Entrees
- Scrambled Eggs
  
  soft, creamy scrambled eggs served with salmon caviar and sliced avocado.
- Eggs Benedict
  
  two perfectly poached eggs served atop canadian bacon on an english muffin and topped with a savory hollandaise sauce.
- Omelette au Choix
  
  light, fluffy omelette made with the filling of your choice: sauteed mushrooms, sauteed onions, cheese, or ham, $0.50 per additional filling.
- Steak And Eggs
  
  succulent 7 oz. ny strip steak topped with 2 fried eggs.
- Ham And Eggs
  
  honey and lavender glazed ham slices topped with two fried eggs.
- Hamburger Maison
  
  7oz. prime beef burger served on a bun with lettuce, tomato, onion, pickles, and your choice of topping: sauteed onions, sauteed mushrooms, or cheese. $0.50 cents per additional filling.
- French Toast And Fresh Fruit Salad
  
  two slices of challah french toast flavored with vanilla, orange zest, and honey: served with maple syrup and a seasonal fruit salad.
- Pancakes And Fresh Fruit Salad
  
  three pancakes topped with house made blueberry lavender preserves and freshly whipped cream; served with a seasonal fruit salad.

Lunch
- Emerson's Soup $6.00
  
  composed daily.
- Amy's Salad $7.00
  
  arugula, frisee, blue cheese, walnuts, caramelized pears and balsamic dressing.
- Omelette Au Choix $8.00
  
  sauteed mushrooms and onions, cheese or ham. $0.50 per additional filling.
- Mussels $9.00
  
  red onion, chablis, thyme and dijon mustard.
- Crab Cake $12.00
  
  over a black beans salsa and chili aioli.
- Spaghetti $12.00
  
  with goat cheese, arugula and walnuts.
- Burger/Cheeseburger $12.00
  
  sauteed mushrooms and onions. $0.50 per additional topping.
- Chicken Sandwich $12.00
  
  grilled chicken breast, dijon mustard, romaine salad and tomatoes.
- Steak Sandwich $12.00
  
  grilled hanger steak, roasted peppers, tomatoes, sauteed onions.

Lunch Dessert
- Molten Chocolate Cake $7.00
  
  flourless chocolate cake, served warm, topped with columbian coffee sauce and vanilla ice cream.
- Creme Brulee $7.00
  
  pistachio and chocolate ganache.
- Ice Cream And Sorbets $6.00
  
  selection changes. gluten free.

Dinner Appetizers
- Baby Mixed Green Salad $6.00
  
  house dressing and cherry tomatoes.
- Amy's Salad $7.00
  
  frisee, arugula, pears, walnuts and blue cheese.
- Goat Cheese Salad $9.00
  
  roasted beets, arugula, pickled onions and fennel.
- Onion Soup $6.00
  
  croutons, swiss cheese.
- Clams And Artichoke $12.00
  
  little neck clams, artichoke, white beans and chorizo.
- Tuna Tartare $12.00
  
  sushi grade tuna, guacamole and pickled ginger.
- Mussels $10.00
  
  red onion, chablis, thyme and dijon mustard.
- Crab Cake $12.00
  
  fried lump crab cake, black bean salsa and spicy chili aioli.

Dinner Entrees
- Risotto $22.00
  
  with scallops, goat cheese and preserved lemons. gluten free item.
- Pappardelle $21.00
  
  with short ribs, artichokes, seasonal mushrooms, confit garlic and a tomato basil jus.
- Corn Pasta $20.00
  
  with seasonal vegetable in a light basil jus. gluten free item.
- Atlantic Salmon $23.00
  
  little neck clams, white beans and chorizo.
- Halibut $26.00
  
  artichokes, pearl onion, fingerling potatoes. gluten free item.
- Tuna $26.00
  
  sushi grade grilled tuna, potato cake and baby spinach. gluten free item.
- Organic Chicken Breast $20.00
  
  nicoise style ratatouille and jasmine rice. gluten free item.
- Long Island Duck 2 Ways $24.00
  
  confit leg and medium seared breast, cauliflower gratin & passionfruit ginger duck jus.
- Short Ribs And Grits $23.00
  
  6 hour slow braised short ribs served with cheese grits. gluten free item.
- Hanger Steak A L'echalote $26.00
  
  grilled prime aged hanger steak with a red wine shallot sauce, french fries and mesclun. gluten free item.
- Ribeye Au Poivre $30.00
  
  prime aged rib-eye with a black peppercorn sauce, french fries and mesclun. gluten free item.
- Grilled Filet Mignon $33.00
  
  prime aged filet mignon, haricot vert, roasted sunchokes, syrah reduction. gluten free item.

...
- French Fries $5.00
- Mashed Potatoes $5.00
- Spaghetti $5.00
- Risotto $5.00
- Baby Bok Choy $6.00
- Baby Spinach $6.00
- Sauteed Mushrooms $6.00
- Haricot Vert $6.00

Dinner Dessert
- Molten Chocolate Cake $7.00
  
  flourless chocolate cake served warm, topped with columbian coffee sauce and vanilla ice cream. gluten free item.
- Crepes Suzette $7.00
  
  daily made crepes served warm in grand marnier orange sauce, cream & vanilla ice cream.
- Profiterolles $7.00
  
  house made cream puffs filled with vanilla ice cream and topped with hot chocolate sauce.
- Sable Breton Style Apple Short Bread $7.00
  
  served with vanilla ice cream and bluberry coulis.
- Creme Brulee $7.00
  
  pistachio and chocolate ganache. gluten free item.
- Ice Cream And Sorbets $7.00
  
  gluten free item.
- Strawberry Soup $7.00

Brunch Desserts
- Brunch Desserts
  
  fruit salad, pistachio and chocolate ganache creme brulee molten chocolate chocolate cake with natural coffee sauce.

Menu for Emersons Restaurant provided by Allmenus.com

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