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On The Nile Cafe & Restaurant
Stuffed with rice. Served warm.
A paste made of cooked and mashed chick peas blended with tahini, olive oil, lemon juice, salt and garlic and served with pita bread.
A paste made of grilled eggplant and tahini served with pita bread.
Lettuce, tomatoes, red and green peppers, cucumbers and olives.
Hand breaded seasoned butterfly shrimp.
Topped with tahini and diced tomatoes. Served with pita.
A combination of our hummus, baba ghanoush, stuffed grape leaves and falafel.
A fried patty made from ground vegetables and fava beans. Served on pita bread with lettuce, tomato and cucumber.
Small pieces of grilled halal chicken flavored with fresh peppers and onions. Served on pita bread with lettuce, tomato and cucumber.
Shaved veal served with vegetables. Served on pita bread with lettuce, tomato and cucumber.
Shaved lamb served with vegetables. Served on pita bread with lettuce, tomato and cucumber.
Pieces of grilled halal chicken and lamb flavored with fresh peppers and onions. Served on pita bread with lettuce, tomato and cucumber.
Charcoal grilled tender chunks of lamb and vegetables off the skewer. Served on pita bread with lettuce, tomato and cucumber.
Charcoal grilled ground beef, onions, parsley and middle eastern spices off the skewer. Served on pita bread with lettuce, tomato and cucumber.
Marinated charcoal grilled chicken and vegetables off the skewer. Served on pita bread with lettuce, tomato and cucumber.
Cooked beans flavored with garlic, lemon, salt, cumin and garlic. Served on pita bread with lettuce, tomato and cucumber.
Alexandrian style cooked in oil and peppers. Served on pita bread with lettuce, tomato and cucumber.
Served on pita bread with lettuce, tomato and cucumber.
Beef sausage with salt, vegetables, herbs and spices. Served on pita bread with lettuce, tomato and cucumber.
Served on pita bread with lettuce, tomato and cucumber.
Served on pita bread with lettuce, tomato and cucumber.
Shaved veal served with vegetables, rice and salad.
Served with rice and salad.
Served with rice and salad.
Marinated charcoal grilled chicken and vegetables on a skewer. Served with rice and salad.
Charcoal grilled tender chunks of lamb and vegetables on a skewer. Served with rice and salad.
Charcoal grilled ground beef, onions, parsley and middle eastern spices on a skewer. Served with rice and salad.
Beef sausage with salt, vegetables, herbs and spices. Served with rice and salad.
Served with rice and salad.
Alexandrian style cooked in oil and peppers. Served with rice and salad.
Diced halal boneless chicken thighs, flavored with spices, fresh peppers and onions.
A fried patty made of ground vegetables and fava beans.
Hand breaded seasoned butterfly shrimp.
A sweet cake made of semolina and soaked in syrup.
A sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup.
Thin pastry strands filled with nuts and ricotta cheese. Topped with a sweet syrup.
Homemade cake made of cream cheese.
Spanish style custard with caramel.
Made with rice, milk and sugar.
Menu for On The Nile Cafe & Restaurant provided by Allmenus.com
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