      pork cubes & sausage sauteed in white wine with onions

    • Loukaniko Horiatiko $9.00

      grilled greek sausage with leek

    • Keftedes Tiganitoi $10.50

      fried homemade meatballs

    • Midia $12.50

      fresh mussels with ouzo, feta & tomato sauce

    • Garides Saganaki $18.50

      shrimp with fresh tomato sauce & feta cheese

  • Fish
    Freshly caught, whole fish grilled on the charcoal. (Market-priced, per pound). Served with our special ladolemono (olive oil-lemon). Please allow at least 20 minutes to prepare. De-boned fish after request.
    • Tsipoura

      mediterranean royal dorado (mild flavor)

    • Lavraki

      bronzini (imported / mild mediterranean bass)

    • Sinagrida

      red snapper (atlantic)

    • Mavropsaro

      black sea bass (atlantic / mild flavor)

  • More Fish?
    All entrees served with a choice of lemon potatoes, rice, dandelions or homemade fries.
    • Bakaliarakia $14.00

      fried whiting with skordalia (potato-garlic dip)

    • Solomos $18.50

      grilled fillet of salmon

    • Glossa $17.00

      fried of broiled fillet of flounder

    • Glossa Gemisti $22.00

      broiled fillet of flounder stuffed with crabmeat & shrimp

    • Xifias Souvlaki $21.50

      grilled swordfish kebab with vegetables

    • Garides Gemistes $20.50

      stuffed shrimp with crabmeat

  • Charcoal Grilled
    All entrees served with a choice of lemon potatoes, rice, dandelions or homemade fries.
    • Paidakia $23.50

      four lamb chops

    • Brizola $24.50

      rib eye steak

    • Bifteki Gemisto $14.00

      greek style burger stuffed with tomato, pepper & feta cheese

    • Kotopoulo Souvlaki $14.00

      two large chicken sticks served with our homemade lemon sauce

    • Garides Psites $18.50

      grilled jumbo shrimp with ladolemono (oil-lemon) dressing

  • Additional Side Orders
    • Patates Fournou $5.00

      lemon potatoes

    • Patates Tiganites $5.00

      homemade fries topped with oregano & parmesan cheese

    • Rizi $5.00

      white rice pilaf topped with parmesan cheese

    • Horta $5.00

      boiled greens with olive oil & fresh lemon

  • Dessert Menu
    Traditional greek homemade desserts.
    • Galaktoboureko $5.50

      fresh custard cream wrapped in phyllo with light syrup

    • Karidopita $5.50

      walnut cake topped with a scoop of greek, thick yogurt

    • Baklava $5.50

      layers of phyllo filled with walnuts & honey syrup

    • Yiaourti Me Meli & Karidia $5.50

      greek thick yogurt topped with honey & walnuts

    • Chocolate Souffle $7.00

      served hot with a scoop of vanilla ice-cream

  • Coffees & Teas
    • American/ Decaf $2.50

    • Espresso/ Decaf $3.00

    • Espresso Macchiato/ Decaf $3.00

    • Cappuccino/ Decaf $4.00

    • Latte/ Decaf $4.00

    • Classic Tea/ Decaf $3.00

    • Green Tea $3.00

    • Chamomile $3.00

    • Peppermint $3.00

    • Iced Tea $4.00

    • Greek $3.00

    • Double Greek $4.50

    • Double Espresso $4.50

    • Nescafe $4.00

    • Frappe $4.00

    • Freddo $4.00

Menu for Philoxenia provided by Allmenus.com

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