Da Franco

Slices of fresh homemade mozzarella cheese and imported prosciutto di parma.

Slices of fresh homemade mozzarella cheese, tomatoes, flame roasted peppers and olives drizzled in a basil infusion.

Antipasto with fresh homemade mozzarella cheese, tomatoes, olives, peppers, prosciutto and imported cheeses.

Baked meatballs topped with tomatoes sauce and covered with melted mozzarella.

Little neck clams in a half shell stuffed with seasoned bread crumbs, baked in lemon, garlic and white wine sauce.

Slices of breaded eggplant topped with tomato sauce and covered with melted mozzarella cheese.

Calamari dusted with seasoned flour, pan-fried and served with marinara sauce.

Mussels sauteed with garlic, extra virgin olive oil, black pepper, lemon and white wine red or white sauce served with croutons.

Grilled octopus served with a green salad.

Grilled eggplant, fresh mozzarella, pomodoro and basil.

Tomatoes, cucumbers, olives, onions, romaine lettuce and fresh basil tossed with extra virgin olive oil.

The classic Caesar salad garnished with toasted crostini.

Artichoke hearts, plum tomatoes, black olives and red pepper strips on a bed of mixed field greens, romaine lettuce and black balsamic vinegar.

Arugula salad, fresh fennel and toasted walnut tossed with apple and fresh mint cider topped with shavings of Parmigiana Reggiano.

Baked red beets topped with mesclun salad, orange zest, pinenuts and cherry tomatoes in a red wine vinaigrette dressing.

Arugula, endive and radicchio tossed with a red wine vinaigrette.

Romaine lettuce, tomatoes, sliced cucumber, green bell peppers, red onions, cubed feta cheese and kalamata olives seasoned with dried oregano, vinegar, lemon juice and extra virgin olive oil.

Baby spinach, pine-nut, fresh orange, fennel and black olives in a lemon dressing.

Fresh plum tomatoes and basil sauteed in garlic and extra virgin olive oil.

Tomato sauce sauteed with anchovies, onions, olives and capers.

Shrimps, calamari, cherry tomatoes, pasta sauce and arugula.

Linguine pasta sauteed with garlic and extra virgin olive oil topped with chopped fresh tomatoes, onions, basil and fresh mozzarella cheese.

Homemade spaghetti served in a bolognese meat sauce.

Linguine pasta with little neck clams sauteed in garlic and extra virgin olive oil in a white wine or red sauce.

With your choice of sauce.

Linguine sauteed with garlic,extra virgin olive oil, mussels, calamari, shrimp and clams and your choice of sauce.

Handmade orecchiette pasta sauteed with garlic, extra virgin olive oil, broccoli rabe and grilled pork sausage.

Fettuccine pasta with Parmesan cheese in Alfredo cream sauce.

Penne pasta sauteed with butter, shallots and basil in a pink vodka sauce.

Homemade cheese ravioli served in a delicate tomato sauce.

Homemade ravioli filled with mushroom and cheese and served with truffle oil and cream sauce.

Our homemade lasagna with ricotta and fresh homemade mozzarella cheese served with bolognese meat sauce.

Ziti pasta with tomato sauce and ricotta baked with fresh homemade mozzarella cheese.

Traditional Italian arborio rice sauteed with garlic, extra virgin olive oil, slices of beef, mushrooms and port wine.

Boneless chicken breast topped with baby shrimp, cream, green peppercorn and cognac. Served with potatoes and vegetables of the day.

Boneless chicken breast breaded and pan-fried and served with arugula, red onions and tomatoes. Served with potatoes and vegetables of the day.

Boneless chicken breast dipped in eggs and sauteed with butter, lemon and white wine. Served with potatoes and vegetables of the day.

Boneless chicken breast sauteed in extra virgin olive oil with mushrooms and Marsala wine sauce. Served with potatoes and vegetables of the day.

Breaded chicken breast pan-fried, topped with tomato sauce and covered with melted mozzarella cheese. Served with potatoes and vegetables of the day.

Pieces of chicken breast sauteed with garlic, extra virgin olive oil, onions, basil, chopped tomatoes and cherry peppers in a light gravy sauce. Served with potatoes and vegetables of the day.

Veal medallions with white mushrooms and artichoke hearts in a vodka sauce. Served with potatoes and vegetables of the day.

Breaded veal scaloppini pan-fried, topped with tomato sauce and covered with melted mozzarella cheese. Served with potatoes and vegetables of the day.

Veal scaloppini sauteed with mushrooms and shallots in a Marsala wine and light brown gravy sauce. Served with potatoes and vegetables of the day.

Veal cutlet dipped in eggs and sauteed in a white wine sauce with lemon. Served with potatoes and vegetables of the day.

Veal medallions with tomato sauce, mozzarella and oregano. Served with potatoes and vegetables of the day.

Boneless chicken breast grilled to perfection. Served with potatoes and vegetables of the day.

Grilled 16 oz. prime steak. Served with potatoes and vegetables of the day.

Grilled pork chops with cherry peppers and fresh tomatoes. Served with potatoes and vegetables of the day.

Jumbo shrimps sauteed with garlic, lemon and white wine sauce. Served with potatoes and vegetables of the day.

Breaded shrimp pan-fried and topped with tomato sauce with melted mozzarella cheese. Served with potatoes and vegetables of the day.

A fillet of red snapper topped with seasoned bread crumbs and broiled with oil, garlic-flavored and fresh squeezed lemon juice. Served with potatoes and vegetables of the day.

Tilapia fillet baked in aluminum foil with clams, calamari, white wine and lemon. Served with potatoes and vegetables of the day.

Grilled salmon, served with arugula, orange and citrus sauce. Served with potatoes and vegetables of the day.

Franco's Sicilian style pizza.

Topped with garlic and extra virgin olive oil.

Topped with ricotta and fresh homemade mozzarella cheese. No sauce.

Fresh homemade mozzarella cheese, tomato sauce and fresh basil.

Buffalo mozzarella, tomato sauce and fresh basil.

Buffalo mozzarella, light tomato sauce, cherry tomatoes and basil.

Tomato sauce, fresh homemade mozzarella cheese, ham, mushrooms, artichokes, oregano and black olives.

Tomato sauce, fresh homemade mozzarella cheese and mushrooms.

Tomato sauce, oregano, garlic and extra virgin olive oil. No mozzarella cheese.

Tomato sauce, Gorgonzola, pecorino Romano, Parmigiano Reggiano cheese and fresh homemade mozzarella cheese.

Tomato sauce, fresh homemade mozzarella cheese and fresh organic mixed vegetables.

Tomato sauce, fresh homemade mozzarella cheese, ham, mushrooms and salami, oregano and shaved Parmigiano Reggiano cheese.

Light tomato sauce, cherry tomatoes, fresh homemade mozzarella cheese, oregano, prosciutto, arugula and shaved Parmigiano Reggiano cheese.

Tomato sauce, fresh homemade mozzarella cheese and prosciutto.

Light tomato sauce, fresh homemade mozzarella cheese, sweet sausage and broccoli rabe.

Tomato sauce, fresh mozzarella cheese, artichokes, ham and mushroom.

Broccoli sauteed with extra virgin olive oil and garlic.

Spinach sauteed with extra virgin olive oil and garlic.

Sauteed with peppers and onions.

Sauteed with peppers and onions.

Served with tomato sauce.

With extra virgin olive oil and Sicilian oregano.

One pound.