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Kurry Qulture
Samosa chaat and dal.
Chickpeas, tamarind, and mint chutney.
Lenten Dumpling, yogurt, tamarind chutney
Buttered bread rolls with vegetable gravy.
Grilled cottage cheese
Pickling spice marinade sauce.
Yogurt pepper marinade, plum chutney.
Mustard seeds, curry leaves, coconut, pepper, and Shrimp
With three chili marinade, pineapple chutney.
Cauliflower florets, garlic tomato chutney.
Tamarind and ginger cumin powder marinade.
Bean sprouts and peanuts on mini papadums.
With green chili pickle aioli.
Mustard seeds, curry leaves, and red chili flavor.
Red kidney beans and potato cakes
Spinach and coriander seeds
Tilapia fillet, carom seeds,chickpea flour
Tandoor grilled all-purpose flour flatbread.
Thin, whole wheat flatbread.
Layered whole wheat bread
Layered wheat bread with mint.
Onion Parmigiana stuffed all purpose flour flatbread.
Spinach goat cheese stuffed all purpose flour flatbread.
Whole wheat and chickpea flour flatbread.
Whole wheat puffy bread
Naan topped with chilies
Five spice, onion tomato gravy.
Cottage cheese, tomato gravy.
Spinach, cottage cheese.
Cottage cheese, garlic sweet peppers.
Baby eggplant cooked in tomato-tamarind sauce.
Bell peppers in a peanut-coconut sauce.
Spinach and cottage cheese dumplings.
Apple gourd in whole garam masala spices.
Cauliflower,potatoes,turmeric
Fresh Okra,onions,tomatoes
Lotus puffs, ricotta cheese,green peas
Black lentils,red kidney beans
Grilled chicken cooked in saffron infused sauce.
Boneless chicken in tomato gravy
Tiger prawns served with crispy okra and sweet lime pickle.
Lamb shank slow cooked Kashmiri-style.
Tandoor grilled Lamb Chops served with Aloo Bhurta and apple chutney.
Roasted chicken in spicy sauce.
With butternut squash and lemon rasam soup. Please call the restaurant for details.
Scallops, shrimp and fish in coconut-tomato sauce.
With mint, cilantro and coconut sauce.
Cornish hen with ginger-garlic paste and chili powder.
Braised goat on the bone served in onion & tomato gravy
Grilled duck breast, cumin rice and tomato gravy
Jamican peppers,black & red peppers (very spicy,cannot be made mild)
Boneless chicken cubes cooked with fenugreek,onions & tomatoes
Boneless lamb cubes cooked in red chilis,vinegar & garlic sauce.
Shrimps cooked in cinnamon,tamarind & coriander sauce
Tandoori grilled salmon finished with coconut, tamarind sauce.
Boneless chicken,red chilies,vinegar,garlic
With potatoes, cauliflower, onions and tomato.
Spiced with saffron, onion and garam masala.
Spiced with garam masala, rose water and mint.
Spiced with mustard seeds and curry leaves.
Lemon rice, mint rice and tomato rice.
Fried, spiced and flavored with cilantro and masala.
With garlic-tomato sauce.
Chickpea flour dumplings mixed with mildly spiced yogurt
Menu for Kurry Qulture provided by Allmenus.com
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