Skepasti Pork – Succulent Pork, crispy hand-cut Fries, Shredded Gouda Cheese, tomatoes, red onions, lettuce, and our housemade Tzatziki sauce, all wrapped between two fluffy Greek pita bread. Served with some Handcut Fries, it's a satisfying and delicious meal experience that transports you to Greece

Skepasti Chicken – Succulent chicken Yeero , crispy Handcut Fries, Shredded Gouda Cheese, tomatoes, red onions, lettuce, and our signature SVL sauce, all wrapped between two fluffy Greek pita bread. Served with some Handcut Fries , it's a satisfying and delicious meal experience that transports you to Greece

Skepasti Beef & Lamb Yeero – Succulent Slices of Beef & Lamb Yeero, crispyhadncut Fries, shredded Gouda Cheese, tomatoes, red onions, lettuce, and our Housmade Tzatziki sauce, all wrapped between two fluffy Greek pita bread. Served with some hand-cut Fried, it's a satisfying and delicious meal experience that transports you to Greece

2 4oz. Certified premium Angus, brioche bun, lettuce, tomatoes, red onion

8oz. Certified premium Angus Beef stuffed with Kefalograviera Cheese, brioche bun, lettuce, tomatoes, red onion

Haloumi, made from a combo of cow’s, goat’s, and sheep’s milk, is a semi-soft cheese similar to feta with a springy texture and briny flavor. We pair it with toasted pita, tomatoes, & cucumbers drizzled with a lado-lemono ( Lemon & EVOO). REFRESHING!

Spanakopita or spinach pie is a Greek savory pastry, really rich stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo.

Dolmades or grape leaves, stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon.

Greek sausage made from pork and flavored with orange peel, fennel seed, and various other dried herbs and seeds, and smoked over aromatic woods.

A deep-fried ball made from ground chickpeas with aromatic spices. Vegan Friendly!

These Greek Nachos are a healthier Greek twist on traditional nachos. They are made with pita chips, Yogurt , cucumbers, Peppers, Onions, tomatoes, Kalamata Olives and crumbled feta with EVVO drizzle. Perfect for sharing!

Hand-Cut GPOD potatoes fried in Canola Oil. Vegan friendly. (NO PEANUT OIL)

Hand-Cut GPOD potatoes double dipped and topped with crumbled imported Feta Cheese and freshly ground Oregano from the highest mountain in Greece. Mt. Taigetos.

Sweet Potatoes hand-cut into healthy fries.

Oven Roasted Potatoes golden brown to perfection!

Our Mesclun House salad with fresh grape tomatoes, bell peppers, crisp red onion and cucumber topped with aged balsamic and EVOO.

petite size of our Fresh Horiatiki salad. perfect for those small cravings!

A petite version of our Green salad. finely chopped romaine lettuce, crisp scallions, and dill topped with imported Feta and Kalamata olives. Refreshing!

Long grain seasoned yellow rice with a hint of bay leaf from the mountains of the Aegean.

{Fah-kehs} Traditional Greek Lentil soup. It’s healthy, hearty, plant-based/vegan, and packed with flavor from fresh herbs and fire-roasted tomatoes. Finished off with a generous amount of pure extra-virgin olive oil and red wine vinegar (yes, vinegar!) at the very end, which add a punch of both flavor and nutrition.

{av-gho-lé-mo-no} Lemony chicken and rice soup with a velvety yolk sauce.

Strained Greek yogurt with grated cucumber, garlic & EVOO

Fire Roasted red pepper & Imported Feta cheese spread. Give your meal a Firey Kick!

A spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.

A spread made of mashed cooked eggplant mixed with tahini, olive oil, zest , and various seasonings.